Nutritional Facts: Cream Cheese Dainties

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (227g)
butter
8 ounces (227g)
cream cheese
2 1/2 cups (313g)
all-purpose flour
1/2 cup (0g)
apricot fruit spread
Total 1 serving
Alanine (g) 0.1 0.4 1.0 n/a 2 0
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.1 0.5 1.3 n/a 2 0
Ash (g) 4.8 3.0 1.5 n/a 9 0
Aspartic acid (g) 0.1 1.2 1.4 n/a 3 0
Beta-sitosterol (mg) 9.1 n/a n/a n/a 9 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 54.5 222.7 46.9 n/a 324 14
Calories 1,627.6 777.0 1,137.5 n/a 3,542 148
Calories (kj) 6,807.7 3,251.2 4,759.4 n/a 14,818 617
Campesterol (mg) 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 0.1 9.2 238.5 n/a 248 10
Cholesterol (mg) 488.1 249.9 0.0 n/a 738 31
Copper (mg) 0.0 0.0 0.5 n/a 0 0
Cystine (g) 0.0 0.1 0.7 n/a 1 0
Dietary Fiber (g) 0.0 0.0 8.4 n/a 8 0
Folate (mcg) 6.8 25.0 81.3 n/a 113 5
Folate, DFE (mcg) 6.8 25.0 81.3 n/a 113 5
Folate, food (mcg) 6.8 25.0 81.3 n/a 113 5
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 0.4 3.0 10.9 n/a 14 1
Glycine (g) 0.0 0.3 1.2 n/a 2 0
Histidine (g) 0.1 0.4 0.7 n/a 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 0.0 0.9 3.7 n/a 5 0
Isoleucine (g) 0.1 0.7 1.1 n/a 2 0
Lactose n/a 7.3 n/a n/a 7 0
Leucine (g) 0.2 1.5 2.2 n/a 4 0
Lysine (g) 0.2 1.3 0.7 n/a 2 0
Magnesium (mg) 4.5 20.4 68.8 n/a 94 4
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 2.1 n/a 2 0
Methionine (g) 0.0 0.4 0.6 n/a 1 0
Monounsaturated Fat (g) 47.7 19.6 0.3 n/a 68 3
Niacin (mg) 0.1 0.3 3.9 n/a 4 0
Pantothenic acid (mg) 0.2 1.3 1.4 n/a 3 0
Phenylalanine (g) 0.1 0.7 1.6 n/a 2 0
Phosphorus (mg) 54.5 240.8 337.5 n/a 633 26
Polyunsaturated Fat (g) 6.9 3.3 1.3 n/a 11 0
Potassium (mg) 54.5 313.5 334.4 n/a 702 29
Proline (g) 0.2 1.5 3.7 n/a 5 0
Protein (g) 1.9 13.5 32.3 n/a 48 2
Retinol (mcg) 1,523.2 815.6 0.0 n/a 2,339 97
Riboflavin (mg) 0.1 0.3 0.1 n/a 0 0
Saturated Fat (g) 116.6 43.8 0.5 n/a 161 7
Selenium (mcg) 2.3 5.5 105.9 n/a 114 5
Serine (g) 0.1 0.8 1.6 n/a 3 0
Sodium (mg) 1,620.8 729.3 6.3 n/a 2,356 98
Starch n/a 0.8 n/a n/a 1 0
Stigmasterol (mg) 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 0.1 7.3 0.8 n/a 8 0
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.4 n/a 0 0
Threonine (g) 0.1 0.5 0.9 n/a 1 0
Tocopherol, alpha (mg) 5.3 0.7 0.2 n/a 6 0
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 0.1 n/a n/a 0 0
Total Fat (g) 184.1 77.8 3.1 n/a 265 11
Trans-monoenoic Fat (g) 6.8 n/a n/a n/a 7 0
TransFatty acids (g) 7.4 n/a n/a n/a 7 0
Tryptophan (g) 0.0 0.2 0.4 n/a 1 0
Tyrosine (g) 0.1 0.7 1.0 n/a 2 0
Valine (g) 0.1 0.9 1.3 n/a 2 0
Vitamin A, IU (IU) 5,672.7 3,051.3 0.0 n/a 8,724 364
Vitamin A, RAE (mcg) 1,552.7 831.6 0.0 n/a 2,384 99
Vitamin B-12 (mcg) 0.4 0.6 0.0 n/a 1 0
Vitamin B-6 (mg) 0.0 0.1 0.1 n/a 0 0
Vitamin C (mg) 0.0 0.0 0.0 n/a 0 0
Vitamin D (IU) 136.2 56.8 0.0 n/a 193 8
Water (g) 36.0 123.7 37.3 n/a 197 8
Zinc (mg) 0.2 1.2 2.2 n/a 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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