Nutritional Facts: Asian Green Beans in a Snap

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  14 1/2 ounces (411g)
cut green beans
1/4 cup (40g)
onions
1 (3g)
garlic cloves
1 tablespoon (18g)
soy sauce
2 tablespoons (18g)
bacon
Total 1 serving
Alanine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Ash (g) 4.1 0.1 0.0 3.2 0.5 8 4
Aspartic acid (g) 0.7 0.0 0.0 0.2 0.2 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 115.1 9.2 5.4 3.6 1.1 134 67
Calories 94.5 16.0 4.5 10.8 82.4 208 104
Calories (kj) 402.9 66.4 18.7 45.2 345.2 878 439
Carbohydrates (g) 18.1 3.7 1.0 1.0 0.1 24 12
Cholesterol (mg) 0.0 0.0 0.0 0.0 12.2 12 6
Copper (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.0 0.0 0.0 0.0 0.0 0 0
Dietary Fiber (g) 9.5 0.7 0.1 0.1 0.0 10 5
Folate (mcg) 131.5 7.6 0.1 3.2 0.4 143 71
Folate, DFE (mcg) 131.5 7.6 0.1 3.2 0.4 143 71
Folate, food (mcg) 131.5 7.6 0.1 3.2 0.4 143 71
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.4 0.5 n/a n/a n/a 2 1
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 1.2 0.8 n/a n/a n/a 2 1
Glutamic acid (g) 0.5 0.1 0.0 0.4 0.3 1 1
Glycine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Histidine (g) 0.1 0.0 0.0 0.0 0.1 0 0
Hydroxyproline n/a n/a n/a n/a 0.0 0 0
Iron (mg) 3.6 0.1 0.1 0.4 0.1 4 2
Isoleucine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine (g) 0.3 0.0 0.0 0.1 0.2 1 0
Lysine (g) 0.2 0.0 0.0 0.1 0.2 1 0
Magnesium (mg) 53.4 4.0 0.8 7.2 2.2 68 34
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.8 0.1 0.1 0.1 0.0 1 1
Methionine (g) 0.1 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 0.0 3.6 4 2
Niacin (mg) 0.8 0.0 0.0 0.7 0.7 2 1
Pantothenic acid (mg) 0.2 0.0 0.0 0.1 0.1 0 0
Phenylalanine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Phosphorus (mg) 82.2 11.6 4.6 23.4 33.8 156 78
Phytosterols n/a 6.0 n/a n/a n/a 6 3
Polyunsaturated Fat (g) 0.2 0.0 0.0 0.0 0.9 1 1
Potassium (mg) 456.3 58.4 12.0 38.2 37.4 602 301
Proline (g) 0.2 0.0 0.0 0.1 0.1 0 0
Protein (g) 4.9 0.4 0.2 1.9 2.1 9 5
Retinol (mcg) 0.0 0.0 0.0 0.0 2.0 2 1
Riboflavin (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.1 0.0 0.0 0.0 2.7 3 1
Selenium (mcg) 1.6 0.2 0.4 0.1 3.6 6 3
Serine (g) 0.3 0.0 0.0 0.1 0.1 0 0
Sodium (mg) 1,077.0 1.6 0.5 1,005.5 149.9 2,235 1,117
Starch (g) 4.1 0.0 n/a n/a n/a 4 2
Sucrose (g) 0.7 0.4 n/a n/a n/a 1 1
Sugar (g) 3.2 1.7 0.0 0.3 0.0 5 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0.1 0 0
Threonine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Tocopherol, alpha (mg) 0.1 0.0 0.0 0.0 0.0 0 0
Tocopherol, beta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0.0 0 0
Total Fat (g) 0.5 0.0 0.0 0.0 8.1 9 4
TransFatty acids n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.1 0.0 0.0 0.1 0.1 0 0
Valine (g) 0.2 0.0 0.0 0.1 0.1 0 0
Vitamin A, IU (IU) 1,451.1 0.8 0.3 0.0 6.7 1,459 729
Vitamin A, RAE (mcg) 74.0 0.0 0.0 0.0 2.0 76 38
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.1 0 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 17.7 3.0 0.9 0.0 0.0 22 11
Vitamin D (IU) 0.0 0.0 0.0 0.0 11.3 11 6
Water (g) 383.5 35.6 1.8 11.9 7.2 440 220
Zinc (mg) 1.2 0.1 0.0 0.1 0.2 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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