Nutritional Facts: Cheesy Garlic and Herb Chips (Fries)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 kg (1,000g)
frozen french fries
1 1/2 cups (170g)
cheese
1 tablespoon (8g)
garlic
Total 1 serving
Alanine (g) 0.9 0.8 0.0 2 0
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 1.3 1.4 0.1 3 1
Ash (g) 16.8 7.5 0.1 24 6
Aspartic acid (g) 5.0 2.0 0.0 7 2
Caffeine n/a n/a 0.0 0 0
Calcium (mg) 90.0 842.4 15.1 948 237
Calories 1,470.0 561.0 12.5 2,043 511
Calories (kj) 6,130.0 2,349.3 52.1 8,531 2,133
Carbohydrates (g) 248.1 14.1 2.8 265 66
Cholesterol (mg) 0.0 108.5 0.0 108 27
Copper (mg) 0.9 0.1 0.0 1 0
Cystine (g) 0.4 0.2 0.0 1 0
Dietary Fiber (g) 19.0 0.0 0.2 19 5
Folate (mcg) 350.0 8.5 0.3 359 90
Folate, DFE (mcg) 350.0 8.5 0.3 359 90
Folate, food (mcg) 350.0 8.5 0.3 359 90
Folic acid (mcg) 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a 0 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 1.0 n/a n/a 1 0
Glutamic acid (g) 4.0 6.9 0.1 11 3
Glycine (g) 0.7 0.5 0.0 1 0
Histidine (g) 0.5 1.4 0.0 2 0
Iron (mg) 6.2 1.4 0.1 8 2
Isoleucine (g) 0.8 1.5 0.0 2 1
Lactose (g) 0.0 n/a n/a 0 0
Leucine (g) 1.3 2.9 0.0 4 1
Lysine (g) 1.3 3.3 0.0 5 1
Magnesium (mg) 210.0 50.9 2.1 263 66
Maltose (g) 0.0 n/a n/a 0 0
Manganese (mg) 1.6 0.0 0.1 2 0
Methionine (g) 0.4 0.9 0.0 1 0
Monounsaturated Fat (g) 31.6 12.1 0.0 44 11
Niacin (mg) 20.4 0.1 0.1 21 5
Pantothenic acid (mg) 4.7 1.7 0.0 6 2
Phenylalanine (g) 1.0 1.7 0.0 3 1
Phosphorus (mg) 830.0 678.0 12.8 1,521 380
Polyunsaturated Fat (g) 3.0 1.2 0.0 4 1
Potassium (mg) 4,080.0 615.3 33.5 4,729 1,182
Proline (g) 0.8 3.4 0.0 4 1
Protein (g) 22.4 33.3 0.5 56 14
Retinol (mcg) 0.0 250.9 0.0 251 63
Riboflavin (mg) 0.5 0.8 0.0 1 0
Saturated Fat (g) 10.1 26.0 0.0 36 9
Selenium n/a 27.5 1.2 29 7
Serine (g) 1.0 1.6 0.0 3 1
Sodium (mg) 3,320.0 1,637.4 1.4 4,959 1,240
Starch (g) 173.9 n/a n/a 174 43
Sucrose (g) 1.0 n/a n/a 1 0
Sugar (g) 2.0 n/a 0.1 2 1
Theobromine n/a n/a 0.0 0 0
Thiamin (mg) 1.0 0.1 0.0 1 0
Threonine (g) 0.8 1.1 0.0 2 0
Tocopherol, alpha (mg) 1.0 n/a 0.0 1 0
Tocopherol, beta (mg) 0.1 n/a n/a 0 0
Tocopherol, delta (mg) 4.3 n/a n/a 4 1
Tocopherol, gamma (mg) 3.1 n/a n/a 3 1
Total Fat (g) 46.6 41.5 0.0 88 22
Tryptophan (g) 0.2 0.5 0.0 1 0
Tyrosine (g) 0.8 1.8 0.0 3 1
Valine (g) 1.2 2.0 0.0 3 1
Vitamin A, IU (IU) 40.0 1,195.0 0.8 1,236 309
Vitamin A, RAE (mcg) 0.0 269.5 0.0 270 67
Vitamin B-12 (mcg) 0.0 2.2 0.0 2 1
Vitamin B-6 (mg) 1.8 0.2 0.1 2 1
Vitamin C (mg) 173.0 0.0 2.6 176 44
Vitamin D (IU) 0.0 n/a 0.0 0 0
Water (g) 666.1 73.1 4.9 744 186
Zinc (mg) 3.5 5.1 0.1 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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