Nutritional Facts: Baked Pasta

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
Italian sausage
50 ounces (768g)
spaghetti sauce
1 lb (456g)
rigatoni pasta
8 ounces (227g)
cheese
12 ounces (366g)
cottage cheese
8 ounces (227g)
sliced mushrooms
1 to taste (0g)
garlic
1 to taste (0g)
salt
1 to taste (0g)
pepper
Total 1 serving
Alanine (g) 10.2 n/a 2.4 1.1 1.4 0.5 n/a n/a n/a 16 2
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0.0 n/a n/a n/a 0 0
Arginine (g) 10.7 n/a 2.7 1.9 1.8 0.2 n/a n/a n/a 17 2
Ash (g) 19.8 15.4 5.1 10.1 5.2 1.9 n/a n/a n/a 58 7
Aspartic acid (g) 15.1 n/a 3.5 2.7 3.3 0.4 n/a n/a n/a 25 3
Beta-sitosterol n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 n/a n/a n/a 0 0
Calcium (mg) 190.7 169.0 159.6 1,129.2 303.9 6.8 n/a n/a n/a 1,959 245
Calories 3,123.5 668.2 1,751.0 752.0 358.8 49.9 n/a n/a n/a 6,703 838
Calories (kj) 13,084.3 2,795.5 7,337.0 3,149.0 1,508.4 210.9 n/a n/a n/a 28,085 3,511
Campesterol n/a n/a n/a n/a n/a 4.5 n/a n/a n/a 5 1
Carbohydrates (g) 38.8 105.7 325.0 18.9 12.4 7.4 n/a n/a n/a 508 64
Cholesterol (mg) 517.6 15.4 383.0 145.4 62.2 0.0 n/a n/a n/a 1,124 140
Copper (mg) 0.7 1.4 1.4 0.1 0.1 0.7 n/a n/a n/a 4 1
Cystine (g) 1.8 n/a 1.4 0.3 0.2 0.0 n/a n/a n/a 4 0
Dietary Fiber (g) 0.9 20.0 15.0 0.0 0.0 2.3 n/a n/a n/a 38 5
Folate (mcg) 45.4 99.8 1,048.8 11.4 43.9 38.6 n/a n/a n/a 1,288 161
Folate, DFE (mcg) 45.4 99.8 1,687.2 11.4 43.9 38.6 n/a n/a n/a 1,926 241
Folate, food (mcg) 45.4 99.8 132.2 11.4 43.9 38.6 n/a n/a n/a 371 46
Folic acid (mcg) 0.0 0.0 916.6 0.0 0.0 0.0 n/a n/a n/a 917 115
Fructose n/a n/a 0.0 n/a 0.0 0.4 n/a n/a n/a 0 0
Galactose n/a n/a 0.0 n/a 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.5 n/a 0.0 3.4 n/a n/a n/a 4 0
Glutamic acid (g) 25.1 n/a 20.9 9.3 9.5 0.8 n/a n/a n/a 66 8
Glycine (g) 11.0 n/a 2.3 0.7 0.8 0.2 n/a n/a n/a 15 2
Histidine (g) 5.2 n/a 1.7 1.8 1.2 0.1 n/a n/a n/a 10 1
Iron (mg) 13.0 5.5 18.3 1.9 0.3 1.1 n/a n/a n/a 40 5
Isoleucine (g) 6.6 n/a 2.7 2.1 2.2 0.2 n/a n/a n/a 14 2
Lactose n/a n/a 0.0 n/a 9.8 0.0 n/a n/a n/a 10 1
Leucine (g) 12.2 n/a 5.2 3.9 4.1 0.3 n/a n/a n/a 26 3
Lysine (g) 13.8 n/a 2.0 4.4 3.4 0.2 n/a n/a n/a 24 3
Magnesium (mg) 163.4 161.3 264.5 68.2 29.3 20.4 n/a n/a n/a 707 88
Maltose n/a n/a 7.0 n/a 0.0 0.0 n/a n/a n/a 7 1
Manganese n/a 1.2 3.9 0.0 0.0 0.1 n/a n/a n/a 5 1
Methionine (g) 4.4 n/a 1.2 1.2 1.0 0.1 n/a n/a n/a 8 1
Monounsaturated Fat (g) 116.0 4.5 5.7 16.3 2.8 0.0 n/a n/a n/a 145 18
