Nutritional Facts: Oreo Crunch Candies

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  18 ounces (510g)
Oreo cookies
8 ounces (227g)
cream cheese
20 ounces (0g)
white almond bark
Total 1 serving
Alanine (g) 0.9 0.4 n/a 1 0
Alcohol (g) 0.0 0.0 n/a 0 0
Arginine (g) 0.7 0.5 n/a 1 0
Ash (g) 8.9 3.0 n/a 12 3
Aspartic acid (g) 1.5 1.2 n/a 3 1
Caffeine (mg) 66.3 0.0 n/a 66 17
Calcium (mg) 112.3 222.7 n/a 335 84
Calories 2,393.3 777.0 n/a 3,170 793
Calories (kj) 10,022.3 3,251.2 n/a 13,274 3,318
Carbohydrates (g) 360.6 9.2 n/a 370 92
Cholesterol (mg) 0.0 249.9 n/a 250 62
Copper (mg) 1.9 0.0 n/a 2 0
Cystine (g) 0.5 0.1 n/a 1 0
Dietary Fiber (g) 14.3 0.0 n/a 14 4
Folate (mcg) 357.2 25.0 n/a 382 96
Folate, DFE (mcg) 566.4 25.0 n/a 591 148
Folate, food (mcg) 61.2 25.0 n/a 86 22
Folic acid (mcg) 296.0 0.0 n/a 296 74
Fructose (g) 2.7 0.0 n/a 3 1
Galactose (g) 0.0 0.0 n/a 0 0
Glucose (dextrose) (g) 3.2 0.0 n/a 3 1
Glutamic acid (g) 7.5 3.0 n/a 10 3
Glycine (g) 1.0 0.3 n/a 1 0
Histidine (g) 0.5 0.4 n/a 1 0
Hydroxyproline n/a 0.0 n/a 0 0
Iron (mg) 44.3 0.9 n/a 45 11
Isoleucine (g) 0.9 0.7 n/a 2 0
Lactose (g) 0.0 7.3 n/a 7 2
Leucine (g) 1.6 1.5 n/a 3 1
Lysine (g) 0.3 1.3 n/a 2 0
Magnesium (mg) 250.0 20.4 n/a 270 68
Maltose (g) 0.0 0.0 n/a 0 0
Manganese (mg) 3.5 0.0 n/a 3 1
Methionine (g) 0.4 0.4 n/a 1 0
Monounsaturated Fat (g) 43.4 19.6 n/a 63 16
Niacin (mg) 11.2 0.3 n/a 11 3
Pantothenic acid (mg) 1.5 1.3 n/a 3 1
Phenylalanine (g) 1.2 0.7 n/a 2 0
Phosphorus (mg) 510.3 240.8 n/a 751 188
Polyunsaturated Fat (g) 18.1 3.3 n/a 21 5
Potassium (mg) 1,097.1 313.5 n/a 1,411 353
Proline (g) 2.3 1.5 n/a 4 1
Protein (g) 28.6 13.5 n/a 42 11
Retinol (mcg) 0.0 815.6 n/a 816 204
Riboflavin (mg) 0.6 0.3 n/a 1 0
Saturated Fat (g) 32.5 43.8 n/a 76 19
Selenium (mcg) 17.9 5.5 n/a 23 6
Serine (g) 1.1 0.8 n/a 2 0
Sodium (mg) 2,566.8 729.3 n/a 3,296 824
Starch (g) 131.9 0.8 n/a 133 33
Sucrose (g) 203.4 0.0 n/a 203 51
Sugar (g) 209.3 7.3 n/a 217 54
Theobromine (mg) 2,194.3 0.0 n/a 2,194 549
Thiamin (mg) 0.7 0.0 n/a 1 0
Threonine (g) 0.8 0.5 n/a 1 0
Tocopherol, alpha (mg) 13.3 0.7 n/a 14 3
Tocopherol, beta (mg) 0.5 0.0 n/a 0 0
Tocopherol, delta (mg) 1.0 0.0 n/a 1 0
Tocopherol, gamma (mg) 20.4 0.1 n/a 20 5
Total Fat (g) 100.9 77.8 n/a 179 45
Trans-monoenoic Fat (g) 0.1 n/a n/a 0 0
TransFatty acids (g) 0.3 n/a n/a 0 0
Tryptophan (g) 0.5 0.2 n/a 1 0
Tyrosine (g) 0.5 0.7 n/a 1 0
Valine (g) 1.2 0.9 n/a 2 1
Vitamin A, IU (IU) 10.2 3,051.3 n/a 3,062 765
Vitamin A, RAE (mcg) 0.0 831.6 n/a 832 208
Vitamin B-12 (mcg) 0.0 0.6 n/a 1 0
Vitamin B-6 (mg) 0.0 0.1 n/a 0 0
Vitamin C (mg) 0.0 0.0 n/a 0 0
Vitamin D (IU) 0.0 56.8 n/a 57 14
Water (g) 11.2 123.7 n/a 135 34
Zinc (mg) 4.5 1.2 n/a 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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