Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Simple Chicken Bake

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      6 (708g)
    boneless skinless chicken breasts
    8 slices (224g)
    swiss cheese
    10 3/4 ounces (305g)
    cream of chicken soup
    1/3 cup (79g)
    water
    8 ounces (227g)
    chicken flavor stuffing mix
    Total 1 serving
    Alanine (g) 8.8 2.0 0.4 n/a n/a 11 2
    Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
    Arginine (g) 10.2 2.1 0.4 n/a n/a 13 2
    Ash (g) 8.1 6.2 5.9 0.1 10.9 31 5
    Aspartic acid (g) 14.1 3.5 0.6 n/a n/a 18 3
    Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
    Calcium (mg) 35.4 1,771.8 42.7 2.4 142.9 1,995 333
    Calories 807.1 851.2 274.3 0.0 864.2 2,797 466
    Calories (kj) 3,377.2 3,563.8 1,149.0 0.0 3,615.4 11,705 1,951
    Carbohydrates (g) 0.0 12.1 21.8 0.0 165.8 200 33
    Cholesterol (mg) 453.1 206.1 24.4 0.0 9.1 693 115
    Copper (mg) 0.2 0.1 0.4 0.0 n/a 1 0
    Cystine (g) 1.6 0.6 0.1 n/a n/a 2 0
    Dietary Fiber (g) 0.0 0.0 0.0 0.0 5.7 6 1
    Folate (mcg) 28.3 13.4 6.1 0.0 181.5 229 38
    Folate, DFE (mcg) 28.3 13.4 6.1 0.0 n/a 48 8
    Folate, food (mcg) 28.3 13.4 6.1 0.0 n/a 48 8
    Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
    Glucose (dextrose) n/a 1.1 n/a n/a n/a 1 0
    Glutamic acid (g) 22.3 12.8 1.9 n/a n/a 37 6
    Glycine (g) 6.7 1.1 0.3 n/a n/a 8 1
    Histidine (g) 5.6 2.4 0.2 n/a n/a 8 1
    Iron (mg) 2.6 0.4 3.2 0.0 9.8 16 3
    Isoleucine (g) 7.4 3.4 0.4 n/a n/a 11 2
    Lactose n/a 0.1 n/a n/a n/a 0 0
    Leucine (g) 12.4 6.6 0.6 n/a n/a 20 3
    Lysine (g) 14.5 5.8 0.5 n/a n/a 21 3
    Magnesium (mg) 184.1 85.1 12.2 0.8 n/a 282 47
    Maltose n/a 1.4 n/a n/a n/a 1 0
    Manganese (mg) 0.1 0.0 0.2 0.0 n/a 0 0
    Methionine (g) 3.9 1.8 0.2 n/a n/a 6 1
    Monounsaturated Fat (g) 5.4 16.3 6.3 0.0 n/a 28 5
    Niacin (mg) 73.8 0.2 1.2 0.0 8.7 84 14
    Pantothenic acid (mg) 10.1 1.0 0.6 0.0 n/a 12 2
    Phenylalanine (g) 6.1 3.7 0.4 n/a n/a 10 2
    Phosphorus (mg) 1,486.8 1,270.1 94.5 0.0 292.6 3,144 524
    Polyunsaturated Fat (g) 2.8 2.2 3.2 0.0 n/a 8 1
    Potassium (mg) 2,619.6 172.5 149.3 0.8 605.6 3,548 591
    Proline (g) 4.8 8.3 0.6 n/a n/a 14 2
    Protein (g) 150.3 60.3 7.3 0.0 28.6 246 41
    Retinol (mcg) 63.7 479.4 125.0 0.0 n/a 668 111
    Riboflavin (mg) 0.7 0.7 0.1 0.0 0.7 2 0
    Saturated Fat (g) 4.0 39.8 5.2 0.0 1.8 51 8
    Selenium (mcg) 226.6 40.8 5.8 0.0 n/a 273 46
    Serine (g) 5.7 3.7 0.4 n/a n/a 10 2
    Sodium (mg) 821.3 430.1 2,139.4 2.4 3,474.8 6,868 1,145
    Sucrose n/a 0.3 n/a n/a n/a 0 0
    Sugar (g) 0.0 3.0 1.6 0.0 22.9 28 5
    Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.5 0.1 0.0 0.0 0.9 2 0
    Threonine (g) 6.7 2.3 0.3 n/a n/a 9 2
    Tocopherol, alpha (mg) 1.3 0.9 1.6 0.0 n/a 4 1
    Tocopherol, beta (mg) 0.0 0.0 n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.6 0.1 n/a n/a n/a 1 0
    Total Fat (g) 18.3 62.3 17.6 0.0 9.3 107 18
    Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a 0 0
    TransFatty acids (g) 0.1 n/a n/a n/a n/a 0 0
    Tryptophan (g) 1.9 0.9 0.1 n/a n/a 3 0
    Tyrosine (g) 5.4 3.8 0.3 n/a n/a 9 2
    Valine (g) 7.8 4.8 0.4 n/a n/a 13 2
    Vitamin A, IU (IU) 212.4 1,859.2 554.7 0.0 242.7 2,869 478
    Vitamin A, RAE (mcg) 63.7 492.8 131.0 0.0 n/a 688 115
    Vitamin B-12 (mcg) 1.4 7.5 0.0 0.0 n/a 9 1
    Vitamin B-6 (mg) 5.3 0.2 0.0 0.0 n/a 5 1
    Vitamin C (mg) 8.5 0.0 0.3 0.0 7.5 16 3
    Vitamin D (IU) 35.4 44.8 0.0 0.0 n/a 80 13
    Water (g) 536.6 83.1 252.2 78.8 12.0 963 160
    Zinc (mg) 4.1 9.8 0.9 0.0 n/a 15 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Simple Chicken Bake.


    Over 475,000 Recipes

    Food.com Network of Sites