Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Tres Leches Cake (Easy)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      18 ounces (514g)
    white cake mix
    3 (150g)
    eggs
    1/2 cup (122g)
    milk
    1/3 cup (73g)
    oil
    1 cup (244g)
    whole milk
    12 ounces (340g)
    evaporated milk
    14 ounces (397g)
    sweetened condensed milk
    8 ounces (229g)
    whipped dessert topping mix
    1/2 teaspoon (2g)
    vanilla
    1/2 cup (122g)
    whole milk
    9 (74g)
    cherries
    Total 1 serving
    Alanine (g) 0.7 1.1 0.1 0.0 0.2 0.8 1.1 0.4 n/a 0.1 0.0 5 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.7 0.0 0.0 1 0
    Arginine (g) 0.9 1.2 0.1 0.0 0.2 0.8 1.1 0.4 n/a 0.1 0.0 5 1
    Ash (g) 13.9 1.6 0.9 0.0 1.6 5.3 7.3 2.7 0.0 0.8 0.4 34 6
    Aspartic acid (g) 1.1 2.0 0.3 0.0 0.6 1.8 2.4 0.8 n/a 0.3 0.4 10 2
    Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 987.4 84.0 145.2 0.0 275.7 888.0 1,127.3 39.0 0.2 137.9 9.6 3,694 616
    Calories 2,190.9 214.5 78.1 641.7 148.8 455.9 1,274.1 1,323.3 6.0 74.4 46.5 6,454 1,076
    Calories (kj) 9,164.6 898.5 327.0 2,685.3 622.2 1,912.1 5,326.8 5,538.4 25.3 311.1 194.1 27,005 4,501
    Carbohydrates (g) 401.1 1.1 5.7 0.0 11.7 34.2 215.9 120.5 0.3 5.9 11.8 808 135
    Cholesterol (mg) 0.0 558.0 17.1 0.0 24.4 98.7 135.0 0.0 0.0 12.2 0.0 845 141
    Copper (mg) 0.4 0.1 0.0 0.0 0.1 0.1 0.1 0.3 0.0 0.0 0.0 1 0
    Cystine (g) 0.4 0.4 0.0 0.0 0.0 0.2 0.3 0.0 n/a 0.0 0.0 2 0
    Dietary Fiber (g) 4.6 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.5 6 1
    Folate (mcg) 468.0 70.5 6.1 0.0 12.2 27.2 43.7 0.0 0.0 6.1 3.0 637 106
    Folate, DFE (mcg) 756.0 70.5 6.1 0.0 12.2 27.2 43.7 0.0 0.0 6.1 3.0 925 154
    Folate, food (mcg) 56.6 70.5 6.1 0.0 12.2 27.2 43.7 0.0 0.0 6.1 3.0 225 38
    Folic acid (mcg) 411.4 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 411 69
    Fructose n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0.0 4.0 4 1
    Galactose n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.4 0 0
    Glucose (dextrose) n/a 0.6 n/a n/a 0.0 n/a n/a n/a n/a 0.0 4.9 5 1
    Glutamic acid (g) 7.2 2.5 0.8 0.0 1.5 4.9 6.6 2.6 n/a 0.8 0.1 27 4
    Glycine (g) 0.8 0.6 0.1 0.0 0.2 0.5 0.7 0.2 n/a 0.1 0.0 3 1
    Histidine (g) 0.5 0.5 0.1 0.0 0.2 0.6 0.8 0.3 n/a 0.1 0.0 3 1
    Iron (mg) 7.1 2.6 0.1 0.0 0.1 0.6 0.8 0.1 0.0 0.0 0.3 12 2
    Isoleucine (g) 0.9 1.0 0.2 0.0 0.4 1.4 1.9 0.7 n/a 0.2 0.0 7 1
    Lactose n/a 0.0 n/a n/a 12.3 n/a n/a n/a n/a 6.2 0.0 18 3
    Leucine (g) 1.7 1.6 0.4 0.0 0.6 2.3 3.1 1.1 n/a 0.3 0.0 11 2
    Lysine (g) 0.8 1.4 0.3 0.0 0.3 1.8 2.5 0.9 n/a 0.2 0.0 8 1
    Magnesium (mg) 56.6 18.0 15.9 0.0 24.4 81.7 103.2 16.1 0.3 12.2 8.1 336 56
    Maltose n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.1 0 0
    Manganese (mg) 1.1 0.0 0.0 n/a 0.0 0.0 0.0 0.5 0.0 0.0 0.1 2 0
    Methionine (g) 0.4 0.6 0.1 0.0 0.2 0.6 0.8 0.3 n/a 0.1 0.0 3 1
    Monounsaturated Fat (g) 23.6 5.5 1.3 20.0 2.0 7.9 9.6 1.4 0.0 1.0 0.0 72 12
