Nutritional Facts: Cheesy Spaghetti With Bacon and Peas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  500 g (570g)
spaghetti
1 cup (134g)
frozen peas
1 tablespoon (14g)
olive oil
1 (110g)
onions
4 slices (32g)
bacon
2 (6g)
garlic cloves
250 g (250g)
ricotta cheese
300 ml (300g)
light cream
1 cup (100g)
parmesan cheese
1 to taste (5g)
parmesan cheese
2 tablespoons (7g)
flat leaf parsley
Total 1 serving
Alanine (g) 2.5 0.3 0.0 0.0 0.2 0.0 1.2 0.3 1.2 n/a 0.0 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 2.7 0.6 0.0 0.1 0.2 0.0 1.6 0.3 1.6 n/a 0.0 7 2
Ash (g) 5.0 1.0 0.0 0.4 0.8 0.1 2.5 1.7 8.0 n/a 0.2 20 5
Aspartic acid (g) 3.6 0.6 0.0 0.1 0.3 0.0 2.5 0.6 2.7 n/a 0.0 10 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 119.7 29.5 0.1 25.3 1.9 10.9 517.5 288.0 1,109.0 n/a 10.1 2,112 528
Calories 2,114.7 103.2 119.3 44.0 146.6 8.9 435.0 585.0 431.0 n/a 2.6 3,990 998
Calories (kj) 8,852.1 431.5 499.4 182.6 613.8 37.4 1,820.0 2,454.2 1,805.0 n/a 11.1 16,707 4,177
Carbohydrates (g) 425.6 18.3 0.0 10.3 0.2 2.0 7.6 11.0 4.1 n/a 0.5 479 120
Cholesterol (mg) 0.0 0.0 0.0 0.0 21.8 0.0 127.5 198.0 88.0 n/a 0.0 435 109
Copper (mg) 1.6 0.2 0.0 0.0 0.0 0.0 0.1 0.0 0.2 n/a 0.0 2 1
Cystine (g) 1.5 0.0 0.0 0.0 0.0 0.0 0.2 0.1 0.1 n/a 0.0 2 0
Dietary Fiber (g) 18.2 6.0 0.0 1.9 0.0 0.1 0.0 0.0 0.0 n/a 0.2 27 7
Folate (mcg) 1,350.9 71.0 0.0 20.9 0.6 0.2 30.0 6.0 10.0 n/a 11.2 1,501 375
Folate, DFE (mcg) 2,228.7 71.0 0.0 20.9 0.6 0.2 30.0 6.0 10.0 n/a 11.2 2,379 595
Folate, food (mcg) 102.6 71.0 0.0 20.9 0.6 0.2 30.0 6.0 10.0 n/a 11.2 253 63
Folic acid (mcg) 1,248.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 1,248 312
Fructose (g) 0.6 0.3 n/a 1.4 n/a n/a n/a n/a 0.2 n/a n/a 3 1
Galactose (g) 0.0 0.0 n/a 0.0 n/a n/a n/a n/a 0.2 n/a n/a 0 0
Glucose (dextrose) (g) 0.7 0.1 n/a 2.2 n/a n/a n/a n/a 0.2 n/a n/a 3 1
Glutamic acid (g) 26.2 1.0 0.0 0.3 0.5 0.0 6.1 1.7 8.7 n/a 0.0 45 11
Glycine (g) 2.5 0.2 0.0 0.0 0.3 0.0 0.7 0.2 0.8 n/a 0.0 5 1
Histidine (g) 1.7 0.1 0.0 0.0 0.1 0.0 1.1 0.2 1.1 n/a 0.0 4 1
Hydroxyproline (g) 0.0 n/a n/a n/a 0.1 n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 18.8 2.1 0.1 0.2 0.2 0.1 0.9 0.1 0.9 n/a 0.5 24 6
Isoleucine (g) 2.9 0.3 0.0 0.0 0.2 0.0 1.5 0.5 2.0 n/a 0.0 7 2
Lactose (g) 0.0 0.0 n/a 0.0 n/a n/a n/a n/a 0.2 n/a n/a 0 0
Leucine (g) 5.6 0.4 0.0 0.0 0.3 0.0 3.1 0.8 3.7 n/a 0.0 14 3
Lysine (g) 1.7 0.4 0.0 0.0 0.3 0.0 3.3 0.6 3.0 n/a 0.0 9 2
Magnesium (mg) 302.1 34.8 0.0 11.0 3.8 1.5 27.5 27.0 38.0 n/a 3.7 449 112
Maltose (g) 11.2 0.1 n/a 0.0 n/a n/a n/a n/a 0.2 n/a n/a 11 3
Manganese (mg) 5.2 0.5 0.0 0.1 0.0 0.1 0.0 0.0 0.1 n/a 0.0 6 2
Methionine (g) 0.8 0.1 0.0 0.0 0.1 0.0 0.7 0.2 1.0 n/a 0.0 3 1
