Nutritional Facts: Sour Cream Cornbread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 large (150g)
eggs
1 cup (122g)
self-rising cornmeal
8 3/4 ounces (248g)
cream-style corn
8 ounces (239g)
sour cream
1/4 cup (55g)
vegetable oil
Total 1 serving
Alanine (g) 1.1 0.8 0.4 0.2 0.0 2 0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 1.2 0.5 0.2 0.2 0.0 2 0
Ash (g) 1.6 6.6 2.4 2.0 0.0 13 2
Aspartic acid (g) 2.0 0.7 0.3 0.5 0.0 4 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 84.0 440.4 7.4 263.1 0.0 795 132
Calories 214.5 407.5 178.8 461.7 481.8 1,744 291
Calories (kj) 898.5 1,704.3 747.3 1,935.1 2,016.0 7,301 1,217
Carbohydrates (g) 1.1 85.7 45.0 6.9 0.0 139 23
Cholesterol (mg) 558.0 0.0 0.0 124.4 0.0 682 114
Copper (mg) 0.1 0.2 0.1 0.0 0.0 0 0
Cystine (g) 0.4 0.2 0.0 0.1 0.0 1 0
Dietary Fiber (g) 0.0 8.2 3.0 0.0 0.0 11 2
Folate (mcg) 70.5 284.3 111.7 16.7 0.0 483 81
Folate, DFE (mcg) 70.5 434.3 111.7 16.7 0.0 633 106
Folate, food (mcg) 70.5 69.5 111.7 16.7 0.0 269 45
Folic acid (mcg) 0.0 214.7 0.0 0.0 0.0 215 36
Fructose (g) 0.0 n/a 0.6 0.0 n/a 1 0
Galactose (g) 0.0 n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) (g) 0.6 n/a 0.6 0.0 n/a 1 0
Glutamic acid (g) 2.5 1.9 0.9 1.4 0.0 7 1
Glycine (g) 0.6 0.4 0.2 0.2 0.0 1 0
Histidine (g) 0.5 0.3 0.1 0.2 0.0 1 0
Iron (mg) 2.6 7.0 0.9 0.4 0.0 11 2
Isoleucine (g) 1.0 0.4 0.2 0.3 0.0 2 0
Lactose (g) 0.0 n/a 0.0 8.4 n/a 8 1
Leucine (g) 1.6 1.2 0.5 0.7 0.0 4 1
Lysine (g) 1.4 0.3 0.2 0.6 0.0 2 0
Magnesium (mg) 18.0 104.9 42.2 23.9 0.0 189 32
Maltose (g) 0.0 n/a 0.3 0.0 n/a 0 0
Manganese (mg) 0.0 n/a 0.2 0.0 n/a 0 0
Methionine (g) 0.6 0.2 0.1 0.2 0.0 1 0
Monounsaturated Fat (g) 5.5 1.1 0.3 12.1 15.0 34 6
Niacin (mg) 0.1 6.5 2.4 0.3 0.0 9 2
Pantothenic acid (mg) 2.3 0.5 0.4 0.8 0.0 4 1
Phenylalanine (g) 1.0 0.5 0.2 0.3 0.0 2 0
Phosphorus (mg) 297.0 980.9 126.6 275.1 0.0 1,680 280
Phytosterols n/a n/a n/a n/a 527.6 528 88
Polyunsaturated Fat (g) 2.9 1.9 0.5 2.0 29.8 37 6
Potassium (mg) 207.0 311.1 332.7 337.3 0.0 1,188 198
Proline (g) 0.8 0.9 0.4 0.6 0.0 3 0
Protein (g) 18.8 10.1 4.3 5.0 0.0 38 6
Retinol (mcg) 240.0 0.0 0.0 416.2 0.0 656 109
Riboflavin (mg) 0.7 0.5 0.1 0.4 0.0 2 0
Saturated Fat (g) 4.7 0.6 0.2 27.5 7.1 40 7
Selenium (mcg) 46.1 n/a 1.0 6.2 0.0 53 9
Serine (g) 1.5 0.5 0.2 0.4 0.0 3 0
Sodium (mg) 213.0 1,521.3 707.6 191.4 0.0 2,633 439
Starch n/a n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.0 n/a 6.6 0.0 n/a 7 1
Sugar (g) 0.6 n/a 8.0 8.4 0.0 17 3
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.8 0.1 0.1 0.0 1 0
Threonine (g) 0.8 0.4 0.2 0.3 0.0 2 0
Tocopherol, alpha (mg) 1.6 n/a 0.2 1.1 7.8 11 2
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.1 n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.8 n/a 0.2 0.1 n/a 1 0
Total Fat (g) 14.3 4.1 1.0 47.2 54.5 121 20
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a 0.0 0 0
TransFatty acids (g) 0.1 n/a n/a n/a 0.2 0 0
Tryptophan (g) 0.3 0.1 0.0 0.1 0.0 0 0
Tyrosine (g) 0.7 0.4 0.2 0.3 0.0 2 0
Valine (g) 1.3 0.5 0.2 0.4 0.0 2 0
Vitamin A, IU (IU) 810.0 0.0 183.7 1,490.2 0.0 2,484 414
Vitamin A, RAE (mcg) 240.0 0.0 9.9 421.0 0.0 671 112
Vitamin B-12 (mcg) 1.3 0.0 0.0 0.7 0.0 2 0
Vitamin B-6 (mg) 0.3 0.7 0.2 0.1 0.0 1 0
Vitamin C (mg) 0.0 0.0 11.4 2.2 0.0 14 2
Vitamin D (IU) 123.0 0.0 0.0 33.5 0.0 156 26
Water (g) 114.2 15.4 195.5 178.1 0.0 503 84
Zinc (mg) 1.9 2.4 1.3 0.9 0.0 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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