Nutritional Facts: Mini Chicken Caesar Salad Cups

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (140g)
cooked chicken
3 tablespoons (44g)
caesar salad dressing
12 ounces (343g)
ready-to-bake refrigerated buttermilk flaky biscuits
1/4 cup (12g)
romaine lettuce
1 ounce (28g)
parmesan cheese
Total 1 serving
Alanine (g) 1.9 n/a 0.7 0.0 0.3 3 0
Alcohol n/a 0.0 n/a 0.0 0.0 0 0
Arginine (g) 2.1 n/a 0.9 0.0 0.4 3 0
Ash (g) 1.3 1.1 10.6 0.1 2.3 15 1
Aspartic acid (g) 3.1 n/a 0.9 0.0 0.8 5 0
Caffeine n/a 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 16.8 21.2 58.3 3.9 315.0 415 21
Calories 233.8 239.0 901.7 2.0 122.4 1,499 75
Calories (kj) 978.6 999.3 3,771.4 8.5 512.6 6,270 314
Carbohydrates (g) 0.0 1.5 162.5 0.4 1.2 166 8
Cholesterol (mg) 105.0 17.2 0.0 0.0 25.0 147 7
Copper (mg) 0.1 0.0 0.4 0.0 0.1 1 0
Cystine (g) 0.4 n/a 0.5 0.0 0.0 1 0
Dietary Fiber (g) 0.0 0.2 n/a 0.2 0.0 0 0
Folate (mcg) 7.0 0.9 284.6 16.0 2.8 311 16
Folate, DFE (mcg) 7.0 0.9 456.0 16.0 2.8 483 24
Folate, food (mcg) 7.0 0.9 41.1 16.0 2.8 68 3
Folic acid (mcg) 0.0 0.0 243.4 0.0 0.0 243 12
Fructose n/a n/a n/a 0.1 0.0 0 0
Galactose n/a n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.0 0.0 0 0
Glutamic acid (g) 5.2 n/a 6.9 0.0 2.5 15 1
Glycine (g) 1.7 n/a 0.8 0.0 0.2 3 0
Histidine (g) 1.1 n/a 0.5 0.0 0.3 2 0
Iron (mg) 1.7 0.5 9.4 0.1 0.3 12 1
Isoleucine (g) 1.8 n/a 0.7 0.0 0.6 3 0
Lactose n/a n/a n/a 0.0 0.0 0 0
Leucine (g) 2.6 n/a 1.5 0.0 1.1 5 0
Lysine (g) 3.0 n/a 0.5 0.0 0.8 4 0
Magnesium (mg) 29.4 0.9 102.9 1.6 10.8 146 7
Maltose n/a n/a n/a 0.0 0.0 0 0
Manganese (mg) 0.0 0.0 2.3 0.0 0.0 2 0
Methionine (g) 1.0 n/a 0.4 0.0 0.3 2 0
Monounsaturated Fat (g) 3.5 6.0 10.1 0.0 2.4 22 1
Niacin (mg) 11.0 0.0 11.7 0.0 0.0 23 1
Pantothenic acid (mg) 1.4 0.0 1.1 0.0 0.1 3 0
Phenylalanine (g) 1.4 n/a 1.0 0.0 0.6 3 0
Phosphorus (mg) 268.8 8.4 809.1 3.5 207.0 1,297 65
Polyunsaturated Fat (g) 2.1 14.5 3.0 0.0 0.3 20 1
Potassium (mg) 320.6 12.8 1,563.4 29.0 35.5 1,961 98
Proline (g) 1.4 n/a 2.4 0.0 1.3 5 0
Protein (g) 35.0 1.0 20.9 0.1 10.9 68 3
Retinol (mcg) 16.8 4.0 0.0 0.0 63.3 84 4
Riboflavin (mg) 0.2 0.0 0.7 0.0 0.1 1 0
Saturated Fat (g) 2.5 3.9 4.7 0.0 4.9 16 1
Selenium (mcg) 34.4 0.7 n/a 0.0 5.0 40 2
Serine (g) 1.2 n/a 1.0 0.0 0.7 3 0
Sodium (mg) 105.0 533.2 2,297.1 0.9 434.2 3,370 169
Starch n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a n/a 0.0 0.0 0 0
Sugar n/a 1.2 n/a 0.1 0.3 2 0
Theobromine n/a 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 1.3 0.0 0.0 1 0
Threonine (g) 1.5 n/a 0.6 0.0 0.4 2 0
Tocopherol, alpha n/a 2.1 n/a 0.0 0.1 2 0
Tocopherol, beta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a n/a 0.0 n/a 0 0
Total Fat (g) 9.3 25.5 19.2 0.0 8.1 62 3
Tryptophan (g) 0.4 n/a 0.3 0.0 0.1 1 0
Tyrosine (g) 1.2 n/a 0.6 0.0 0.7 2 0
Valine (g) 1.7 n/a 0.9 0.0 0.7 3 0
Vitamin A, IU (IU) 57.4 15.0 0.0 1,023.4 245.7 1,341 67
Vitamin A, RAE (mcg) 16.8 4.0 0.0 51.2 65.0 137 7
Vitamin B-12 (mcg) 0.4 0.0 0.0 0.0 0.6 1 0
Vitamin B-6 (mg) 0.6 0.0 0.2 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.1 0.0 0.5 0.0 1 0
Vitamin D n/a 2.2 n/a 0.0 6.0 8 0
Water (g) 94.4 15.1 129.6 11.1 5.9 256 13
Zinc (mg) 2.1 0.0 2.1 0.0 1.1 5 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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