Nutritional Facts: Tilapia With Collards

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (500g)
tilapia fillets
5 (15g)
garlic cloves
1 tablespoon (14g)
vegetable oil
8 ounces (229g)
collard greens
4 ounces (114g)
frozen corn
1 tablespoon (14g)
hot sauce
Total 1 serving
Alanine (g) 6.1 0.0 0.0 0.2 0.3 0.0 7 3
Alcohol (g) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 6.4 0.1 0.0 0.2 0.1 0.0 7 3
Ash (g) 4.7 0.2 0.0 1.7 0.5 1.0 8 4
Aspartic acid (g) 11.5 0.1 0.0 0.4 0.3 0.0 12 6
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 50.0 27.2 0.0 320.0 4.5 1.1 403 201
Calories 480.0 22.4 120.2 59.4 100.0 1.6 784 392
Calories (kj) 2,000.0 93.5 503.1 244.6 419.2 6.5 3,267 1,633
Carbohydrates (g) 0.0 5.0 0.0 11.2 23.6 0.2 40 20
Cholesterol (mg) 250.0 0.0 0.0 0.0 0.0 0.0 250 125
Copper (mg) 0.4 0.0 0.0 0.1 0.0 0.0 1 0
Cystine (g) 1.1 0.0 0.0 0.1 0.0 0.0 1 1
Dietary Fiber (g) 0.0 0.3 0.0 6.4 2.7 0.0 9 5
Folate (mcg) 120.0 0.5 0.0 212.6 40.9 0.8 375 187
Folate, DFE (mcg) 120.0 0.5 0.0 212.6 40.9 0.8 375 187
Folate, food (mcg) 120.0 0.5 0.0 212.6 40.9 0.8 375 187
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Glutamic acid (g) 16.1 0.1 0.0 0.4 0.7 0.0 17 9
Glycine (g) 5.2 0.0 0.0 0.2 0.1 0.0 6 3
Histidine (g) 2.4 0.0 0.0 0.1 0.1 0.0 3 1
Iron (mg) 2.8 0.3 0.0 2.7 0.5 0.1 6 3
Isoleucine (g) 4.7 0.0 0.0 0.2 0.1 0.0 5 3
Leucine (g) 8.0 0.0 0.0 0.3 0.4 0.0 9 4
Lysine (g) 9.1 0.0 0.0 0.2 0.1 0.0 9 5
Magnesium (mg) 135.0 3.8 0.0 45.7 20.4 0.7 206 103
Manganese (mg) 0.2 0.3 n/a 1.0 0.1 0.0 2 1
Methionine (g) 3.0 0.0 0.0 0.1 0.1 0.0 3 2
Monounsaturated Fat (g) 2.5 0.0 3.8 0.1 0.3 0.0 7 3
Niacin (mg) 19.5 0.1 0.0 1.3 2.0 0.0 23 11
Pantothenic acid (mg) 2.4 0.1 0.0 0.5 0.3 0.0 3 2
Phenylalanine (g) 4.1 0.0 0.0 0.2 0.2 0.0 4 2
Phosphorus (mg) 850.0 23.0 0.0 68.6 78.4 1.6 1,021 511
Phytosterols n/a n/a 131.6 n/a n/a n/a 132 66
Polyunsaturated Fat (g) 1.8 0.0 7.4 0.4 0.4 0.0 10 5
Potassium (mg) 1,510.0 60.2 0.0 265.1 238.6 20.3 2,094 1,047
Proline (g) 3.8 0.0 0.0 0.2 0.3 0.0 4 2
Protein (g) 100.4 1.0 0.0 4.8 3.4 0.1 110 55
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.0 0.0 0.2 0.1 0.0 1 0
Saturated Fat (g) 2.9 0.0 1.8 0.1 0.1 0.0 5 2
Selenium (mcg) 209.0 2.1 0.0 1.1 0.8 0.0 213 107
Serine (g) 4.1 0.0 0.0 0.2 0.2 0.0 4 2
Sodium (mg) 260.0 2.6 0.0 36.6 3.4 372.7 675 338
Sugar (g) 0.0 0.2 0.0 0.9 n/a 0.2 1 1
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.2 0.0 0.0 0.1 0.1 0.0 0 0
Threonine (g) 4.8 0.0 0.0 0.2 0.1 0.0 5 3
Tocopherol, alpha (mg) 2.0 0.0 1.9 2.0 n/a 0.0 6 3
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.5 n/a n/a n/a n/a n/a 1 0
Total Fat (g) 8.5 0.1 13.6 0.8 0.9 0.1 24 12
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 1.1 0.0 0.0 0.1 0.0 0.0 1 1
Tyrosine (g) 3.4 0.0 0.0 0.1 0.1 0.0 4 2
Valine (g) 4.9 0.0 0.0 0.2 0.2 0.0 5 3
Vitamin A, IU (IU) 0.0 1.4 0.0 18,546.3 0.0 22.8 18,570 9,285
Vitamin A, RAE (mcg) 0.0 0.0 0.0 928.0 0.0 1.1 929 465
Vitamin B-12 (mcg) 7.9 0.0 0.0 0.0 0.0 0.0 8 4
Vitamin B-6 (mg) 0.8 0.2 0.0 0.3 0.2 0.0 2 1
Vitamin C (mg) 0.0 4.7 0.0 41.6 7.3 10.5 64 32
Vitamin D (IU) 620.0 0.0 0.0 0.0 0.0 n/a 620 310
Water (g) 390.4 8.8 0.0 210.0 85.1 12.7 707 353
Zinc (mg) 1.7 0.2 0.0 0.5 0.4 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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