Nutritional Facts: Anchovy With Tomatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 medium (492g)
tomatoes
2 ounces (57g)
anchovy fillets
1 (48g)
lemons, juice of
1 to taste (0g)
pepper
1 pinch (0g)
oregano
Total 1 serving
Alanine (g) 0.1 1.0 n/a n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.1 1.0 n/a n/a 0.0 1 0
Ash (g) 2.5 6.3 0.1 n/a 0.0 9 2
Aspartic acid (g) 0.7 1.7 n/a n/a 0.0 2 1
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 49.2 131.8 2.9 n/a 0.3 184 46
Calories 88.6 119.3 10.6 n/a 0.0 218 55
Calories (kj) 364.1 499.3 43.7 n/a 0.2 907 227
Carbohydrates (g) 19.1 0.0 3.3 n/a 0.0 22 6
Cholesterol (mg) 0.0 48.3 0.0 n/a 0.0 48 12
Copper (mg) 0.3 0.2 0.0 n/a 0.0 0 0
Cystine (g) 0.0 0.2 n/a n/a 0.0 0 0
Dietary Fiber (g) 5.9 0.0 0.1 n/a 0.0 6 2
Folate (mcg) 73.8 7.4 9.6 n/a 0.0 91 23
Folate, DFE (mcg) 73.8 7.4 9.6 n/a 0.0 91 23
Folate, food (mcg) 73.8 7.4 9.6 n/a 0.0 91 23
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0 0
Fructose (g) 6.7 n/a 0.5 n/a 0.0 7 2
Galactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 6.2 n/a 0.5 n/a 0.0 7 2
Glutamic acid (g) 2.1 2.4 n/a n/a 0.0 5 1
Glycine (g) 0.1 0.8 n/a n/a 0.0 1 0
Histidine (g) 0.1 0.5 n/a n/a 0.0 1 0
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 1.3 2.6 0.0 n/a 0.0 4 1
Isoleucine (g) 0.1 0.8 n/a n/a 0.0 1 0
Lactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.1 1.3 n/a n/a 0.0 1 0
Lysine (g) 0.1 1.5 n/a n/a 0.0 2 0
Magnesium (mg) 54.1 39.2 2.9 n/a 0.0 96 24
Maltose (g) 0.0 n/a 0.0 n/a 0.0 0 0
Manganese (mg) 0.6 0.1 0.0 n/a 0.0 1 0
Methionine (g) 0.0 0.5 n/a n/a 0.0 1 0
Monounsaturated Fat (g) 0.2 2.1 0.0 n/a 0.0 2 1
Niacin (mg) 2.9 11.3 0.0 n/a 0.0 14 4
Pantothenic acid (mg) 0.4 0.5 0.1 n/a 0.0 1 0
Phenylalanine (g) 0.1 0.6 n/a n/a 0.0 1 0
Phosphorus (mg) 118.1 143.1 3.8 n/a 0.0 265 66
Phytosterols (mg) 34.4 n/a n/a n/a 0.0 34 9
Polyunsaturated Fat (g) 0.4 1.5 0.0 n/a 0.0 2 0
Potassium (mg) 1,166.0 309.0 49.4 n/a 0.2 1,525 381
Proline (g) 0.1 0.6 n/a n/a 0.0 1 0
Protein (g) 4.3 16.4 0.2 n/a 0.0 21 5
Retinol (mcg) 0.0 6.8 0.0 n/a 0.0 7 2
Riboflavin (mg) 0.1 0.2 0.0 n/a 0.0 0 0
Saturated Fat (g) 0.1 1.3 0.0 n/a 0.0 1 0
Selenium (mcg) 0.0 38.7 0.0 n/a 0.0 39 10
Serine (g) 0.1 0.7 n/a n/a 0.0 1 0
Sodium (mg) 24.6 2,083.4 0.5 n/a 0.0 2,109 527
Starch (g) 0.0 n/a 0.0 n/a n/a 0 0
Sucrose (g) 0.0 n/a 0.2 n/a 0.0 0 0
Sugar (g) 12.9 0.0 1.2 n/a 0.0 14 4
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 n/a 0.0 0 0
Threonine (g) 0.1 0.7 n/a n/a 0.0 1 0
Tocopherol, alpha (mg) 2.7 1.9 0.1 n/a 0.0 5 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.6 0.1 n/a n/a 0.0 1 0
Total Fat (g) 1.0 5.5 0.1 n/a 0.0 7 2
Trans-monoenoic Fat n/a n/a 0.0 n/a 0.0 0 0
TransFatty acids n/a n/a 0.0 n/a 0.0 0 0
Tryptophan (g) 0.0 0.2 n/a n/a 0.0 0 0
Tyrosine (g) 0.1 0.6 n/a n/a 0.0 1 0
Valine (g) 0.1 0.8 n/a n/a 0.0 1 0
Vitamin A, IU (IU) 4,098.4 22.7 2.9 n/a 0.3 4,124 1,031
Vitamin A, RAE (mcg) 206.6 6.8 0.0 n/a 0.0 213 53
Vitamin B-12 (mcg) 0.0 0.5 0.0 n/a 0.0 0 0
Vitamin B-6 (mg) 0.4 0.1 0.0 n/a 0.0 1 0
Vitamin C (mg) 67.4 0.0 18.6 n/a 0.0 86 21
Vitamin D (IU) 0.0 39.2 0.0 n/a 0.0 39 10
Water (g) 465.0 28.6 44.3 n/a 0.0 538 134
Zinc (mg) 0.8 1.4 0.0 n/a 0.0 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Anchovy With Tomatoes.