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Nutritional Facts: Pepperoni Rigatoni

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (228g)
rigatoni pasta
1 cup (224g)
pepperoni
1/2 cup (50g)
parmesan cheese
1/2 cup (80g)
onions
1/2 cup (75g)
green peppers
1/4 cup (11g)
fresh basil
2 cloves (6g)
garlic
26 ounces (399g)
spaghetti sauce
2 cups (224g)
mozzarella cheese
Total 1 serving
Alanine (g) 1.2 2.6 0.6 0.0 0.0 0.0 0.0 n/a 1.6 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.4 2.9 0.8 0.1 0.0 0.0 0.0 n/a 1.2 6 1
Ash (g) 2.6 12.0 4.0 0.3 0.3 0.2 0.1 8.0 7.3 35 6
Aspartic acid (g) 1.7 4.1 1.3 0.1 0.2 0.0 0.0 n/a 3.7 11 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 79.8 49.3 554.5 18.4 7.5 19.1 10.9 87.9 1,131.2 1,958 326
Calories 875.5 1,106.6 215.5 32.0 14.9 2.5 8.9 347.4 672.0 3,275 546
Calories (kj) 3,668.5 4,625.6 902.5 132.8 62.6 10.2 37.4 1,453.7 2,809.0 13,702 2,284
Carbohydrates (g) 162.5 0.0 2.0 7.5 3.5 0.3 2.0 55.0 4.9 238 40
Cholesterol (mg) 191.5 235.2 44.0 0.0 0.0 0.0 0.0 8.0 177.0 656 109
Copper (mg) 0.7 0.3 0.1 0.0 0.0 0.0 0.0 0.8 0.0 2 0
Cystine (g) 0.7 0.5 0.1 0.0 0.0 0.0 0.0 n/a 0.3 2 0
Dietary Fiber (g) 7.5 0.0 0.0 1.4 1.3 0.2 0.1 10.4 0.0 21 3
Folate (mcg) 524.4 11.2 5.0 15.2 7.5 7.4 0.2 51.9 15.7 638 106
Folate, DFE (mcg) 843.6 11.2 5.0 15.2 7.5 7.4 0.2 51.9 15.7 958 160
Folate, food (mcg) 66.1 11.2 5.0 15.2 7.5 7.4 0.2 51.9 15.7 180 30
Folic acid (mcg) 458.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 458 76
Fructose (g) 0.0 0.0 0.1 1.0 0.8 0.0 n/a n/a 0.3 2 0
Galactose (g) 0.0 0.0 0.1 0.0 0.0 0.0 n/a n/a 0.3 0 0
Glucose (dextrose) (g) 0.2 0.0 0.1 1.6 0.9 0.0 n/a n/a 1.3 4 1
Glutamic acid (g) 10.4 6.7 4.3 0.2 0.1 0.0 0.0 n/a 10.0 32 5
Glycine (g) 1.1 2.4 0.4 0.0 0.0 0.0 0.0 n/a 1.2 5 1
Histidine (g) 0.9 1.5 0.5 0.0 0.0 0.0 0.0 n/a 1.2 4 1
Hydroxyproline n/a 0.9 n/a n/a n/a n/a n/a n/a n/a 1 0
Iron (mg) 9.1 3.6 0.5 0.2 0.3 0.3 0.1 2.9 1.0 18 3
Isoleucine (g) 1.4 2.0 1.0 0.0 0.0 0.0 0.0 n/a 2.5 7 1
Lactose (g) 0.0 0.0 0.1 0.0 0.0 0.0 n/a n/a 0.2 0 0
Leucine (g) 2.6 3.5 1.9 0.0 0.0 0.0 0.0 n/a 4.1 12 2
Lysine (g) 1.0 3.7 1.5 0.0 0.0 0.0 0.0 n/a 2.2 8 1
Magnesium (mg) 132.2 47.0 19.0 8.0 7.5 6.9 1.5 83.9 44.8 351 58
Maltose (g) 3.5 0.0 0.1 0.0 0.0 0.0 n/a n/a 0.2 4 1
Manganese (mg) 1.9 1.3 0.0 0.1 0.1 0.1 0.1 0.6 0.1 4 1
Methionine (g) 0.6 1.1 0.5 0.0 0.0 0.0 0.0 n/a 1.2 3 1
Monounsaturated Fat (g) 2.9 38.5 4.2 0.0 0.0 0.0 0.0 2.4 14.7 63 10
