Nutritional Facts: Moose Meat & Sauerkraut

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 lbs (1,361g)
moose roast
1 quart (568g)
sauerkraut
1/2 (55g)
onions
1 pint (480g)
beef broth
Total 1 serving
Alanine (g) 17.4 0.2 0.0 n/a 18 2
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine (g) 19.6 0.3 0.1 n/a 20 2
Ash (g) 15.4 12.2 0.2 5.0 33 4
Aspartic acid (g) 28.4 0.5 0.1 n/a 29 4
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 68.0 170.4 12.7 28.8 280 35
Calories 1,388.0 107.9 22.0 33.6 1,552 194
Calories (kj) 5,810.6 443.0 91.3 139.2 6,484 811
Carbohydrates (g) 0.0 24.3 5.1 0.2 30 4
Cholesterol (mg) 802.9 0.0 0.0 0.0 803 100
Copper (mg) 0.9 0.5 0.0 0.0 1 0
Cystine n/a 0.0 0.0 n/a 0 0
Dietary Fiber (g) 0.0 16.5 0.9 0.0 17 2
Folate n/a 136.3 10.5 9.6 156 20
Folate, DFE n/a 136.3 10.5 9.6 156 20
Folate, food n/a 136.3 10.5 9.6 156 20
Folic acid n/a 0.0 0.0 0.0 0 0
Fructose n/a 0.2 0.7 n/a 1 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 0.8 1.1 n/a 2 0
Glutamic acid (g) 49.0 1.2 0.1 n/a 50 6
Glycine (g) 13.2 0.1 0.0 n/a 13 2
Histidine (g) 10.2 0.1 0.0 n/a 10 1
Iron (mg) 43.7 8.3 0.1 0.8 53 7
Isoleucine (g) 14.5 0.1 0.0 n/a 15 2
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 26.6 0.2 0.0 n/a 27 3
Lysine (g) 27.5 0.2 0.0 n/a 28 3
Magnesium (mg) 313.0 73.8 5.5 9.6 402 50
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.1 0.9 0.1 0.0 1 0
Methionine (g) 7.7 0.1 0.0 n/a 8 1
Monounsaturated Fat (g) 2.0 0.1 0.0 0.4 3 0
Niacin (mg) 68.0 0.8 0.1 3.7 73 9
Pantothenic acid n/a 0.5 0.1 0.1 1 0
Phenylalanine (g) 13.1 0.1 0.0 n/a 13 2
Phosphorus (mg) 2,150.1 113.6 16.0 62.4 2,342 293
Phytosterols n/a n/a 8.3 n/a 8 1
Polyunsaturated Fat (g) 3.3 0.4 0.0 0.0 4 0
Potassium (mg) 4,313.7 965.6 80.3 259.2 5,619 702
Proline (g) 12.3 0.2 0.0 n/a 13 2
Protein (g) 302.6 5.2 0.6 5.5 314 39
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 3.7 0.1 0.0 0.1 4 0
Saturated Fat (g) 3.0 0.2 0.0 0.5 4 0
Selenium (mcg) 130.6 3.4 0.3 3.4 138 17
Serine (g) 10.8 0.2 0.0 n/a 11 1
Sodium (mg) 884.5 3,754.5 2.2 1,785.6 6,427 803
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.5 n/a 1 0
Sugar n/a 10.1 2.3 0.0 12 2
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.1 0.0 0.0 1 0
Threonine (g) 13.9 0.1 0.0 n/a 14 2
Tocopherol, alpha n/a 0.8 0.0 0.0 1 0
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a 0 0
Total Fat (g) 10.1 0.8 0.1 1.1 12 1
Tryptophan n/a 0.0 0.0 n/a 0 0
Tyrosine (g) 11.1 0.1 0.0 n/a 11 1
Valine (g) 16.5 0.2 0.0 n/a 17 2
Vitamin A, IU (IU) 0.0 102.2 1.1 0.0 103 13
Vitamin A, RAE (mcg) 0.0 5.7 0.0 0.0 6 1
Vitamin B-12 n/a 0.0 0.0 0.3 0 0
Vitamin B-6 n/a 0.7 0.1 0.0 1 0
Vitamin C (mg) 54.4 83.5 4.1 0.0 142 18
Vitamin D n/a 0.0 0.0 0.0 0 0
Water (g) 1,028.1 525.5 49.0 468.2 2,071 259
Zinc (mg) 38.1 1.1 0.1 0.0 39 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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