Nutritional Facts: Potato Frittata With Prosciutto and Gruyere

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 dozen (528g)
eggs
2 tablespoons (29g)
water
1 to taste (0g)
salt
1 to taste (0g)
fresh ground black pepper
1 cup (108g)
gruyere cheese
4 ounces (0g)
prosciutto
1/4 cup (54g)
olive oil
1 lb (454g)
yukon gold potatoes
2 (30g)
green onions
Total 1 serving
Alanine (g) 3.9 n/a n/a n/a 1.0 n/a 0.0 0.3 0.0 5 1
Alcohol (g) 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 4.3 n/a n/a n/a 1.0 n/a 0.0 0.4 0.0 6 1
Ash (g) 5.6 0.0 n/a n/a 4.6 n/a 0.0 4.2 0.2 15 1
Aspartic acid (g) 7.0 n/a n/a n/a 1.8 n/a 0.0 2.1 0.1 11 1
Caffeine (mg) 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 295.7 0.9 n/a n/a 1,091.9 n/a 0.5 22.7 21.6 1,433 143
Calories 755.0 0.0 n/a n/a 446.0 n/a 477.4 395.0 9.6 2,083 208
Calories (kj) 3,162.7 0.0 n/a n/a 1,866.2 n/a 1,997.5 1,657.1 40.5 8,724 872
Carbohydrates (g) 3.8 0.0 n/a n/a 0.4 n/a 0.0 91.4 2.2 98 10
Cholesterol (mg) 1,964.2 0.0 n/a n/a 118.8 n/a 0.0 0.0 0.0 2,083 208
Copper (mg) 0.4 0.0 n/a n/a 0.0 n/a 0.0 0.9 0.0 1 0
Cystine (g) 1.4 n/a n/a n/a 0.3 n/a 0.0 0.1 n/a 2 0
Dietary Fiber (g) 0.0 0.0 n/a n/a 0.0 n/a 0.0 8.2 0.8 9 1
Folate (mcg) 248.2 0.0 n/a n/a 10.8 n/a 0.0 45.4 19.2 324 32
Folate, DFE (mcg) 248.2 0.0 n/a n/a 10.8 n/a 0.0 45.4 19.2 324 32
Folate, food (mcg) 248.2 0.0 n/a n/a 10.8 n/a 0.0 45.4 19.2 324 32
Folic acid (mcg) 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a n/a n/a n/a 1.4 n/a 1 0
Galactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 2.0 n/a n/a n/a n/a n/a n/a 1.7 n/a 4 0
Glutamic acid (g) 8.8 n/a n/a n/a 6.5 n/a 0.0 1.4 0.1 17 2
Glycine (g) 2.3 n/a n/a n/a 0.6 n/a 0.0 0.3 0.0 3 0
Histidine (g) 1.6 n/a n/a n/a 1.2 n/a 0.0 0.2 0.0 3 0
Iron (mg) 9.2 0.0 n/a n/a 0.2 n/a 0.3 1.4 0.4 12 1
Isoleucine (g) 3.5 n/a n/a n/a 1.7 n/a 0.0 0.3 0.0 6 1
Lactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 5.7 n/a n/a n/a 3.4 n/a 0.0 0.5 0.0 10 1
Lysine (g) 4.8 n/a n/a n/a 2.9 n/a 0.0 0.5 0.0 8 1
Magnesium (mg) 63.4 0.3 n/a n/a 38.9 n/a 0.0 99.9 6.0 208 21
Maltose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.1 0.0 n/a n/a 0.0 n/a 0.0 0.6 0.0 1 0
Methionine (g) 2.0 n/a n/a n/a 0.9 n/a 0.0 0.1 0.0 3 0
Monounsaturated Fat (g) 19.3 0.0 n/a n/a 10.8 n/a 39.4 0.0 0.0 70 7
Niacin (mg) 0.4 0.0 n/a n/a 0.1 n/a 0.0 6.5 0.2 7 1
