Nutritional Facts: Best Green Beans Ever

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 ounces (907g)
green beans
1/2 lb (227g)
turkey bacon
16 ounces (454g)
Italian dressing
16 ounces (454g)
Worcestershire sauce
Total 1 serving
Alanine (g) 0.8 n/a 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 n/a 0.0 n/a 1 0
Ash (g) 6.0 8.9 20.1 9.1 44 11
Aspartic acid (g) 2.3 n/a 0.0 n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 335.7 90.8 31.8 485.4 944 236
Calories 281.3 567.5 1,320.1 353.8 2,523 631
Calories (kj) 1,188.5 2,374.4 5,529.8 1,478.8 10,572 2,643
Carbohydrates (g) 63.2 3.9 47.3 88.3 203 51
Cholesterol (mg) 0.0 204.3 0.0 0.0 204 51
Copper (mg) 0.6 0.6 0.0 0.9 2 1
Cystine (g) 0.2 n/a 0.0 n/a 0 0
Dietary Fiber (g) 24.5 0.0 0.0 0.0 24 6
Folate (mcg) 299.4 18.2 0.0 36.3 354 88
Folate, DFE (mcg) 299.4 18.2 0.0 36.3 354 88
Folate, food (mcg) 299.4 18.2 0.0 36.3 354 88
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 12.6 n/a 16.5 n/a 29 7
Galactose (g) 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 13.7 n/a 21.2 n/a 35 9
Glutamic acid (g) 1.7 n/a 0.3 n/a 2 0
Glycine (g) 0.6 n/a 0.0 n/a 1 0
Histidine (g) 0.3 n/a 0.0 n/a 0 0
Iron (mg) 9.3 3.3 2.9 24.0 40 10
Isoleucine (g) 0.6 n/a 0.0 n/a 1 0
Lactose (g) 0.0 n/a 0.0 n/a 0 0
Leucine (g) 1.0 n/a 0.0 n/a 1 0
Lysine (g) 0.8 n/a 0.0 n/a 1 0
Magnesium (mg) 226.8 43.1 13.6 59.0 343 86
Maltose (g) 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 2.0 n/a 0.1 n/a 2 1
Methionine (g) 0.2 n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 17.0 28.6 0.0 46 11
Niacin (mg) 6.7 n/a 0.0 3.2 10 2
Pantothenic acid (mg) 2.0 n/a 0.0 n/a 2 1
Phenylalanine (g) 0.6 n/a 0.0 n/a 1 0
Phosphorus (mg) 344.8 451.7 40.8 272.2 1,109 277
Polyunsaturated Fat (g) 1.0 10.7 58.7 0.0 70 18
Potassium (mg) 1,914.3 472.2 217.7 3,629.1 6,233 1,558
Proline (g) 0.6 n/a 0.0 n/a 1 0
Protein (g) 16.6 34.3 1.7 0.0 53 13
Retinol (mcg) 0.0 0.0 0.0 4.5 5 1
Riboflavin (mg) 0.9 n/a 0.1 0.6 2 0
Saturated Fat (g) 0.5 12.0 20.3 0.0 33 8
Selenium (mcg) 5.4 n/a 9.1 2.3 17 4
Serine (g) 0.9 n/a 0.0 n/a 1 0
Sodium (mg) 54.4 2,753.5 4,618.0 4,445.6 11,872 2,968
Starch (g) 8.0 n/a 0.0 n/a 8 2
Sucrose (g) 3.3 n/a 0.0 n/a 3 1
Sugar (g) 29.6 4.1 37.7 45.5 117 29
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 n/a 0.1 0.3 1 0
Threonine (g) 0.7 n/a 0.0 n/a 1 0
Tocopherol, alpha (mg) 3.7 n/a 22.7 0.4 27 7
Total Fat (g) 2.0 46.1 128.7 0.0 177 44
Tryptophan (g) 0.2 n/a 0.0 n/a 0 0
Tyrosine (g) 0.4 n/a 0.0 n/a 0 0
Valine (g) 0.8 n/a 0.0 n/a 1 0
Vitamin A, IU (IU) 6,260.1 0.0 163.3 358.4 6,782 1,695
Vitamin A, RAE (mcg) 317.5 0.0 9.1 22.7 349 87
Vitamin B-12 (mcg) 0.0 n/a 0.0 0.0 0 0
Vitamin B-6 (mg) 1.3 n/a 0.3 0.0 2 0
Vitamin C (mg) 110.7 0.0 0.0 59.0 170 42
Vitamin D (IU) 0.0 n/a 0.0 0.0 0 0
Water (g) 819.4 133.9 255.8 356.3 1,566 391
Zinc (mg) 2.2 5.7 0.6 0.9 9 2

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