Nutritional Facts: Rattlesnake Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 ounce (28g)
cream cheese
1 ounce (29g)
diced green chilies
1 lb (454g)
sausage
8 ounces (227g)
crescent rolls
Total 1 serving
Alanine (g) 0.1 0.0 n/a 0.8 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.1 0.0 n/a 0.9 1 0
Ash (g) 0.4 0.4 13.1 3.9 18 2
Aspartic acid (g) 0.1 0.0 n/a 1.2 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 27.8 2.0 54.5 134.0 218 27
Calories 97.1 6.0 1,452.8 697.5 2,253 282
Calories (kj) 406.4 25.1 6,074.5 2,917.2 9,423 1,178
Carbohydrates (g) 1.2 1.5 11.0 118.1 132 16
Cholesterol (mg) 31.2 0.0 263.3 113.6 408 51
Copper (mg) 0.0 0.0 0.3 0.3 1 0
Cystine (g) 0.0 0.0 n/a 0.5 0 0
Dietary Fiber (g) 0.0 0.4 0.0 8.4 9 1
Folate (mcg) 3.1 2.9 9.1 418.0 433 54
Folate, DFE (mcg) 3.1 2.9 9.1 627.1 642 80
Folate, food (mcg) 3.1 2.9 9.1 120.4 135 17
Folic acid (mcg) 0.0 0.0 0.0 297.6 298 37
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 0.4 0.0 n/a 6.3 7 1
Glycine (g) 0.0 0.0 n/a 0.8 1 0
Histidine (g) 0.0 0.0 n/a 0.5 1 0
Hydroxyproline (g) 0.0 n/a 0.9 n/a 1 0
Iron (mg) 0.1 0.1 3.4 8.0 12 1
Isoleucine (g) 0.1 0.0 n/a 0.9 1 0
Lactose (g) 0.9 n/a n/a n/a 1 0
Leucine (g) 0.2 0.0 n/a 1.6 2 0
Lysine (g) 0.2 0.0 n/a 0.7 1 0
Magnesium (mg) 2.6 4.0 59.0 56.8 122 15
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.2 1.2 1 0
Methionine (g) 0.1 0.0 n/a 0.4 0 0
Monounsaturated Fat (g) 2.4 0.0 55.6 6.7 65 8
Niacin (mg) 0.0 0.2 13.3 7.5 21 3
Pantothenic acid (mg) 0.2 0.0 2.4 1.5 4 1
Phenylalanine (g) 0.1 0.0 n/a 1.1 1 0
Phosphorus (mg) 30.1 4.9 549.3 229.5 814 102
Polyunsaturated Fat (g) 0.4 0.0 17.8 2.6 21 3
Potassium (mg) 39.2 53.4 812.7 236.3 1,142 143
Proline (g) 0.2 0.0 n/a 2.1 2 0
Protein (g) 1.7 0.3 54.5 21.6 78 10
Retinol (mcg) 102.0 0.0 49.9 11.4 163 20
Riboflavin (mg) 0.0 0.0 0.5 1.2 2 0
Saturated Fat (g) 5.5 0.0 44.4 3.6 53 7
Selenium (mcg) 0.7 0.1 0.0 67.3 68 9
Serine (g) 0.1 0.0 n/a 1.1 1 0
Sodium (mg) 91.2 335.1 4,135.9 1,042.8 5,605 701
Starch (g) 0.1 n/a n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 0.9 0.9 0.0 9.8 12 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.9 1.2 2 0
Threonine (g) 0.1 0.0 n/a 0.7 1 0
Tocopherol, alpha (mg) 0.1 0.2 0.6 0.8 2 0
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.4 n/a 0 0
Total Fat (g) 9.7 0.0 130.4 14.5 155 19
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.0 0.0 n/a 0.3 0 0
Tyrosine (g) 0.1 0.0 n/a 0.7 1 0
Valine (g) 0.1 0.0 n/a 1.0 1 0
Vitamin A, IU (IU) 381.4 206.0 336.0 47.7 971 121
Vitamin A, RAE (mcg) 103.9 10.3 59.0 11.4 185 23
Vitamin B-12 (mcg) 0.1 0.0 2.6 0.5 3 0
Vitamin B-6 (mg) 0.0 0.0 0.7 0.1 1 0
Vitamin C (mg) 0.0 19.4 0.0 0.0 19 2
Vitamin D (IU) 7.1 0.0 199.8 0.0 207 26
Water (g) 15.5 26.4 245.0 69.1 356 44
Zinc (mg) 0.1 0.0 5.7 2.5 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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