Nutritional Facts: The Easiest - Low-Fat Baked Fish Fillets

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (720g)
fish fillets
1 pinch (0g)
seasoning
1 to taste (0g)
cooking spray
Total 1 serving
Alanine (g) 9.9 n/a n/a 10 2
Alcohol (g) 0.0 n/a n/a 0 0
Arginine (g) 9.8 n/a n/a 10 2
Ash (g) 10.7 n/a n/a 11 3
Aspartic acid (g) 16.8 n/a n/a 17 4
Caffeine (mg) 0.0 n/a n/a 0 0
Calcium (mg) 100.8 n/a n/a 101 25
Calories 756.0 n/a n/a 756 189
Calories (kj) 3,168.0 n/a n/a 3,168 792
Carbohydrates (g) 0.0 n/a n/a 0 0
Cholesterol (mg) 396.0 n/a n/a 396 99
Copper (mg) 0.3 n/a n/a 0 0
Cystine (g) 1.8 n/a n/a 2 0
Dietary Fiber (g) 0.0 n/a n/a 0 0
Folate (mcg) 57.6 n/a n/a 58 14
Folate, DFE (mcg) 57.6 n/a n/a 58 14
Folate, food (mcg) 57.6 n/a n/a 58 14
Folic acid (mcg) 0.0 n/a n/a 0 0
Glutamic acid (g) 24.5 n/a n/a 25 6
Glycine (g) 7.9 n/a n/a 8 2
Histidine (g) 4.8 n/a n/a 5 1
Iron (mg) 3.5 n/a n/a 4 1
Isoleucine (g) 7.6 n/a n/a 8 2
Leucine (g) 13.4 n/a n/a 13 3
Lysine (g) 15.1 n/a n/a 15 4
Magnesium (mg) 302.4 n/a n/a 302 76
Manganese (mg) 0.1 n/a n/a 0 0
Methionine (g) 4.9 n/a n/a 5 1
Monounsaturated Fat (g) 0.9 n/a n/a 1 0
Niacin (mg) 18.1 n/a n/a 18 5
Pantothenic acid (mg) 1.3 n/a n/a 1 0
Phenylalanine (g) 6.4 n/a n/a 6 2
Phosphorus (mg) 993.6 n/a n/a 994 248
Polyunsaturated Fat (g) 2.1 n/a n/a 2 1
Potassium (mg) 1,756.8 n/a n/a 1,757 439
Proline (g) 5.8 n/a n/a 6 1
Protein (g) 164.4 n/a n/a 164 41
Retinol (mcg) 100.8 n/a n/a 101 25
Riboflavin (mg) 0.6 n/a n/a 1 0
Saturated Fat (g) 1.2 n/a n/a 1 0
Selenium (mcg) 270.7 n/a n/a 271 68
Serine (g) 6.7 n/a n/a 7 2
Sodium (mg) 561.6 n/a n/a 562 140
Sugar (g) 0.0 n/a n/a 0 0
Theobromine (mg) 0.0 n/a n/a 0 0
Thiamin (mg) 0.6 n/a n/a 1 0
Threonine (g) 7.2 n/a n/a 7 2
Tocopherol, alpha (mg) 5.8 n/a n/a 6 1
Total Fat (g) 6.2 n/a n/a 6 2
Tryptophan (g) 1.8 n/a n/a 2 0
Tyrosine (g) 5.6 n/a n/a 6 1
Valine (g) 8.5 n/a n/a 8 2
Vitamin A, IU (IU) 338.4 n/a n/a 338 85
Vitamin A, RAE (mcg) 100.8 n/a n/a 101 25
Vitamin B-12 (mcg) 7.6 n/a n/a 8 2
Vitamin B-6 (mg) 2.0 n/a n/a 2 1
Vitamin C (mg) 7.2 n/a n/a 7 2
Vitamin D (IU) 331.2 n/a n/a 331 83
Water (g) 546.6 n/a n/a 547 137
Zinc (mg) 4.2 n/a n/a 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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