Pantothenic acid (mg) 8.1 0.0 n/a n/a 0.6 n/a 0.0 2.4 0.0 11 1
Phenylalanine (g) 3.6 n/a n/a n/a 1.9 n/a 0.0 0.4 0.0 6 1
Phosphorus (mg) 1,045.4 0.0 n/a n/a 653.4 n/a 0.0 199.8 11.1 1,910 191
Phytosterols n/a n/a n/a n/a n/a n/a 119.3 n/a n/a 119 12
Polyunsaturated Fat (g) 10.1 0.0 n/a n/a 1.9 n/a 5.7 0.2 0.0 18 2
Potassium (mg) 728.6 0.3 n/a n/a 87.5 n/a 0.5 1,720.6 82.8 2,620 262
Proline (g) 2.7 n/a n/a n/a 4.2 n/a 0.0 0.3 0.0 7 1
Protein (g) 66.3 0.0 n/a n/a 32.2 n/a 0.0 8.5 0.5 108 11
Retinol (mcg) 844.8 0.0 n/a n/a 289.4 n/a 0.0 0.0 0.0 1,134 113
Riboflavin (mg) 2.4 0.0 n/a n/a 0.3 n/a 0.0 0.1 0.0 3 0
Saturated Fat (g) 16.5 0.0 n/a n/a 20.4 n/a 7.5 0.1 0.0 45 4
Selenium (mcg) 162.1 0.0 n/a n/a 15.7 n/a 0.0 1.4 0.2 179 18
Serine (g) 5.1 n/a n/a n/a 1.9 n/a 0.0 0.4 0.0 7 1
Sodium (mg) 749.8 0.9 n/a n/a 362.9 n/a 1.1 18.2 4.8 1,138 114
Sucrose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.9 n/a 1 0
Sugar (g) 2.0 0.0 n/a n/a 0.4 n/a 0.0 3.9 0.7 7 1
Theobromine (mg) 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 n/a n/a 0.1 n/a 0.0 0.5 0.0 1 0
Threonine (g) 2.9 n/a n/a n/a 1.2 n/a 0.0 0.3 0.0 4 0
Tocopherol, alpha (mg) 5.5 0.0 n/a n/a 0.3 n/a 7.7 0.0 0.2 14 1
Tocopherol, beta (mg) 0.1 n/a n/a n/a n/a n/a 0.1 n/a n/a 0 0
Tocopherol, delta (mg) 0.3 n/a n/a n/a n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 2.6 n/a n/a n/a n/a n/a 0.4 n/a n/a 3 0
Total Fat (g) 50.2 0.0 n/a n/a 34.9 n/a 54.0 0.5 0.1 140 14
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.2 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.9 n/a n/a n/a 0.5 n/a 0.0 0.1 0.0 1 0
Tyrosine (g) 2.6 n/a n/a n/a 1.9 n/a 0.0 0.3 0.0 5 0
Valine (g) 4.5 n/a n/a n/a 2.4 n/a 0.0 0.5 0.0 7 1
Vitamin A, IU (IU) 2,851.2 0.0 n/a n/a 1,023.8 n/a 0.0 13.6 299.1 4,188 419
Vitamin A, RAE (mcg) 844.8 0.0 n/a n/a 292.7 n/a 0.0 0.0 15.0 1,152 115
Vitamin B-12 (mcg) 4.7 0.0 n/a n/a 1.7 n/a 0.0 0.0 0.0 6 1
Vitamin B-6 (mg) 0.9 0.0 n/a n/a 0.1 n/a 0.0 1.4 0.0 2 0
Vitamin C (mg) 0.0 0.0 n/a n/a 0.0 n/a 0.0 59.0 5.6 65 6
Vitamin D (IU) 433.0 0.0 n/a n/a 25.9 n/a 0.0 0.0 0.0 459 46
Water (g) 402.1 29.0 n/a n/a 35.8 n/a 0.0 349.5 26.9 843 84
Zinc (mg) 6.8 0.0 n/a n/a 4.2 n/a 0.0 1.4 0.1 13 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Potato Frittata With Prosciutto and Gruyere.