Nutritional Facts: Crock Pot Chicken Fajitas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (290g)
chicken breasts
1 1/4 ounces (35g)
taco seasoning
15 ounces (307g)
black beans
14 3/4 ounces (435g)
whole kernel corn
1/2 cup (130g)
salsa
Total 1 serving
Alanine (g) 3.4 n/a 1.1 1.0 n/a 6 1
Alcohol (g) 0.0 n/a n/a 0.0 0.0 0 0
Arginine (g) 3.7 n/a 1.7 0.5 n/a 6 1
Ash (g) 2.9 13.5 3.5 3.8 2.8 27 7
Aspartic acid (g) 5.4 n/a 3.3 0.9 n/a 10 2
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 0 0
Calcium (mg) 31.9 n/a 82.9 21.8 35.0 172 43
Calories 498.8 66.6 405.4 352.7 35.0 1,359 340
Calories (kj) 2,088.0 278.2 1,695.4 1,476.1 148.9 5,687 1,422
Carbohydrates (g) 0.0 19.9 72.8 80.9 8.1 182 45
Cholesterol (mg) 185.6 0.0 0.0 0.0 0.0 186 46
Copper (mg) 0.1 n/a 0.6 0.3 0.2 1 0
Cystine (g) 0.8 n/a 0.3 0.1 n/a 1 0
Dietary Fiber (g) 0.0 6.7 26.7 8.7 2.1 44 11
Folate (mcg) 11.6 n/a 457.6 213.4 5.2 688 172
Folate, DFE (mcg) 11.6 n/a 457.6 213.4 5.2 688 172
Folate, food (mcg) 11.6 n/a 457.6 213.4 5.2 688 172
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Glutamic acid (g) 8.9 n/a 4.1 2.3 n/a 15 4
Glycine (g) 3.6 n/a 1.1 0.4 n/a 5 1
Histidine (g) 1.8 n/a 0.8 0.3 n/a 3 1
Iron (mg) 2.1 2.4 6.5 3.7 0.6 15 4
Isoleucine (g) 3.1 n/a 1.2 0.5 n/a 5 1
Leucine (g) 4.4 n/a 2.2 1.2 n/a 8 2
Lysine (g) 5.0 n/a 1.9 0.5 n/a 7 2
Magnesium (mg) 72.5 n/a 215.0 87.1 19.4 394 99
Manganese (mg) 0.1 n/a 1.4 0.8 0.2 2 1
Methionine (g) 1.6 n/a 0.4 0.2 n/a 2 1
Monounsaturated Fat (g) 11.1 n/a 0.1 1.3 0.0 13 3
Niacin (mg) 28.7 n/a 1.6 5.2 0.1 36 9
Pantothenic acid (mg) 2.3 n/a 0.7 2.9 0.0 6 1
Phenylalanine (g) 2.4 n/a 1.5 0.5 n/a 4 1
Phosphorus (mg) 504.6 n/a 430.0 283.0 40.1 1,258 314
Polyunsaturated Fat (g) 5.7 n/a 0.7 2.1 0.1 9 2
Potassium (mg) 638.0 n/a 1,090.4 849.1 384.6 2,962 741
Proline (g) 2.8 n/a 1.2 1.0 n/a 5 1
Protein (g) 60.5 0.0 27.2 11.4 2.0 101 25
Retinol (mcg) 69.6 n/a 0.0 0.0 0.0 70 17
Riboflavin (mg) 0.2 n/a 0.2 0.3 0.0 1 0
Saturated Fat (g) 7.7 0.0 0.4 0.7 0.0 9 2
Selenium (mcg) 48.1 n/a 3.7 3.0 1.2 56 14
Serine (g) 2.1 n/a 1.5 0.5 n/a 4 1
Sodium (mg) 182.7 2,859.0 3.1 1,406.4 777.0 5,228 1,307
Starch n/a n/a n/a n/a 2.1 2 1
Sugar (g) 0.0 6.6 n/a 10.5 4.0 21 5
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 0 0
Thiamin (mg) 0.2 n/a 0.7 0.1 0.0 1 0
Threonine (g) 2.5 n/a 1.1 0.5 n/a 4 1
Tocopherol, alpha (mg) 0.8 n/a n/a 0.3 1.5 3 1
Tocopherol, gamma (mg) 0.2 n/a n/a n/a n/a 0 0
Total Fat (g) 26.8 0.0 1.7 4.4 0.2 33 8
TransFatty acids (g) 0.3 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.7 n/a 0.3 0.1 n/a 1 0
Tyrosine (g) 2.0 n/a 0.8 0.4 n/a 3 1
Valine (g) 3.0 n/a 1.4 0.7 n/a 5 1
Vitamin A, IU (IU) 240.7 3,324.3 18.4 4.4 378.1 3,966 991
Vitamin A, RAE (mcg) 69.6 n/a 0.0 0.0 19.4 89 22
Vitamin B-12 (mcg) 1.0 n/a 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 1.5 n/a 0.2 0.2 0.2 2 1
Vitamin C (mg) 0.0 15.9 0.0 37.0 2.5 55 14
Vitamin D (IU) 46.4 n/a 0.0 0.0 0.0 46 12
Water (g) 201.4 2.0 201.9 334.9 116.4 857 214
Zinc (mg) 2.3 n/a 3.4 1.7 0.5 8 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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