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Nutritional Facts: Simple Chicken Bake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (708g)
boneless skinless chicken breasts
8 slices (224g)
swiss cheese
10 3/4 ounces (305g)
cream of chicken soup
1/3 cup (79g)
water
8 ounces (227g)
chicken flavor stuffing mix
Total 1 serving
Alanine (g) 8.8 2.0 0.4 n/a n/a 11 2
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 10.2 2.1 0.4 n/a n/a 13 2
Ash (g) 8.1 6.2 5.9 0.1 10.9 31 5
Aspartic acid (g) 14.1 3.5 0.6 n/a n/a 18 3
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 35.4 1,771.8 42.7 2.4 142.9 1,995 333
Calories 807.1 851.2 274.3 0.0 864.2 2,797 466
Calories (kj) 3,377.2 3,563.8 1,149.0 0.0 3,615.4 11,705 1,951
Carbohydrates (g) 0.0 12.1 21.8 0.0 165.8 200 33
Cholesterol (mg) 453.1 206.1 24.4 0.0 9.1 693 115
Copper (mg) 0.2 0.1 0.4 0.0 n/a 1 0
Cystine (g) 1.6 0.6 0.1 n/a n/a 2 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 5.7 6 1
Folate (mcg) 28.3 13.4 6.1 0.0 181.5 229 38
Folate, DFE (mcg) 28.3 13.4 6.1 0.0 n/a 48 8
Folate, food (mcg) 28.3 13.4 6.1 0.0 n/a 48 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 1.1 n/a n/a n/a 1 0
Glutamic acid (g) 22.3 12.8 1.9 n/a n/a 37 6
Glycine (g) 6.7 1.1 0.3 n/a n/a 8 1
Histidine (g) 5.6 2.4 0.2 n/a n/a 8 1
Iron (mg) 2.6 0.4 3.2 0.0 9.8 16 3
Isoleucine (g) 7.4 3.4 0.4 n/a n/a 11 2
Lactose n/a 0.1 n/a n/a n/a 0 0
Leucine (g) 12.4 6.6 0.6 n/a n/a 20 3
Lysine (g) 14.5 5.8 0.5 n/a n/a 21 3
Magnesium (mg) 184.1 85.1 12.2 0.8 n/a 282 47
Maltose n/a 1.4 n/a n/a n/a 1 0
Manganese (mg) 0.1 0.0 0.2 0.0 n/a 0 0
Methionine (g) 3.9 1.8 0.2 n/a n/a 6 1
Monounsaturated Fat (g) 5.4 16.3 6.3 0.0 n/a 28 5
Niacin (mg) 73.8 0.2 1.2 0.0 8.7 84 14
Pantothenic acid (mg) 10.1 1.0 0.6 0.0 n/a 12 2
Phenylalanine (g) 6.1 3.7 0.4 n/a n/a 10 2
Phosphorus (mg) 1,486.8 1,270.1 94.5 0.0 292.6 3,144 524
Polyunsaturated Fat (g) 2.8 2.2 3.2 0.0 n/a 8 1
Potassium (mg) 2,619.6 172.5 149.3 0.8 605.6 3,548 591
Proline (g) 4.8 8.3 0.6 n/a n/a 14 2
Protein (g) 150.3 60.3 7.3 0.0 28.6 246 41
Retinol (mcg) 63.7 479.4 125.0 0.0 n/a 668 111
Riboflavin (mg) 0.7 0.7 0.1 0.0 0.7 2 0
Saturated Fat (g) 4.0 39.8 5.2 0.0 1.8 51 8
Selenium (mcg) 226.6 40.8 5.8 0.0 n/a 273 46
Serine (g) 5.7 3.7 0.4 n/a n/a 10 2
Sodium (mg) 821.3 430.1 2,139.4 2.4 3,474.8 6,868 1,145
Sucrose n/a 0.3 n/a n/a n/a 0 0
Sugar (g) 0.0 3.0 1.6 0.0 22.9 28 5
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.5 0.1 0.0 0.0 0.9 2 0
Threonine (g) 6.7 2.3 0.3 n/a n/a 9 2
Tocopherol, alpha (mg) 1.3 0.9 1.6 0.0 n/a 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.6 0.1 n/a n/a n/a 1 0
Total Fat (g) 18.3 62.3 17.6 0.0 9.3 107 18
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a n/a 0 0
Tryptophan (g) 1.9 0.9 0.1 n/a n/a 3 0
Tyrosine (g) 5.4 3.8 0.3 n/a n/a 9 2
Valine (g) 7.8 4.8 0.4 n/a n/a 13 2
Vitamin A, IU (IU) 212.4 1,859.2 554.7 0.0 242.7 2,869 478
Vitamin A, RAE (mcg) 63.7 492.8 131.0 0.0 n/a 688 115
Vitamin B-12 (mcg) 1.4 7.5 0.0 0.0 n/a 9 1
Vitamin B-6 (mg) 5.3 0.2 0.0 0.0 n/a 5 1
Vitamin C (mg) 8.5 0.0 0.3 0.0 7.5 16 3
Vitamin D (IU) 35.4 44.8 0.0 0.0 n/a 80 13
Water (g) 536.6 83.1 252.2 78.8 12.0 963 160
Zinc (mg) 4.1 9.8 0.9 0.0 n/a 15 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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