Nutritional Facts: Frosting and Fruit Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (230g)
sour cream
1 teaspoon (3g)
powdered sugar
1 cup (75g)
Cool Whip
1/8 teaspoon (1g)
vanilla extract
Total 1 serving
Alanine (g) 0.2 n/a 0.0 n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0.2 0 0
Arginine (g) 0.2 n/a 0.0 n/a 0 0
Ash (g) 2.0 0.0 0.1 0.0 2 1
Aspartic acid (g) 0.5 n/a 0.1 n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 253.0 0.0 4.5 0.1 258 129
Calories 443.9 9.7 238.5 1.5 694 347
Calories (kj) 1,860.7 40.7 999.0 6.3 2,907 1,453
Carbohydrates (g) 6.6 2.5 17.3 0.1 26 13
Cholesterol (mg) 119.6 0.0 0.0 0.0 120 60
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a 0.0 n/a 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 16.1 0.0 0.0 0.0 16 8
Folate, DFE (mcg) 16.1 0.0 0.0 0.0 16 8
Folate, food (mcg) 16.1 0.0 0.0 0.0 16 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 0.0 n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 1.3 n/a 0.2 n/a 2 1
Glycine (g) 0.1 n/a 0.0 n/a 0 0
Histidine (g) 0.2 n/a 0.0 n/a 0 0
Iron (mg) 0.4 0.0 0.1 0.0 0 0
Isoleucine (g) 0.3 n/a 0.1 n/a 0 0
Lactose (g) 8.1 0.0 n/a n/a 8 4
Leucine (g) 0.6 n/a 0.1 n/a 1 0
Lysine (g) 0.5 n/a 0.1 n/a 1 0
Magnesium (mg) 23.0 0.0 1.5 0.1 25 12
Maltose (g) 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0 0
Methionine (g) 0.2 n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 11.7 0.0 1.2 0.0 13 6
Niacin (mg) 0.3 0.0 0.0 0.0 0 0
Pantothenic acid (mg) 0.8 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.3 n/a 0.1 n/a 0 0
Phosphorus (mg) 264.5 0.0 6.0 0.0 271 135
Phytosterols n/a n/a 17.3 n/a 17 9
Polyunsaturated Fat (g) 1.9 0.0 0.4 0.0 2 1
Potassium (mg) 324.3 0.1 13.5 0.8 339 169
Proline (g) 0.6 n/a 0.1 n/a 1 0
Protein (g) 4.8 0.0 0.9 0.0 6 3
Retinol (mcg) 400.2 0.0 0.0 0.0 400 200
Riboflavin (mg) 0.4 0.0 0.0 0.0 0 0
Saturated Fat (g) 26.5 0.0 16.3 0.0 43 21
Selenium (mcg) 6.0 0.0 1.6 0.0 8 4
Serine (g) 0.4 n/a 0.1 n/a 0 0
Sodium (mg) 184.0 0.1 18.8 0.0 203 101
Starch (g) 0.0 0.0 n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 8.1 2.4 17.3 0.1 28 14
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0 0
Threonine (g) 0.3 n/a 0.0 n/a 0 0
Tocopherol, alpha (mg) 1.0 0.0 0.7 0.0 2 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a n/a 0 0
Total Fat (g) 45.4 0.0 19.0 0.0 64 32
Tryptophan (g) 0.1 n/a 0.0 n/a 0 0
Tyrosine (g) 0.3 n/a 0.1 n/a 0 0
Valine (g) 0.4 n/a 0.1 n/a 0 0
Vitamin A, IU (IU) 1,432.9 0.0 107.3 0.0 1,540 770
Vitamin A, RAE (mcg) 404.8 0.0 5.3 0.0 410 205
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 2.1 0.0 0.0 0.0 2 1
Vitamin D (IU) 32.2 0.0 0.0 0.0 32 16
Water (g) 171.3 0.0 37.7 0.3 209 105
Zinc (mg) 0.9 0.0 0.0 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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