Nutritional Facts: Baked Shells With Fresh Spinach and Pancetta

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 tablespoons (57g)
unsalted butter
2 cups (476g)
heavy cream
1/2 cup (125g)
tomato puree
1/2 cup (50g)
parmesan cheese
1 to taste (0g)
salt & freshly ground black pepper
1/3 lb (0g)
pancetta
1 lb (454g)
fresh spinach
1 lb (456g)
medium pasta shells
Total 1 serving
Alanine (g) 0.0 0.3 0.1 0.6 n/a n/a 0.6 2.0 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Arginine (g) 0.0 0.4 0.0 0.8 n/a n/a 0.7 2.2 4 1
Ash (g) 0.0 2.1 1.6 4.0 n/a n/a 7.8 4.0 20 3
Aspartic acid (g) 0.0 0.7 0.3 1.3 n/a n/a 1.1 2.8 6 1
Beta-sitosterol (mg) 2.3 n/a n/a n/a n/a n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Calcium (mg) 13.6 309.4 22.5 554.5 n/a n/a 449.9 95.8 1,446 241
Calories 407.3 1,642.2 47.5 215.5 n/a n/a 104.5 1,691.8 4,109 685
Calories (kj) 1,703.4 6,868.7 197.5 902.5 n/a n/a 440.8 7,081.7 17,195 2,866
Campesterol (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.0 13.3 11.2 2.0 n/a n/a 16.5 340.5 384 64
Cholesterol (mg) 122.1 652.1 0.0 44.0 n/a n/a 0.0 0.0 818 136
Copper (mg) 0.0 0.0 0.4 0.1 n/a n/a 0.6 1.3 2 0
Cystine (g) 0.0 0.1 0.0 0.1 n/a n/a 0.2 1.2 1 0
Dietary Fiber (g) 0.0 0.0 2.4 0.0 n/a n/a 10.0 14.6 27 4
Folate (mcg) 1.7 19.0 13.8 5.0 n/a n/a 881.5 1,080.7 2,002 334
Folate, DFE (mcg) 1.7 19.0 13.8 5.0 n/a n/a 881.5 1,783.0 2,704 451
Folate, food (mcg) 1.7 19.0 13.8 5.0 n/a n/a 881.5 82.1 1,003 167
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 998.6 999 166
Fructose n/a n/a 3.0 0.1 n/a n/a 0.7 0.5 4 1
Galactose n/a n/a 0.0 0.1 n/a n/a 0.5 0.0 1 0
Glucose (dextrose) n/a n/a 3.1 0.1 n/a n/a 0.5 0.5 4 1
Glutamic acid (g) 0.1 2.0 0.8 4.3 n/a n/a 1.6 21.0 30 5
Glycine (g) 0.0 0.2 0.0 0.4 n/a n/a 0.6 2.0 3 1
Histidine (g) 0.0 0.3 0.0 0.5 n/a n/a 0.3 1.4 3 0
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Iron (mg) 0.0 0.1 2.2 0.5 n/a n/a 12.3 15.0 30 5
Isoleucine (g) 0.0 0.6 0.0 1.0 n/a n/a 0.7 2.3 5 1
Lactose n/a n/a 0.0 0.1 n/a n/a 0.0 0.0 0 0
Leucine (g) 0.0 1.0 0.1 1.9 n/a n/a 1.0 4.5 8 1
Lysine (g) 0.0 0.8 0.1 1.5 n/a n/a 0.8 1.4 5 1
Magnesium (mg) 1.1 33.3 28.8 19.0 n/a n/a 359.0 241.7 683 114
Maltose n/a n/a 0.0 0.1 n/a n/a 0.0 8.9 9 2
Manganese (mg) 0.0 0.0 0.2 0.0 n/a n/a 4.1 4.2 9 1
Methionine (g) 0.0 0.2 0.0 0.5 n/a n/a 0.2 0.7 2 0