    Niacin (mg) 5.6 0.1 0.1 0.0 0.2 0.7 0.8 0.0 0.0 0.1 0.1 8 1
    Pantothenic acid (mg) 1.5 2.3 0.4 0.0 0.9 2.2 3.0 0.0 0.0 0.5 0.1 11 2
    Phenylalanine (g) 1.1 1.0 0.2 0.0 0.4 1.1 1.5 0.6 n/a 0.2 0.0 6 1
    Phosphorus (mg) 1,733.2 297.0 113.5 0.0 205.0 690.7 1,004.2 169.7 0.1 102.5 15.5 4,331 722
    Phytosterols n/a n/a 0.0 702.7 n/a n/a n/a 82.6 n/a n/a 8.9 794 132
    Polyunsaturated Fat (g) 21.1 2.9 0.2 39.7 0.5 0.8 1.3 1.0 0.0 0.2 0.0 68 11
    Potassium (mg) 601.7 207.0 184.2 0.0 322.1 1,030.9 1,472.6 380.7 3.1 161.0 163.8 4,527 755
    Proline (g) 2.6 0.8 0.4 0.0 0.8 2.2 3.0 1.3 n/a 0.4 0.0 12 2
    Protein (g) 23.1 18.8 4.0 0.0 7.7 23.2 31.4 11.2 0.0 3.8 0.8 124 21
    Retinol (mcg) 0.0 240.0 37.8 0.0 109.8 n/a 289.8 0.0 0.0 54.9 0.0 732 122
    Riboflavin (mg) 1.0 0.7 0.2 0.0 0.4 1.1 1.7 0.0 0.0 0.2 0.0 5 1
    Saturated Fat (g) 8.4 4.7 2.8 9.4 4.6 15.6 21.8 84.2 0.0 2.3 0.0 154 26
    Selenium (mcg) 44.2 46.1 2.4 0.0 9.0 7.8 58.7 1.4 0.0 4.5 0.0 174 29
    Serine (g) 1.2 1.5 0.2 0.0 0.3 1.3 1.7 0.7 n/a 0.1 0.0 7 1
    Sodium (mg) 3,414.9 213.0 59.8 0.0 104.9 360.6 504.1 279.8 0.2 52.5 0.0 4,990 832
    Starch n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
    Sucrose n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.1 0 0
    Sugar (g) 280.3 0.6 n/a 0.0 12.3 n/a 215.9 120.5 0.3 6.2 9.5 646 108
    Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.2 0.1 0.0 0.0 0.1 0.2 0.4 0.0 0.0 0.1 0.0 2 0
    Threonine (g) 0.7 0.8 0.2 0.0 0.3 1.0 1.4 0.5 n/a 0.2 0.0 5 1
    Tocopherol, alpha (mg) 4.5 1.6 n/a 10.4 0.2 n/a 0.6 3.5 0.0 0.1 0.1 21 3
    Tocopherol, beta n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.0 0 0
    Tocopherol, delta n/a 0.1 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.0 0 0
    Tocopherol, gamma n/a 0.8 n/a n/a 0.0 n/a n/a n/a n/a 0.0 0.0 1 0
    Total Fat (g) 56.1 14.3 4.5 72.6 7.9 25.7 34.5 91.5 0.0 4.0 0.1 311 52
    Trans-monoenoic Fat n/a 0.0 n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
    TransFatty acids n/a 0.1 n/a 0.2 n/a n/a n/a n/a n/a n/a n/a 0 0
    Tryptophan (g) 0.3 0.3 0.1 0.0 0.2 0.3 0.4 0.2 n/a 0.1 0.0 2 0
    Tyrosine (g) 0.8 0.7 0.2 0.0 0.4 1.1 1.5 0.6 n/a 0.2 0.0 6 1
    Valine (g) 1.1 1.3 0.3 0.0 0.5 1.6 2.1 0.8 n/a 0.2 0.0 8 1
    Vitamin A, IU (IU) 10.3 810.0 168.4 0.0 395.3 1,350.7 1,059.8 0.0 0.0 197.6 47.2 4,039 673
    Vitamin A, RAE (mcg) 0.0 240.0 40.3 0.0 112.2 n/a 293.7 0.0 0.0 56.1 2.2 745 124
    Vitamin B-12 (mcg) 0.9 1.3 0.4 0.0 1.1 0.5 1.7 0.0 0.0 0.5 0.0 7 1
    Vitamin B-6 (mg) 0.1 0.3 0.1 0.0 0.1 0.2 0.2 0.0 0.0 0.0 0.0 1 0
    Vitamin C (mg) 1.5 0.0 1.8 0.0 0.0 6.5 10.3 0.0 0.0 0.0 5.2 25 4
    Vitamin D (IU) 0.0 123.0 n/a 0.0 124.4 n/a 23.8 0.0 0.0 62.2 0.0 333 56
    Water (g) 20.6 114.2 107.0 0.0 215.0 251.9 107.8 3.4 1.1 107.5 60.7 989 165
    Zinc (mg) 2.4 1.9 0.5 0.0 0.9 2.6 3.7 0.2 0.0 0.5 0.1 13 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Tres Leches Cake (Easy).


    Over 475,000 Recipes

    Food.com Network of Sites