Nutritional Facts: Cheese and Onion Stuffed Sausages

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  420 g (421g)
beef sausages
50 g (50g)
cheddar cheese
1/2 small (35g)
onions
Total 1 serving
Alanine (g) 3.3 0.4 0.0 4 1
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 3.2 0.5 0.0 4 1
Ash (g) 16.7 2.0 0.1 19 3
Aspartic acid (g) 4.8 0.8 0.0 6 1
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 50.5 361.1 8.1 420 70
Calories 967.7 201.9 14.0 1,184 197
Calories (kj) 4,055.9 843.5 58.1 4,957 826
Carbohydrates (g) 10.9 0.6 3.3 15 2
Cholesterol (mg) 193.5 52.6 0.0 246 41
Copper (mg) 0.3 0.0 0.0 0 0
Cystine (g) 0.4 0.1 0.0 1 0
Dietary Fiber (g) 0.0 0.0 0.6 1 0
Folate (mcg) 21.0 9.0 6.7 37 6
Folate, DFE (mcg) 21.0 9.0 6.7 37 6
Folate, food (mcg) 21.0 9.0 6.7 37 6
Folic acid (mcg) 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.5 0 0
Galactose n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.7 1 0
Glutamic acid (g) 8.4 3.1 0.1 12 2
Glycine (g) 3.6 0.2 0.0 4 1
Histidine (g) 1.7 0.4 0.0 2 0
Iron (mg) 4.8 0.3 0.1 5 1
Isoleucine (g) 2.0 0.8 0.0 3 0
Lactose n/a 0.1 0.0 0 0
Leucine (g) 3.4 1.2 0.0 5 1
Lysine (g) 3.8 1.0 0.0 5 1
Magnesium (mg) 63.1 14.0 3.5 81 13
Maltose n/a 0.1 0.0 0 0
Manganese (mg) 0.2 0.0 0.0 0 0
Methionine (g) 1.5 0.3 0.0 2 0
Monounsaturated Fat (g) 33.7 4.7 0.0 38 6
Niacin (mg) 13.1 0.0 0.0 13 2
Pantothenic acid (mg) 2.9 0.2 0.0 3 1
Phenylalanine (g) 1.7 0.7 0.0 2 0
Phosphorus (mg) 547.0 256.4 10.2 814 136
Phytosterols (mg) 0.0 n/a 5.3 5 1
Polyunsaturated Fat (g) 6.6 0.5 0.0 7 1
Potassium (mg) 1,190.7 49.1 51.1 1,291 215
Proline (g) 2.8 1.4 0.0 4 1
Protein (g) 64.2 12.5 0.4 77 13
Retinol (mcg) 0.0 129.2 0.0 129 22
Riboflavin (mg) 0.9 0.2 0.0 1 0
Saturated Fat (g) 25.6 10.6 0.0 36 6
Selenium (mcg) 59.3 7.0 0.2 66 11
Serine (g) 2.1 0.7 0.0 3 0
Sodium (mg) 5,457.0 311.0 1.4 5,769 962
Starch n/a n/a 0.0 0 0
Sucrose n/a 0.1 0.3 0 0
Sugar (g) 9.9 0.3 1.5 12 2
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 1.6 0.0 0.0 2 0
Threonine (g) 2.0 0.4 0.0 2 0
Tocopherol, alpha n/a 0.1 0.0 0 0
Tocopherol, beta n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 0.0 0 0
Tocopherol, gamma n/a 0.0 0.0 0 0
Total Fat (g) 72.4 16.6 0.0 89 15
Tryptophan (g) 0.5 0.2 0.0 1 0
Tyrosine (g) 1.6 0.6 0.0 2 0
Valine (g) 2.0 0.8 0.0 3 0
Vitamin A, IU (IU) 0.0 501.9 0.7 503 84
Vitamin A, RAE (mcg) 0.0 132.7 0.0 133 22
Vitamin B-12 (mcg) 11.2 0.4 0.0 12 2
Vitamin B-6 (mg) 0.8 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 2.6 3 0
Vitamin D (IU) 54.7 12.0 0.0 67 11
Water (g) 256.5 18.4 31.2 306 51
Zinc (mg) 10.4 1.6 0.1 12 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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