Nutritional Facts: Southwest Chicken and Bacon Rollups

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (240g)
cream cheese spread
10 ounces (283g)
chunk chicken
1/3 cup (48g)
bacon
1/2 cup (130g)
salsa
4 (196g)
8-inch flour tortillas
Total 1 serving
Alanine n/a 3.6 0.4 n/a 0.6 4 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine n/a 3.8 0.4 n/a 0.7 5 0
Ash (g) 5.5 5.1 1.2 2.8 3.5 18 1
Aspartic acid n/a 5.5 0.5 n/a 0.8 7 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 170.4 39.7 2.9 35.0 76.4 324 9
Calories 708.0 467.8 219.6 35.0 637.0 2,067 57
Calories (kj) 2,961.6 1,956.1 919.7 148.9 2,665.6 8,652 240
Carbohydrates (g) 8.4 0.0 0.3 8.1 109.0 126 3
Cholesterol (mg) 216.0 175.8 32.6 0.0 0.0 424 12
Copper (mg) 0.0 0.1 0.0 0.2 0.5 1 0
Cystine n/a 0.8 0.1 n/a 0.4 1 0
Dietary Fiber (g) 0.0 0.0 0.0 2.1 6.5 9 0
Folate (mcg) 28.8 11.3 1.0 5.2 241.1 287 8
Folate, DFE (mcg) 28.8 11.3 1.0 5.2 394.0 440 12
Folate, food (mcg) 28.8 11.3 1.0 5.2 23.5 70 2
Folic acid (mcg) 0.0 0.0 0.0 0.0 217.6 218 6
Glutamic acid n/a 9.0 0.8 n/a 5.6 15 0
Glycine n/a 3.9 0.4 n/a 0.6 5 0
Histidine n/a 1.8 0.2 n/a 0.4 2 0
Hydroxyproline n/a n/a 0.1 n/a n/a 0 0
Iron (mg) 2.7 4.5 0.2 0.6 6.5 14 0
Isoleucine n/a 3.1 0.3 n/a 0.6 4 0
Leucine n/a 4.5 0.4 n/a 1.2 6 0
Lysine n/a 5.0 0.5 n/a 0.4 6 0
Magnesium (mg) 14.4 34.0 5.8 19.4 51.0 125 3
Manganese n/a 0.0 0.0 0.2 0.9 1 0
Methionine n/a 1.6 0.1 n/a 0.3 2 0
Monounsaturated Fat (g) 19.4 8.9 9.6 0.0 7.4 45 1
Niacin (mg) 2.3 17.9 1.8 0.1 7.0 29 1
Pantothenic acid n/a 2.4 0.2 0.0 1.1 4 0
Phenylalanine n/a 2.4 0.2 n/a 0.9 3 0
Phosphorus (mg) 218.4 314.7 90.1 40.1 243.0 906 25
Polyunsaturated Fat (g) 2.5 5.0 2.3 0.1 2.1 12 0
Potassium (mg) 268.8 391.2 99.7 384.6 256.8 1,401 39
Proline n/a 2.9 0.3 n/a 1.9 5 0
Protein (g) 17.0 61.7 5.6 2.0 17.1 103 3
Retinol (mcg) 720.0 96.4 5.3 0.0 0.0 822 23
Riboflavin (mg) 0.5 0.4 0.1 0.0 0.6 1 0
Saturated Fat (g) 43.2 6.2 7.2 0.0 3.4 60 2
Selenium (mcg) 6.5 44.8 9.7 1.2 45.9 108 3
Serine n/a 2.2 0.2 n/a 0.8 3 0
Sodium (mg) 1,615.2 1,426.0 399.4 777.0 936.9 5,155 143
Starch n/a n/a n/a 2.1 n/a 2 0
Sugar (g) 8.4 0.0 0.0 4.0 n/a 12 0
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.1 0.0 1.0 1 0
Threonine n/a 2.5 0.2 n/a 0.5 3 0
Tocopherol, alpha (mg) 1.8 0.7 0.1 1.5 n/a 4 0
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0 0
Total Fat (g) 68.6 22.5 21.6 0.2 13.9 127 4
TransFatty acids n/a n/a 0.0 n/a n/a 0 0
Tryptophan n/a 0.7 0.0 n/a 0.2 1 0
Tyrosine n/a 2.0 0.2 n/a 0.5 3 0
Valine n/a 3.0 0.3 n/a 0.7 4 0
Vitamin A, IU (IU) 2,474.4 331.7 17.7 378.1 0.0 3,202 89
Vitamin A, RAE (mcg) 724.8 96.4 5.3 19.4 0.0 846 23
Vitamin B-12 (mcg) 1.0 0.8 0.3 0.0 0.0 2 0
Vitamin B-6 (mg) 0.1 1.0 0.1 0.2 0.1 2 0
Vitamin C (mg) 0.0 5.7 0.0 2.5 0.0 8 0
Vitamin D (IU) 50.4 14.2 30.2 0.0 n/a 95 3
Water (g) 140.4 194.6 19.3 116.4 52.5 523 15
Zinc (mg) 1.2 4.0 0.6 0.5 1.4 8 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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