Nutritional Facts: One Skillet Rice, Broccoli & Chicken Dinner

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
boneless skinless chicken breasts
10 3/4 ounces (305g)
condensed cream of chicken soup
10 3/4 ounces (305g)
water
1 cup (91g)
broccoli
2 cups (190g)
instant rice
Total 1 serving
Alanine (g) 5.6 0.4 n/a 0.1 0.9 7 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 6.5 0.4 n/a 0.2 1.3 8 2
Ash (g) 5.2 5.9 0.3 0.8 1.0 13 3
Aspartic acid (g) 9.1 0.6 n/a 0.3 1.6 12 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 22.7 42.7 9.1 42.8 41.8 159 40
Calories 517.6 274.3 0.0 30.9 722.0 1,545 386
Calories (kj) 2,165.6 1,149.0 0.0 128.3 3,022.9 6,466 1,616
Carbohydrates (g) 0.0 21.8 0.0 6.0 156.4 184 46
Cholesterol (mg) 290.6 24.4 0.0 0.0 0.0 315 79
Copper (mg) 0.1 0.4 0.0 0.0 0.3 1 0
Cystine (g) 1.0 0.1 n/a 0.0 0.3 1 0
Dietary Fiber (g) 0.0 0.0 0.0 2.4 3.6 6 1
Folate (mcg) 18.2 6.1 0.0 57.3 522.5 604 151
Folate, DFE (mcg) 18.2 6.1 0.0 57.3 885.4 967 242
Folate, food (mcg) 18.2 6.1 0.0 57.3 3.8 85 21
Folic acid (mcg) 0.0 0.0 0.0 0.0 518.7 519 130
Fructose n/a n/a n/a 0.6 0.0 1 0
Galactose n/a n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.4 0.0 0 0
Glutamic acid (g) 14.3 1.9 n/a 0.5 2.8 19 5
Glycine (g) 4.3 0.3 n/a 0.1 0.7 5 1
Histidine (g) 3.6 0.2 n/a 0.1 0.4 4 1
Iron (mg) 1.7 3.2 0.0 0.7 12.0 18 4
Isoleucine (g) 4.7 0.4 n/a 0.1 0.7 6 1
Lactose n/a n/a n/a 0.2 0.0 0 0
Leucine (g) 8.0 0.6 n/a 0.1 1.3 10 3
Lysine (g) 9.3 0.5 n/a 0.1 0.4 10 3
Magnesium (mg) 118.0 12.2 3.0 19.1 26.6 179 45
Maltose n/a n/a n/a 0.2 0.0 0 0
Manganese (mg) 0.1 0.2 0.0 0.2 1.9 2 1
Methionine (g) 2.5 0.2 n/a 0.0 0.4 3 1
Monounsaturated Fat (g) 3.5 6.3 0.0 0.0 0.3 10 3
Niacin (mg) 47.4 1.2 0.0 0.6 13.3 62 16
Pantothenic acid (mg) 6.5 0.6 0.0 0.5 0.8 8 2
Phenylalanine (g) 3.9 0.4 n/a 0.1 0.8 5 1
Phosphorus (mg) 953.4 94.5 0.0 60.1 224.2 1,332 333
Polyunsaturated Fat (g) 1.8 3.2 0.0 0.0 0.4 6 1
Potassium (mg) 1,679.8 149.3 3.0 287.6 51.3 2,171 543
Proline (g) 3.1 0.6 n/a 0.1 1.0 5 1
Protein (g) 96.4 7.3 0.0 2.6 14.9 121 30
Retinol (mcg) 40.9 125.0 0.0 0.0 0.0 166 41
Riboflavin (mg) 0.5 0.1 0.0 0.1 0.1 1 0
Saturated Fat (g) 2.6 5.2 0.0 0.0 0.3 8 2
Selenium (mcg) 145.3 5.8 0.0 2.3 70.7 224 56
Serine (g) 3.7 0.4 n/a 0.1 0.7 5 1
Sodium (mg) 526.6 2,139.4 9.1 30.0 19.0 2,724 681
Starch n/a n/a n/a 0.0 140.2 140 35
Sucrose n/a n/a n/a 0.1 0.0 0 0
Sugar (g) 0.0 1.6 0.0 1.5 0.1 3 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.0 0.1 1.8 2 1
Threonine (g) 4.3 0.3 n/a 0.1 0.5 5 1
Tocopherol, alpha (mg) 0.9 1.6 0.0 0.7 0.1 3 1
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0.1 0 0
Tocopherol, gamma (mg) 0.4 n/a n/a 0.2 0.4 1 0
Total Fat (g) 11.8 17.6 0.0 0.3 1.8 31 8
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a n/a 0 0
Tryptophan (g) 1.2 0.1 n/a 0.0 0.2 2 0
Tyrosine (g) 3.5 0.3 n/a 0.0 0.4 4 1
Valine (g) 5.0 0.4 n/a 0.1 0.9 6 2
Vitamin A, IU (IU) 136.2 554.7 0.0 566.9 0.0 1,258 314
Vitamin A, RAE (mcg) 40.9 131.0 0.0 28.2 0.0 200 50
Vitamin B-12 (mcg) 0.9 0.0 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 3.4 0.0 0.0 0.2 0.2 4 1
Vitamin C (mg) 5.4 0.3 0.0 81.2 0.0 87 22
Vitamin D (IU) 22.7 0.0 0.0 0.0 0.0 23 6
Water (g) 344.1 252.2 304.5 81.3 15.9 998 249
Zinc (mg) 2.6 0.9 0.0 0.4 2.7 7 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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