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Nutritional Facts: Easy Shrimp Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (454g)
cream cheese
8 ounces (0g)
seafood cocktail sauce
16 ounces (457g)
frozen salad shrimp
Total 1 serving
Alanine (g) 0.8 n/a 3.8 5 0
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 1.1 n/a 6.1 7 1
Ash (g) 6.0 n/a 8.5 15 1
Aspartic acid (g) 2.3 n/a 6.9 9 1
Caffeine (mg) 0.0 n/a 0.0 0 0
Calcium (mg) 445.3 n/a 246.9 692 69
Calories 1,554.0 n/a 324.6 1,879 188
Calories (kj) 6,502.5 n/a 1,357.7 7,860 786
Carbohydrates (g) 18.5 n/a 4.2 23 2
Cholesterol (mg) 499.8 n/a 576.0 1,076 108
Copper (mg) 0.1 n/a 0.8 1 0
Cystine (g) 0.2 n/a 0.7 1 0
Dietary Fiber (g) 0.0 n/a 0.0 0 0
Folate (mcg) 50.0 n/a 86.9 137 14
Folate, DFE (mcg) 50.0 n/a 86.9 137 14
Folate, food (mcg) 50.0 n/a 86.9 137 14
Folic acid (mcg) 0.0 n/a 0.0 0 0
Fructose (g) 0.0 n/a 0.0 0 0
Galactose (g) 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 0.0 n/a 0.0 0 0
Glutamic acid (g) 5.9 n/a 10.9 17 2
Glycine (g) 0.6 n/a 3.7 4 0
Histidine (g) 0.8 n/a 1.4 2 0
Hydroxyproline (g) 0.0 n/a n/a 0 0
Iron (mg) 1.7 n/a 1.0 3 0
Isoleucine (g) 1.5 n/a 2.9 4 0
Lactose (g) 14.6 n/a 0.0 15 1
Leucine (g) 3.0 n/a 5.3 8 1
Lysine (g) 2.6 n/a 5.9 9 1
Magnesium (mg) 40.9 n/a 100.6 141 14
Maltose (g) 0.0 n/a 0.0 0 0
Manganese (mg) 0.0 n/a 0.1 0 0
Methionine (g) 0.9 n/a 1.8 3 0
Monounsaturated Fat (g) 39.2 n/a 0.4 40 4
Niacin (mg) 0.7 n/a 8.1 9 1
Pantothenic acid (mg) 2.6 n/a 1.4 4 0
Phenylalanine (g) 1.3 n/a 2.7 4 0
Phosphorus (mg) 481.7 n/a 1,115.4 1,597 160
Polyunsaturated Fat (g) 6.5 n/a 0.6 7 1
Potassium (mg) 627.1 n/a 516.6 1,144 114
Proline (g) 3.0 n/a 2.9 6 1
Protein (g) 26.9 n/a 62.2 89 9
Retinol (mcg) 1,631.3 n/a 246.9 1,878 188
Riboflavin (mg) 0.6 n/a 0.1 1 0
Saturated Fat (g) 87.7 n/a 0.5 88 9
Selenium (mcg) 10.9 n/a 135.3 146 15
Serine (g) 1.7 n/a 2.5 4 0
Sodium (mg) 1,458.6 n/a 2,587.4 4,046 405
Starch (g) 1.6 n/a 0.0 2 0
Sucrose (g) 0.0 n/a 0.0 0 0
Sugar (g) 14.6 n/a 0.0 15 1
Theobromine (mg) 0.0 n/a 0.0 0 0
Thiamin (mg) 0.1 n/a 0.1 0 0
Threonine (g) 1.1 n/a 2.5 4 0
Tocopherol, alpha (mg) 1.3 n/a 6.0 7 1
Tocopherol, beta (mg) 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a 0.1 0 0
Tocopherol, gamma (mg) 0.2 n/a 0.5 1 0
Total Fat (g) 155.6 n/a 4.6 160 16
Trans-monoenoic Fat n/a n/a 0.0 0 0
TransFatty acids n/a n/a 0.0 0 0
Tryptophan (g) 0.3 n/a 0.7 1 0
Tyrosine (g) 1.4 n/a 2.4 4 0
Valine (g) 1.8 n/a 2.9 5 0
Vitamin A, IU (IU) 6,102.6 n/a 822.9 6,925 693
Vitamin A, RAE (mcg) 1,663.1 n/a 246.9 1,910 191
Vitamin B-12 (mcg) 1.1 n/a 5.1 6 1
Vitamin B-6 (mg) 0.2 n/a 0.7 1 0
Vitamin C (mg) 0.0 n/a 0.0 0 0
Vitamin D (IU) 113.6 n/a 9.1 123 12
Water (g) 247.4 n/a 379.5 627 63
Zinc (mg) 2.3 n/a 4.4 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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