Nutritional Facts: Baked Linguine With Meat Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
lean ground beef
2 (6g)
garlic cloves
28 ounces (794g)
crushed tomatoes
8 ounces (229g)
tomato sauce
6 ounces (171g)
tomato paste
1 1/2 teaspoons (9g)
salt
2 teaspoons (8g)
sugar
8 ounces (228g)
linguine
16 ounces (478g)
sour cream
8 ounces (227g)
cream cheese
1 bunch (120g)
green onions
2 cups (226g)
sharp cheddar cheese
Total 1 serving
Alanine (g) 11.8 0.0 0.4 0.1 0.2 0.0 n/a 1.0 0.5 0.4 0.1 1.6 16 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 12.2 0.0 0.3 0.1 0.2 0.0 n/a 1.1 0.5 0.5 0.2 2.1 17 3
Ash (g) 8.9 0.1 10.7 4.6 4.8 9.0 0.0 2.0 4.1 3.0 1.0 8.9 57 9
Aspartic acid (g) 16.3 0.0 1.7 0.5 1.1 0.0 n/a 1.4 1.1 1.2 0.2 3.6 27 5
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 108.9 10.9 269.9 29.7 61.7 2.2 0.1 47.9 526.2 222.7 86.4 1,629.5 2,996 499
Calories 1,596.6 8.9 254.0 54.9 140.6 0.0 32.5 845.9 923.3 777.0 38.4 910.8 5,583 930
Calories (kj) 6,667.8 37.4 1,063.7 228.6 588.0 0.0 135.9 3,540.8 3,870.3 3,251.2 162.0 3,805.8 23,352 3,892
Carbohydrates (g) 0.0 2.0 57.9 12.3 32.4 0.0 8.4 170.2 13.8 9.2 8.8 2.9 318 53
Cholesterol (mg) 589.7 0.0 0.0 0.0 0.0 0.0 0.0 0.0 248.8 249.9 0.0 237.3 1,326 221
Copper (mg) 0.7 0.0 1.5 0.3 0.6 0.0 0.0 0.7 0.1 0.0 0.1 0.1 4 1
Cystine (g) 1.8 0.0 0.2 0.0 0.1 0.0 n/a 0.6 0.1 0.1 n/a 0.3 3 1
Dietary Fiber (g) 0.0 0.1 15.1 3.4 7.0 0.0 0.0 7.3 0.0 0.0 3.1 0.0 36 6
Folate (mcg) 54.4 0.2 103.2 25.1 20.6 0.0 0.0 540.4 33.5 25.0 76.8 40.7 920 153
Folate, DFE (mcg) 54.4 0.2 103.2 25.1 20.6 0.0 0.0 891.5 33.5 25.0 76.8 40.7 1,271 212
Folate, food (mcg) 54.4 0.2 103.2 25.1 20.6 0.0 0.0 41.0 33.5 25.0 76.8 40.7 421 70
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 499.3 0.0 0.0 0.0 0.0 499 83
Fructose n/a n/a n/a 3.8 10.0 n/a 0.0 0.3 0.0 0.0 n/a n/a 14 2
Galactose n/a n/a n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a n/a 5.3 9.9 n/a 0.0 0.3 0.0 0.0 n/a n/a 15 3
Glutamic acid (g) 26.9 0.0 4.5 1.5 3.6 0.0 n/a 10.5 2.7 3.0 0.5 13.8 67 11
Glycine (g) 13.9 0.0 0.3 0.1 0.2 0.0 n/a 1.0 0.3 0.3 0.1 1.0 17 3
Histidine (g) 5.7 0.0 0.2 0.1 0.1 0.0 n/a 0.7 0.4 0.4 0.0 2.0 10 2
Hydroxyproline (g) 2.3 n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a n/a 2 0
Iron (mg) 20.3 0.1 10.3 2.3 5.1 0.0 0.0 7.5 0.8 0.9 1.8 1.5 51 8
Isoleucine (g) 8.1 0.0 0.3 0.1 0.2 0.0 n/a 1.2 0.7 0.7 0.1 3.5 15 2
Lactose n/a n/a n/a 0.0 0.0 n/a 0.0 0.0 16.7 7.3 n/a 0.5 25 4
Leucine (g) 14.2 0.0 0.5 0.1 0.2 0.0 n/a 2.3 1.3 1.5 0.1 5.4 26 4
Lysine (g) 14.9 0.0 0.5 0.1 0.2 0.0 n/a 0.7 1.1 1.3 0.1 4.7 24 4
Magnesium (mg) 181.4 1.5 158.8 36.6 72.0 0.1 0.0 120.8 47.8 20.4 24.0 63.3 727 121
Maltose n/a n/a n/a 0.0 0.5 n/a 0.0 4.5 0.0 0.0 n/a 0.3 5 1
Manganese (mg) 0.1 0.1 1.5 0.2 0.5 0.0 0.0 2.1 0.1 0.0 0.2 0.0 5 1
Methionine (g) 4.5 0.0 0.1 0.0 0.0 0.0 n/a 0.3 0.3 0.4 0.0 1.5 7 1
Monounsaturated Fat (g) 39.5 0.0 0.3 0.1 0.1 0.0 0.0 0.4 24.2 19.6 0.0 21.2 105 18
