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Nutritional Facts: Kellymac's Melted Brie With Apples

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (227g)
brie cheese
1 tablespoon (14g)
olive oil
4 sprigs (0g)
fresh rosemary
4 small (596g)
apples
Total 1 serving
Alanine (g) 2.0 0.0 n/a 0.1 2 1
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 1.7 0.0 n/a 0.0 2 0
Ash (g) 6.1 0.0 n/a 1.1 7 2
Aspartic acid (g) 3.1 0.0 n/a 0.4 3 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 418.0 0.1 n/a 35.8 454 113
Calories 758.8 119.3 n/a 309.9 1,188 297
Calories (kj) 3,171.7 499.4 n/a 1,299.3 4,970 1,243
Carbohydrates (g) 1.0 0.0 n/a 82.3 83 21
Cholesterol (mg) 227.2 0.0 n/a 0.0 227 57
Copper (mg) 0.0 0.0 n/a 0.2 0 0
Cystine (g) 0.3 0.0 n/a 0.0 0 0
Dietary Fiber (g) 0.0 0.0 n/a 14.3 14 4
Folate (mcg) 147.7 0.0 n/a 17.9 166 41
Folate, DFE (mcg) 147.7 0.0 n/a 17.9 166 41
Folate, food (mcg) 147.7 0.0 n/a 17.9 166 41
Folic acid (mcg) 0.0 0.0 n/a 0.0 0 0
Fructose n/a n/a n/a 35.2 35 9
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a 14.5 14 4
Glutamic acid (g) 10.0 0.0 n/a 0.1 10 3
Glycine (g) 0.9 0.0 n/a 0.1 1 0
Histidine (g) 1.6 0.0 n/a 0.0 2 0
Iron (mg) 1.1 0.1 n/a 0.7 2 0
Isoleucine (g) 2.3 0.0 n/a 0.0 2 1
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 4.4 0.0 n/a 0.1 4 1
Lysine (g) 4.2 0.0 n/a 0.1 4 1
Magnesium (mg) 45.4 0.0 n/a 29.8 75 19
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 0.1 0.0 n/a 0.2 0 0
Methionine (g) 1.3 0.0 n/a 0.0 1 0
Monounsaturated Fat (g) 18.2 9.8 n/a 0.0 28 7
Niacin (mg) 0.9 0.0 n/a 0.5 1 0
Pantothenic acid (mg) 1.6 0.0 n/a 0.4 2 0
Phenylalanine (g) 2.6 0.0 n/a 0.0 3 1
Phosphorus (mg) 427.1 0.0 n/a 65.6 493 123
Phytosterols n/a 29.8 n/a 71.5 101 25
Polyunsaturated Fat (g) 1.9 1.4 n/a 0.3 4 1
Potassium (mg) 345.3 0.1 n/a 637.7 983 246
Proline (g) 5.6 0.0 n/a 0.0 6 1
Protein (g) 47.1 0.0 n/a 1.5 49 12
Retinol (mcg) 393.1 0.0 n/a 0.0 393 98
Riboflavin (mg) 1.2 0.0 n/a 0.2 1 0
Saturated Fat (g) 39.6 1.9 n/a 0.2 42 10
Selenium (mcg) 32.9 0.0 n/a 0.0 33 8
Serine (g) 2.7 0.0 n/a 0.1 3 1
Sodium (mg) 1,429.1 0.3 n/a 6.0 1,435 359
Starch n/a n/a n/a 0.3 0 0
Sucrose n/a n/a n/a 12.3 12 3
Sugar (g) 1.0 0.0 n/a 61.9 63 16
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 0.0 n/a 0.1 0 0
Threonine (g) 1.7 0.0 n/a 0.0 2 0
Tocopherol, alpha (mg) 0.5 1.9 n/a 1.1 4 1
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.1 n/a 0.0 0 0
Total Fat (g) 62.9 13.5 n/a 1.0 77 19
Tryptophan (g) 0.7 0.0 n/a 0.0 1 0
Tyrosine (g) 2.7 0.0 n/a 0.0 3 1
Valine (g) 3.0 0.0 n/a 0.1 3 1
Vitamin A, IU (IU) 1,345.0 0.0 n/a 321.8 1,667 417
Vitamin A, RAE (mcg) 395.3 0.0 n/a 17.9 413 103
Vitamin B-12 (mcg) 3.7 0.0 n/a 0.0 4 1
Vitamin B-6 (mg) 0.5 0.0 n/a 0.2 1 0
Vitamin C (mg) 0.0 0.0 n/a 27.4 27 7
Vitamin D (IU) 45.4 0.0 n/a 0.0 45 11
Water (g) 110.0 0.0 n/a 509.9 620 155
Zinc (mg) 5.4 0.0 n/a 0.2 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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