Nutritional Facts: Filomena's Pasta Fresca

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 cups (375g)
unbleached white flour
4 large (200g)
eggs
Total 1 serving
Alanine (g) 1.2 1.5 3 1
Alcohol (g) 0.0 0.0 0 0
Arginine (g) 1.6 1.6 3 1
Ash (g) 1.8 2.1 4 1
Aspartic acid (g) 1.6 2.7 4 1
Caffeine (mg) 0.0 0.0 0 0
Calcium (mg) 56.3 112.0 168 42
Calories 1,365.0 286.0 1,651 413
Calories (kj) 5,711.3 1,198.0 6,909 1,727
Carbohydrates (g) 286.2 1.4 288 72
Cholesterol (mg) 0.0 744.0 744 186
Copper (mg) 0.5 0.1 1 0
Cystine (g) 0.8 0.5 1 0
Dietary Fiber (g) 10.1 0.0 10 3
Folate (mcg) 686.3 94.0 780 195
Folate, DFE (mcg) 1,091.3 94.0 1,185 296
Folate, food (mcg) 108.8 94.0 203 51
Folic acid (mcg) 577.5 0.0 578 144
Fructose n/a 0.0 0 0
Galactose n/a 0.0 0 0
Glucose (dextrose) n/a 0.7 1 0
Glutamic acid (g) 13.0 3.3 16 4
Glycine (g) 1.4 0.9 2 1
Histidine (g) 0.9 0.6 1 0
Iron (mg) 17.4 3.5 21 5
Isoleucine (g) 1.3 1.3 3 1
Lactose n/a 0.0 0 0
Leucine (g) 2.7 2.2 5 1
Lysine (g) 0.9 1.8 3 1
Magnesium (mg) 82.5 24.0 107 27
Maltose n/a 0.0 0 0
Manganese (mg) 2.6 0.1 3 1
Methionine (g) 0.7 0.8 1 0
Monounsaturated Fat (g) 0.3 7.3 8 2
Niacin (mg) 22.1 0.2 22 6
Pantothenic acid (mg) 1.6 3.1 5 1
Phenylalanine (g) 2.0 1.4 3 1
Phosphorus (mg) 405.0 396.0 801 200
Polyunsaturated Fat (g) 1.5 3.8 5 1
Potassium (mg) 401.3 276.0 677 169
Proline (g) 4.5 1.0 6 1
Protein (g) 38.7 25.1 64 16
Retinol (mcg) 0.0 320.0 320 80
Riboflavin (mg) 1.9 0.9 3 1
Saturated Fat (g) 0.6 6.3 7 2
Selenium (mcg) 127.1 61.4 189 47
Serine (g) 1.9 1.9 4 1
Sodium (mg) 7.5 284.0 292 73
Sucrose n/a 0.0 0 0
Sugar (g) 1.0 0.7 2 0
Theobromine (mg) 0.0 0.0 0 0
Thiamin (mg) 2.9 0.1 3 1
Threonine (g) 1.1 1.1 2 1
Tocopherol, alpha (mg) 0.9 2.1 3 1
Tocopherol, beta (mg) 0.5 0.0 1 0
Tocopherol, delta (mg) 0.0 0.1 0 0
Tocopherol, gamma (mg) 4.7 1.0 6 1
Total Fat (g) 3.7 19.0 23 6
Trans-monoenoic Fat n/a 0.1 0 0
TransFatty acids n/a 0.1 0 0
Tryptophan (g) 0.5 0.3 1 0
Tyrosine (g) 1.2 1.0 2 1
Valine (g) 1.6 1.7 3 1
Vitamin A, IU (IU) 7.5 1,080.0 1,088 272
Vitamin A, RAE (mcg) 0.0 320.0 320 80
Vitamin B-12 (mcg) 0.0 1.8 2 0
Vitamin B-6 (mg) 0.2 0.3 1 0
Vitamin C (mg) 0.0 0.0 0 0
Vitamin D (IU) 0.0 164.0 164 41
Water (g) 44.7 152.3 197 49
Zinc (mg) 2.6 2.6 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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