Nutritional Facts: Roasted Prosciutto-Wrapped Asparagus

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  24 medium (360g)
asparagus spears
1/4 cup (59g)
boiling water
1/2 lb (0g)
prosciutto
1/2 cup (50g)
parmesan cheese
Total 1 serving
Alanine (g) 0.5 n/a n/a 0.6 1 0
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.4 n/a n/a 0.8 1 0
Ash (g) 2.3 0.1 n/a 4.0 6 1
Aspartic acid (g) 2.0 n/a n/a 1.3 3 0
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 82.8 1.8 n/a 554.5 639 53
Calories 79.2 0.0 n/a 215.5 295 25
Calories (kj) 338.4 0.0 n/a 902.5 1,241 103
Carbohydrates (g) 14.8 0.0 n/a 2.0 17 1
Cholesterol (mg) 0.0 0.0 n/a 44.0 44 4
Copper (mg) 0.6 0.0 n/a 0.1 1 0
Cystine (g) 0.1 n/a n/a 0.1 0 0
Dietary Fiber (g) 7.2 0.0 n/a 0.0 7 1
Folate (mcg) 536.4 0.0 n/a 5.0 541 45
Folate, DFE (mcg) 536.4 0.0 n/a 5.0 541 45
Folate, food (mcg) 536.4 0.0 n/a 5.0 541 45
Folic acid (mcg) 0.0 0.0 n/a 0.0 0 0
Fructose (g) 2.8 n/a n/a 0.1 3 0
Galactose (g) 0.0 n/a n/a 0.1 0 0
Glucose (dextrose) (g) 1.5 n/a n/a 0.1 2 0
Glutamic acid (g) 0.9 n/a n/a 4.3 5 0
Glycine (g) 0.4 n/a n/a 0.4 1 0
Histidine (g) 0.2 n/a n/a 0.5 1 0
Iron (mg) 3.3 0.0 n/a 0.5 4 0
Isoleucine (g) 0.3 n/a n/a 1.0 1 0
Lactose (g) 0.0 n/a n/a 0.1 0 0
Leucine (g) 0.5 n/a n/a 1.9 2 0
Lysine (g) 0.4 n/a n/a 1.5 2 0
Magnesium (mg) 50.4 0.6 n/a 19.0 70 6
Maltose (g) 0.0 n/a n/a 0.1 0 0
Manganese (mg) 0.6 0.0 n/a 0.0 1 0
Methionine (g) 0.1 n/a n/a 0.5 1 0
Monounsaturated Fat (g) 0.0 0.0 n/a 4.2 4 0
Niacin (mg) 3.9 0.0 n/a 0.1 4 0
Pantothenic acid (mg) 0.8 0.0 n/a 0.2 1 0
Phenylalanine (g) 0.3 n/a n/a 1.0 1 0
Phosphorus (mg) 194.4 0.0 n/a 364.5 559 47
Polyunsaturated Fat (g) 0.4 0.0 n/a 0.6 1 0
Potassium (mg) 806.4 0.6 n/a 62.5 869 72
Proline (g) 0.3 n/a n/a 2.3 3 0
Protein (g) 8.6 0.0 n/a 19.2 28 2
Retinol (mcg) 0.0 0.0 n/a 111.5 112 9
Riboflavin (mg) 0.5 0.0 n/a 0.2 1 0
Saturated Fat (g) 0.2 0.0 n/a 8.7 9 1
Selenium (mcg) 22.0 0.0 n/a 8.9 31 3
Serine (g) 0.4 n/a n/a 1.1 2 0
Sodium (mg) 50.4 1.8 n/a 764.5 817 68
Starch (g) 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.3 n/a n/a 0.1 0 0
Sugar (g) 4.7 0.0 n/a 0.5 5 0
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.6 0.0 n/a 0.0 1 0
Threonine (g) 0.3 n/a n/a 0.7 1 0
Tocopherol, alpha (mg) 5.4 0.0 n/a 0.1 6 0
Tocopherol, beta (mg) 0.1 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.8 n/a n/a n/a 1 0
Total Fat (g) 0.8 0.0 n/a 14.3 15 1
Tryptophan (g) 0.1 n/a n/a 0.3 0 0
Tyrosine (g) 0.2 n/a n/a 1.2 1 0
Valine (g) 0.5 n/a n/a 1.3 2 0
Vitamin A, IU (IU) 3,621.6 0.0 n/a 432.5 4,054 338
Vitamin A, RAE (mcg) 180.0 0.0 n/a 114.5 295 25
Vitamin B-12 (mcg) 0.0 0.0 n/a 1.1 1 0
Vitamin B-6 (mg) 0.3 0.0 n/a 0.0 0 0
Vitamin C (mg) 27.7 0.0 n/a 0.0 28 2
Vitamin D (IU) 0.0 0.0 n/a 10.5 11 1
Water (g) 333.5 59.2 n/a 10.4 403 34
Zinc (mg) 2.2 0.0 n/a 1.9 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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