Monounsaturated Fat (g) 11.9 50.9 0.0 4.2 n/a n/a 0.0 0.8 68 11
Niacin (mg) 0.0 0.2 1.8 0.1 n/a n/a 3.3 32.7 38 6
Pantothenic acid (mg) 0.1 1.2 0.6 0.2 n/a n/a 0.3 2.0 4 1
Phenylalanine (g) 0.0 0.5 0.0 1.0 n/a n/a 0.6 3.0 5 1
Phosphorus (mg) 13.6 295.1 50.0 364.5 n/a n/a 222.7 861.8 1,808 301
Phytosterols n/a n/a n/a n/a n/a n/a 40.9 n/a 41 7
Polyunsaturated Fat (g) 1.7 6.5 0.1 0.6 n/a n/a 0.7 2.6 12 2
Potassium (mg) 13.6 357.0 548.8 62.5 n/a n/a 2,535.6 1,016.9 4,534 756
Proline (g) 0.0 0.9 0.0 2.3 n/a n/a 0.5 7.2 11 2
Protein (g) 0.5 9.8 2.1 19.2 n/a n/a 13.0 59.5 104 17
Retinol (mcg) 381.1 1,927.8 0.0 111.5 n/a n/a 0.0 0.0 2,420 403
Riboflavin (mg) 0.0 0.5 0.1 0.2 n/a n/a 0.9 1.8 4 1
Saturated Fat (g) 29.2 109.6 0.0 8.7 n/a n/a 0.3 1.3 149 25
Selenium (mcg) 0.6 2.4 0.9 8.9 n/a n/a 4.5 288.2 305 51
Serine (g) 0.0 0.5 0.0 1.1 n/a n/a 0.5 2.8 5 1
Sodium (mg) 6.2 180.9 35.0 764.5 n/a n/a 359.0 27.4 1,373 229
Starch n/a n/a n/a n/a n/a n/a n/a 284.8 285 47
Stigmasterol (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 0.0 0.1 n/a n/a 0.3 2.2 3 0
Sugar (g) 0.0 0.5 6.0 0.5 n/a n/a 1.9 12.2 21 4
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.0 0.0 n/a n/a 0.4 4.1 5 1
Threonine (g) 0.0 0.4 0.0 0.7 n/a n/a 0.6 2.1 4 1
Tocopherol, alpha (mg) 1.3 5.0 2.5 0.1 n/a n/a 9.2 0.5 19 3
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a n/a 0.0 0.3 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.3 n/a n/a n/a 0.8 4.0 5 1
Total Fat (g) 46.1 176.1 0.3 14.3 n/a n/a 1.8 6.9 245 41
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.0 0.1 0.0 0.3 n/a n/a 0.2 0.8 1 0
Tyrosine (g) 0.0 0.5 0.0 1.2 n/a n/a 0.5 1.1 3 1
Valine (g) 0.0 0.7 0.0 1.3 n/a n/a 0.7 2.7 5 1
Vitamin A, IU (IU) 1,419.4 6,997.2 637.5 432.5 n/a n/a 42,609.1 0.0 52,096 8,683
Vitamin A, RAE (mcg) 388.5 1,956.4 32.5 114.5 n/a n/a 2,131.1 0.0 4,623 771
Vitamin B-12 (mcg) 0.1 0.9 0.0 1.1 n/a n/a 0.0 0.0 2 0
Vitamin B-6 (mg) 0.0 0.1 0.2 0.0 n/a n/a 0.9 0.6 2 0
Vitamin C (mg) 0.0 2.9 13.3 0.0 n/a n/a 127.7 0.0 144 24
Vitamin D (IU) 34.1 128.5 0.0 10.5 n/a n/a 0.0 0.0 173 29
Water (g) 10.2 274.7 109.9 10.4 n/a n/a 415.3 45.1 866 144
Zinc (mg) 0.1 1.1 0.5 1.9 n/a n/a 2.4 6.4 12 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Baked Shells With Fresh Spinach and Pancetta.