Nutritional Facts: Tex-Mex Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (478g)
sour cream
1 1/4 ounces (35g)
taco seasoning
4 ounces (114g)
green chilies
1 cup (113g)
cheddar cheese
Total 1 serving
Alanine (g) 0.5 n/a 0.1 0.8 1 0
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.5 n/a 0.1 1.1 2 0
Ash (g) 4.1 13.5 0.7 4.4 23 4
Aspartic acid (g) 1.1 n/a 0.3 1.8 3 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 526.2 n/a 20.6 814.7 1,362 227
Calories 923.3 66.6 45.7 455.4 1,491 249
Calories (kj) 3,870.3 278.2 190.9 1,902.9 6,242 1,040
Carbohydrates (g) 13.8 19.9 10.8 1.4 46 8
Cholesterol (mg) 248.8 0.0 0.0 118.7 367 61
Copper (mg) 0.1 n/a 0.2 0.0 0 0
Cystine (g) 0.1 n/a 0.0 0.1 0 0
Dietary Fiber (g) 0.0 6.7 1.7 0.0 8 1
Folate (mcg) 33.5 n/a 26.3 20.3 80 13
Folate, DFE (mcg) 33.5 n/a 26.3 20.3 80 13
Folate, food (mcg) 33.5 n/a 26.3 20.3 80 13
Folic acid (mcg) 0.0 n/a 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 2.7 n/a 0.3 6.9 10 2
Glycine (g) 0.3 n/a 0.1 0.5 1 0
Histidine (g) 0.4 n/a 0.0 1.0 1 0
Iron (mg) 0.8 2.4 1.4 0.8 5 1
Isoleucine (g) 0.7 n/a 0.1 1.7 2 0
Lactose (g) 16.7 n/a n/a 0.3 17 3
Leucine (g) 1.3 n/a 0.1 2.7 4 1
Lysine (g) 1.1 n/a 0.1 2.3 4 1
Magnesium (mg) 47.8 n/a 28.6 31.6 108 18
Maltose (g) 0.0 n/a n/a 0.2 0 0
Manganese (mg) 0.1 n/a 0.3 0.0 0 0
Methionine (g) 0.3 n/a 0.0 0.7 1 0
Monounsaturated Fat (g) 24.2 n/a 0.0 10.6 35 6
Niacin (mg) 0.5 n/a 1.1 0.1 2 0
Pantothenic acid (mg) 1.6 n/a 0.1 0.5 2 0
Phenylalanine (g) 0.6 n/a 0.1 1.5 2 0
Phosphorus (mg) 550.2 n/a 52.6 578.6 1,181 197
Polyunsaturated Fat (g) 4.0 n/a 0.1 1.1 5 1
Potassium (mg) 674.5 n/a 388.6 110.7 1,174 196
Proline (g) 1.3 n/a 0.1 3.2 5 1
Protein (g) 9.9 0.0 2.3 28.1 40 7
Retinol (mcg) 832.4 n/a 0.0 291.5 1,124 187
Riboflavin (mg) 0.8 n/a 0.1 0.4 1 0
Saturated Fat (g) 55.0 0.0 0.0 23.8 79 13
Selenium (mcg) 12.4 n/a 0.6 15.7 29 5
Serine (g) 0.8 n/a 0.1 1.6 3 0
Sodium (mg) 382.7 2,859.0 8.0 701.7 3,951 659
Starch (g) 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a 0.3 0 0
Sugar (g) 16.7 6.6 5.8 0.6 30 5
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.2 n/a 0.1 0.0 0 0
Threonine (g) 0.6 n/a 0.1 1.0 2 0
Tocopherol, alpha (mg) 2.1 n/a 0.8 0.3 3 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.2 n/a n/a 0.0 0 0
Total Fat (g) 94.4 0.0 0.2 37.4 132 22
Tryptophan (g) 0.2 n/a 0.0 0.4 1 0
Tyrosine (g) 0.6 n/a 0.0 1.4 2 0
Valine (g) 0.8 n/a 0.1 1.9 3 0
Vitamin A, IU (IU) 2,980.4 3,324.3 1,347.4 1,132.3 8,784 1,464
Vitamin A, RAE (mcg) 842.0 n/a 67.4 299.5 1,209 201
Vitamin B-12 (mcg) 1.3 n/a 0.0 0.9 2 0
Vitamin B-6 (mg) 0.3 n/a 0.3 0.1 1 0
Vitamin C (mg) 4.3 15.9 277.1 0.0 297 50
Vitamin D (IU) 67.0 n/a 0.0 27.1 94 16
Water (g) 356.2 2.0 100.3 41.5 500 83
Zinc (mg) 1.8 n/a 0.3 3.5 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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