Niacin (mg) 19.1 10.4 0.1 0.1 0.4 0.1 0.0 15.6 0.2 46 8
Pantothenic acid (mg) 2.1 2.6 0.2 0.1 0.1 0.0 0.0 0.3 0.3 6 1
Phenylalanine (g) 1.7 1.7 1.0 0.0 0.1 0.0 0.0 n/a 2.3 7 1
Phosphorus (mg) 549.5 396.5 364.5 23.2 14.9 6.1 9.2 143.8 793.0 2,301 383
Phytosterols n/a 11.2 n/a 12.0 6.7 n/a n/a n/a n/a 30 5
Polyunsaturated Fat (g) 3.0 7.7 0.6 0.0 0.0 0.0 0.0 4.7 1.7 18 3
Potassium (mg) 556.3 625.0 62.5 116.8 130.4 31.9 24.1 1,262.0 170.2 2,979 497
Proline (g) 3.5 1.9 2.3 0.0 0.0 0.0 0.0 n/a 5.3 13 2
Protein (g) 32.3 50.8 19.2 0.9 0.6 0.3 0.4 7.1 49.7 161 27
Retinol (mcg) 38.8 0.0 111.5 0.0 0.0 0.0 0.0 0.0 389.8 540 90
Riboflavin (mg) 1.0 0.7 0.2 0.0 0.0 0.0 0.0 0.2 0.6 3 0
Saturated Fat (g) 2.7 33.3 8.7 0.0 0.0 0.0 0.0 2.8 29.5 77 13
Selenium (mcg) 179.7 78.4 8.9 0.4 0.0 0.0 0.9 5.6 38.1 312 52
Serine (g) 1.8 1.7 1.1 0.0 0.0 0.0 0.0 n/a 1.6 6 1
Sodium (mg) 47.9 3,702.7 764.5 3.2 2.2 0.4 1.0 1,637.4 1,404.5 7,564 1,261
Starch n/a n/a n/a 0.0 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.6 0.0 0.1 0.8 0.1 0.0 n/a n/a 0.1 2 0
Sugar (g) 4.3 0.0 0.5 3.4 1.8 0.0 0.1 35.3 2.3 48 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.6 0.8 0.0 0.0 0.0 0.0 0.0 0.1 0.1 4 1
Threonine (g) 1.0 1.9 0.7 0.0 0.0 0.0 0.0 n/a 2.2 6 1
Tocopherol, alpha (mg) 0.8 0.0 0.1 0.0 0.3 0.1 0.0 9.6 0.4 11 2
Tocopherol, beta (mg) 0.1 n/a n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 3.1 n/a n/a 0.0 0.0 0.0 n/a n/a n/a 3 1
Total Fat (g) 10.1 98.5 14.3 0.1 0.1 0.1 0.0 10.7 50.1 184 31
Trans-monoenoic Fat n/a 3.0 n/a n/a n/a n/a n/a n/a n/a 3 1
TransFatty acids (g) 0.1 3.7 n/a n/a n/a n/a n/a 0.0 n/a 4 1
Tryptophan (g) 0.3 0.5 0.3 0.0 0.0 0.0 0.0 n/a 1.2 2 0
Tyrosine (g) 0.7 1.5 1.2 0.0 0.0 0.0 0.0 n/a 2.3 6 1
Valine (g) 1.6 2.2 1.3 0.0 0.0 0.0 0.0 n/a 3.0 8 1
Vitamin A, IU (IU) 141.4 0.0 432.5 1.6 275.7 570.3 0.5 3,003.2 1,514.2 5,939 990
Vitamin A, RAE (mcg) 38.8 0.0 114.5 0.0 13.4 28.5 0.0 151.8 401.0 748 125
Vitamin B-12 (mcg) 0.7 3.9 1.1 0.0 0.0 0.0 0.0 0.0 5.1 11 2
Vitamin B-6 (mg) 0.5 0.8 0.0 0.1 0.2 0.0 0.1 0.7 0.1 2 0
Vitamin C (mg) 0.0 1.6 0.0 5.9 59.9 1.9 1.9 8.0 0.0 79 13
Vitamin D (IU) 25.1 20.2 10.5 0.0 0.0 0.0 0.0 0.0 35.8 92 15
Water (g) 20.5 68.8 10.4 71.3 69.9 10.0 3.5 319.5 112.0 686 114
Zinc (mg) 4.4 5.6 1.9 0.1 0.1 0.1 0.1 2.2 6.5 21 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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