Niacin (mg) 37.8 30.1 38.2 0.2 0.4 8.2 n/a n/a n/a 115 14
Pantothenic acid n/a 0.6 4.2 2.2 2.0 3.4 n/a n/a n/a 12 2
Phenylalanine (g) 6.1 n/a 3.4 2.3 2.1 0.2 n/a n/a n/a 14 2
Phosphorus (mg) 1,543.6 276.5 1,099.0 908.8 582.1 195.1 n/a n/a n/a 4,605 576
Phytosterols (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 31.8 9.1 6.1 1.6 0.5 0.4 n/a n/a n/a 49 6
Potassium (mg) 2,760.3 2,426.9 1,112.6 824.7 380.8 721.3 n/a n/a n/a 8,227 1,028
Proline (g) 8.5 n/a 7.0 4.5 4.5 0.2 n/a n/a n/a 25 3
Protein (g) 173.6 13.7 64.6 44.7 40.7 7.0 n/a n/a n/a 344 43
Retinol (mcg) 90.8 0.0 77.5 336.3 131.8 0.0 n/a n/a n/a 636 80
Riboflavin (mg) 2.1 0.5 1.9 1.0 0.6 0.9 n/a n/a n/a 7 1
Saturated Fat (g) 87.7 5.4 5.4 34.9 6.3 0.1 n/a n/a n/a 140 17
Selenium (mcg) 199.8 10.8 359.3 36.8 35.5 21.1 n/a n/a n/a 663 83
Serine (g) 7.0 n/a 3.7 2.2 2.3 0.2 n/a n/a n/a 15 2
Sodium (mg) 10,959.6 3,148.8 95.8 2,194.8 1,332.7 11.3 n/a n/a n/a 17,743 2,218
Starch n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Stigmasterol n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a n/a 1.2 n/a 0.0 0.0 n/a n/a n/a 1 0
Sugar (g) 7.8 67.9 8.6 n/a 9.8 4.5 n/a n/a n/a 99 12
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 n/a n/a n/a 0 0
Thiamin (mg) 5.7 0.2 5.2 0.1 0.1 0.2 n/a n/a n/a 11 1
Threonine (g) 7.2 n/a 2.0 1.4 1.8 0.2 n/a n/a n/a 13 2
Tocopherol, alpha (mg) 2.3 18.4 1.7 n/a 0.3 0.0 n/a n/a n/a 23 3
Tocopherol, beta n/a n/a 0.3 n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a n/a 6.2 n/a 0.0 0.0 n/a n/a n/a 6 1
Total Fat (g) 248.0 20.7 20.2 55.6 15.7 0.8 n/a n/a n/a 361 45
TransFatty acids n/a 0.0 0.3 n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 1.5 n/a 0.6 0.7 0.5 0.1 n/a n/a n/a 3 0
Tyrosine (g) 5.2 n/a 1.3 2.4 2.2 0.1 n/a n/a n/a 11 1
Valine (g) 7.3 n/a 3.1 2.7 2.7 0.5 n/a n/a n/a 16 2
Vitamin A, IU (IU) 145.3 5,775.4 282.7 1,601.8 512.6 0.0 n/a n/a n/a 8,318 1,040
Vitamin A, RAE (mcg) 90.8 291.8 77.5 361.2 135.5 0.0 n/a n/a n/a 957 120
Vitamin B-12 (mcg) 11.8 0.0 1.3 2.9 1.6 0.1 n/a n/a n/a 18 2
Vitamin B-6 (mg) 3.0 1.3 1.0 0.3 0.2 0.2 n/a n/a n/a 6 1
Vitamin C (mg) 0.9 15.4 0.0 0.0 0.0 4.8 n/a n/a n/a 21 3
Vitamin D (IU) 372.3 0.0 50.2 n/a 11.0 15.9 n/a n/a n/a 449 56
Water (g) 427.9 614.5 41.1 98.0 292.1 209.7 n/a n/a n/a 1,683 210
Zinc (mg) 21.7 4.1 8.8 6.8 1.5 1.2 n/a n/a n/a 44 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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