Monounsaturated Fat (g) 1.0 0.0 9.8 0.0 6.4 0.0 9.1 16.7 8.4 n/a 0.0 51 13
Niacin (mg) 40.9 2.3 0.0 0.1 1.2 0.0 0.3 0.2 0.1 n/a 0.1 45 11
Pantothenic acid (mg) 2.5 0.7 0.0 0.1 0.2 0.0 0.5 0.8 0.3 n/a 0.0 5 1
Phenylalanine (g) 3.8 0.3 0.0 0.0 0.1 0.0 1.4 0.4 2.1 n/a 0.0 8 2
Phosphorus (mg) 1,077.3 109.9 0.0 31.9 60.2 9.2 395.0 240.0 729.0 n/a 4.3 2,657 664
Phytosterols n/a n/a 29.8 16.5 n/a n/a n/a n/a n/a n/a 0.4 47 12
Polyunsaturated Fat (g) 3.2 0.2 1.4 0.0 1.5 0.0 1.0 2.2 1.2 n/a 0.0 11 3
Potassium (mg) 1,271.1 205.0 0.1 160.6 66.6 24.1 262.5 366.0 125.0 n/a 40.7 2,522 630
Proline (g) 8.9 0.2 0.0 0.0 0.2 0.0 2.7 0.8 4.6 n/a 0.0 17 4
Protein (g) 74.3 7.0 0.0 1.2 3.7 0.4 28.1 8.1 38.5 n/a 0.2 162 40
Retinol (mcg) 0.0 0.0 0.0 0.0 3.5 0.0 292.5 534.0 223.0 n/a 0.0 1,053 263
Riboflavin (mg) 2.3 0.1 0.0 0.0 0.0 0.0 0.5 0.4 0.5 n/a 0.0 4 1
Saturated Fat (g) 1.6 0.1 1.9 0.0 4.8 0.0 20.7 36.1 17.3 n/a 0.0 82 21
Selenium (mcg) 360.2 2.5 0.0 0.6 6.5 0.9 36.2 1.8 17.7 n/a 0.0 426 107
Serine (g) 3.5 0.2 0.0 0.0 0.1 0.0 1.4 0.4 2.3 n/a 0.0 8 2
Sodium (mg) 34.2 144.7 0.3 4.4 266.6 1.0 210.0 120.0 1,529.0 n/a 4.1 2,314 579
Starch (g) 356.0 5.6 n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 362 90
Sucrose (g) 2.7 6.2 n/a 1.1 n/a n/a n/a n/a 0.2 n/a n/a 10 3
Sugar (g) 15.2 6.7 0.0 4.7 0.0 0.1 0.7 0.4 0.9 n/a 0.1 29 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 5.1 0.3 0.0 0.1 0.1 0.0 0.0 0.1 0.0 n/a 0.0 6 1
Threonine (g) 2.6 0.3 0.0 0.0 0.1 0.0 1.3 0.4 1.5 n/a 0.0 6 2
Tocopherol, alpha (mg) 0.6 0.0 1.9 0.0 0.1 0.0 0.3 1.7 0.3 n/a 0.1 5 1
Tocopherol, beta (mg) 0.3 0.0 0.0 0.0 0.0 n/a n/a n/a n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 5.0 1.0 0.1 0.0 0.0 n/a n/a n/a n/a n/a 0.0 6 2
Total Fat (g) 8.6 0.5 13.5 0.1 14.4 0.0 32.4 57.9 28.6 n/a 0.1 156 39
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 1.1 0.0 0.0 0.0 0.0 0.0 0.3 0.1 0.5 n/a 0.0 2 1
Tyrosine (g) 1.4 0.1 0.0 0.0 0.1 0.0 1.5 0.4 2.3 n/a 0.0 6 1
Valine (g) 3.4 0.3 0.0 0.0 0.2 0.0 1.7 0.5 2.5 n/a 0.0 9 2
Vitamin A, IU (IU) 0.0 2,757.7 0.0 2.2 11.8 0.5 1,112.5 1,968.2 865.0 n/a 619.4 7,337 1,834
Vitamin A, RAE (mcg) 0.0 138.0 0.0 0.0 3.5 0.0 300.0 543.0 229.0 n/a 31.0 1,245 311
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.2 0.0 0.8 0.7 2.3 n/a 0.0 4 1
Vitamin B-6 (mg) 0.8 0.1 0.0 0.1 0.1 0.1 0.1 0.1 0.0 n/a 0.0 1 0
Vitamin C (mg) 0.0 24.1 0.0 8.1 0.0 1.9 0.0 2.4 0.0 n/a 9.8 46 12
Vitamin D (IU) 0.0 0.0 0.0 0.0 20.2 0.0 25.0 42.0 21.0 n/a 0.0 108 27
Water (g) 56.4 107.2 0.0 98.0 12.9 3.5 179.2 221.3 20.8 n/a 6.4 706 176
Zinc (mg) 8.0 1.1 0.0 0.2 0.4 0.1 2.9 0.8 3.9 n/a 0.1 17 4

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