Niacin (mg) 46.0 0.0 9.7 2.2 5.3 0.0 0.0 16.4 0.5 0.3 0.6 0.2 81 14
Pantothenic acid (mg) 5.4 0.0 2.2 0.7 0.2 0.0 0.0 1.0 1.6 1.3 0.1 0.9 13 2
Phenylalanine (g) 7.2 0.0 0.3 0.1 0.2 0.0 n/a 1.5 0.6 0.7 0.1 3.0 14 2
Phosphorus (mg) 1,669.2 9.2 254.0 59.4 142.3 0.0 0.0 430.9 550.2 240.8 44.4 1,157.1 4,558 760
Phytosterols n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 3.1 0.0 0.9 0.2 0.3 0.0 0.0 1.3 4.0 3.3 0.1 2.1 15 3
Potassium (mg) 2,912.1 24.1 2,325.8 756.6 1,738.3 0.7 0.2 508.4 674.5 313.5 331.2 221.5 9,807 1,634
Proline (g) 10.2 0.0 0.2 0.1 0.1 0.0 n/a 3.6 1.3 1.5 0.1 6.3 23 4
Protein (g) 181.4 0.4 13.0 3.0 7.4 0.0 0.0 29.7 9.9 13.5 2.2 56.3 317 53
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 832.4 815.6 0.0 583.1 2,231 372
Riboflavin (mg) 1.4 0.0 0.4 0.2 0.3 0.0 0.0 0.9 0.8 0.3 0.1 0.8 5 1
Saturated Fat (g) 36.8 0.0 0.3 0.1 0.2 0.0 0.0 0.6 55.0 43.8 0.0 47.7 185 31
Selenium (mcg) 150.6 0.9 4.8 0.5 9.1 0.0 0.1 144.1 12.4 5.5 0.7 31.4 360 60
Serine (g) 7.5 0.0 0.3 0.1 0.2 0.0 n/a 1.4 0.8 0.8 0.1 3.3 15 2
Sodium (mg) 598.7 1.0 1,047.8 1,197.7 1,354.3 3,488.2 0.1 13.7 382.7 729.3 19.2 1,403.5 10,236 1,706
Starch n/a n/a n/a n/a 0.4 n/a n/a 142.4 0.0 0.8 n/a n/a 144 24
Sucrose n/a n/a n/a 0.6 0.5 n/a 8.4 1.1 0.0 0.0 n/a 0.5 11 2
Sugar (g) 0.0 0.1 n/a 9.7 20.9 0.0 8.4 6.1 16.7 7.3 2.8 1.2 73 12
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.0 0.6 0.1 0.1 0.0 0.0 2.0 0.2 0.0 0.1 0.1 4 1
Threonine (g) 6.9 0.0 0.3 0.1 0.2 0.0 n/a 1.1 0.6 0.5 0.1 2.0 12 2
Tocopherol, alpha (mg) 2.9 0.0 n/a 3.2 7.4 0.0 0.0 0.3 2.1 0.7 0.7 0.7 18 3
Tocopherol, beta n/a n/a n/a 0.0 0.0 n/a n/a 0.1 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 0.0 n/a n/a 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.2 0.9 n/a n/a 2.0 0.2 0.1 n/a 0.0 3 1
Total Fat (g) 90.7 0.0 2.2 0.4 0.8 0.0 0.0 3.4 94.4 77.8 0.2 74.9 345 57
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids (g) 5.8 n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 6 1
Tryptophan (g) 0.7 0.0 0.1 0.0 0.1 0.0 n/a 0.4 0.2 0.2 0.0 0.7 2 0
Tyrosine (g) 5.4 0.0 0.2 0.0 0.1 0.0 n/a 0.6 0.6 0.7 0.1 2.7 10 2
Valine (g) 9.0 0.0 0.3 0.1 0.2 0.0 n/a 1.3 0.8 0.9 0.1 3.8 16 3
Vitamin A, IU (IU) 0.0 0.5 5,548.6 989.7 2,614.3 0.0 0.0 0.0 2,980.4 3,051.3 1,196.4 2,264.5 18,646 3,108
Vitamin A, RAE (mcg) 0.0 0.0 277.8 50.3 130.3 0.0 0.0 0.0 842.0 831.6 60.0 598.9 2,791 465
Vitamin B-12 (mcg) 20.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.3 0.6 0.0 1.9 24 4
Vitamin B-6 (mg) 3.3 0.1 1.2 0.2 0.4 0.0 0.0 0.3 0.3 0.1 0.1 0.2 6 1
Vitamin C (mg) 0.0 1.9 73.0 16.0 37.5 0.0 0.0 0.0 4.3 0.0 22.6 0.0 155 26
Vitamin D (IU) 36.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 67.0 56.8 0.0 54.2 214 36
Water (g) 630.5 3.5 710.0 208.3 126.0 0.0 0.0 22.6 356.2 123.7 107.8 83.1 2,372 395
Zinc (mg) 43.5 0.1 2.1 0.5 1.1 0.0 0.0 3.2 1.8 1.2 0.5 7.0 61 10

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