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Nutritional Facts: Ginger and Scallion Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 tablespoons (18g)
scallions
2 teaspoons (4g)
ginger
2 teaspoons (12g)
salt
3 tablespoons (41g)
oil
Total 1 serving
Alanine (g) 0.0 0.0 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 0.0 0.0 0 0
Ash (g) 0.1 0.2 12.0 0.0 12 2
Aspartic acid (g) 0.0 0.0 0.0 0.0 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 13.0 4.1 2.9 0.0 20 2
Calories 5.8 12.1 0.0 360.7 378 47
Calories (kj) 24.3 50.5 0.0 1,509.2 1,584 198
Carbohydrates (g) 1.3 2.6 0.0 0.0 4 0
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine n/a 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.5 0.5 0.0 0.0 1 0
Folate (mcg) 11.5 0.5 0.0 0.0 12 1
Folate, DFE (mcg) 11.5 0.5 0.0 0.0 12 1
Folate, food (mcg) 11.5 0.5 0.0 0.0 12 1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.1 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 0.1 0.0 0.0 0.0 0 0
Glycine (g) 0.0 0.0 0.0 0.0 0 0
Histidine (g) 0.0 0.0 0.0 0.0 0 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 0.3 0.7 0.0 0.0 1 0
Isoleucine (g) 0.0 0.0 0.0 0.0 0 0
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 0.0 0.0 0.0 0.0 0 0
Lysine (g) 0.0 0.0 0.0 0.0 0 0
Magnesium (mg) 3.6 7.7 0.1 0.0 11 1
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 1.2 0.0 n/a 1 0
Methionine (g) 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 11.3 11 1
Niacin (mg) 0.1 0.3 0.0 0.0 0 0
Pantothenic acid (mg) 0.0 0.0 0.0 0.0 0 0
Phenylalanine (g) 0.0 0.0 0.0 0.0 0 0
Phosphorus (mg) 6.7 6.0 0.0 0.0 13 2
Phytosterols n/a 3.0 0.0 394.9 398 50
Polyunsaturated Fat (g) 0.0 0.0 0.0 22.3 22 3
Potassium (mg) 49.7 47.5 1.0 0.0 98 12
Proline (g) 0.0 0.0 0.0 0.0 0 0
Protein (g) 0.3 0.3 0.0 0.0 1 0
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.0 0.1 0.0 5.3 5 1
Selenium (mcg) 0.1 2.0 0.0 0.0 2 0
Serine (g) 0.0 0.0 0.0 0.0 0 0
Sodium (mg) 2.9 1.0 4,651.0 0.0 4,655 582
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 0.4 0.1 0.0 0.0 1 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.0 0.0 0.0 0.0 0 0
Tocopherol, alpha (mg) 0.1 0.0 0.0 5.8 6 1
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.1 n/a n/a 0 0
Total Fat (g) 0.0 0.2 0.0 40.8 41 5
Trans-monoenoic Fat n/a 0.0 n/a 0.0 0 0
TransFatty acids n/a 0.0 n/a 0.1 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.0 0.0 0.0 0.0 0 0
Valine (g) 0.0 0.0 0.0 0.0 0 0
Vitamin A, IU (IU) 179.5 1.1 0.0 0.0 181 23
Vitamin A, RAE (mcg) 9.0 0.1 0.0 0.0 9 1
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 3.4 0.0 0.0 0.0 3 0
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 16.2 0.4 0.0 0.0 17 2
Zinc (mg) 0.1 0.1 0.0 0.0 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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