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Nutritional Facts: Feiger's Oven-Fried Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  24 (1,176g)
chicken wings
15 ounces (425g)
cranberry sauce
2 ounces (57g)
Lipton Onion Soup Mix
16 ounces (454g)
French dressing
Total 1 serving
Alanine (g) 13.4 n/a n/a 0.1 13 2
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 14.0 n/a n/a 0.3 14 2
Ash (g) 8.1 0.4 13.2 10.4 32 5
Aspartic acid (g) 19.2 n/a n/a 0.2 19 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 141.1 17.0 81.1 108.9 348 58
Calories 2,610.7 642.2 166.1 2,073.1 5,492 915
Calories (kj) 10,925.0 2,687.8 695.7 8,678.0 22,986 3,831
Carbohydrates (g) 0.0 165.4 36.9 70.7 273 46
Cholesterol (mg) 905.5 0.0 0.0 0.0 906 151
Copper (mg) 0.5 0.1 0.2 0.0 1 0
Cystine (g) 3.0 n/a n/a 0.0 3 1
Dietary Fiber (g) 0.0 4.3 3.7 0.0 8 1
Folate (mcg) 47.0 4.3 0.0 0.0 51 9
Folate, DFE (mcg) 47.0 4.3 0.0 0.0 51 9
Folate, food (mcg) 47.0 4.3 0.0 0.0 51 9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 24.3 24 4
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a 30.4 30 5
Glutamic acid (g) 30.7 n/a n/a 0.3 31 5
Glycine (g) 17.3 n/a n/a 0.1 17 3
Histidine (g) 6.0 n/a n/a 0.0 6 1
Iron (mg) 11.2 0.9 0.7 3.6 16 3
Isoleucine (g) 10.1 n/a n/a 0.1 10 2
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 15.2 n/a n/a 0.2 15 3
Lysine (g) 16.8 n/a n/a 0.1 17 3
Magnesium (mg) 211.7 12.8 34.0 22.7 281 47
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 0.2 0.3 0.4 0.1 1 0
Methionine (g) 5.5 n/a n/a 0.0 6 1
Monounsaturated Fat (g) 74.7 0.1 0.0 38.3 113 19
Niacin (mg) 69.7 0.4 0.8 0.9 72 12
Pantothenic acid (mg) 9.0 n/a 0.5 0.0 9 2
Phenylalanine (g) 8.2 n/a n/a 0.1 8 1
Phosphorus (mg) 1,552.3 25.5 119.6 86.2 1,784 297
Phytosterols n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 39.9 0.3 0.1 95.4 136 23
Potassium (mg) 1,834.6 110.6 408.8 303.9 2,658 443
Proline (g) 12.1 n/a n/a 0.0 12 2
Protein (g) 215.6 0.9 4.2 3.5 224 37
Retinol (mcg) 517.4 0.0 0.0 0.0 517 86
Riboflavin (mg) 1.0 0.1 0.2 0.2 2 0
Saturated Fat (g) 52.7 0.1 0.1 25.6 78 13
Selenium (mcg) 182.3 1.3 2.8 0.0 186 31
Serine (g) 7.8 n/a n/a 0.1 8 1
Sodium (mg) 858.5 123.3 4,553.6 3,792.4 9,328 1,555
Starch n/a n/a n/a 0.0 0 0
Sucrose n/a n/a n/a 17.6 18 3
Sugar (g) 0.0 161.2 2.6 72.4 236 39
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.1 0.2 0.1 1 0
Threonine (g) 8.7 n/a n/a 0.1 9 1
Tocopherol, alpha (mg) 3.5 3.5 0.1 22.7 30 5
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.2 n/a 0 0
Tocopherol, gamma n/a n/a 0.4 n/a 0 0
Total Fat (g) 187.8 0.6 0.2 203.3 392 65
TransFatty acids (g) 2.2 n/a n/a n/a 2 0
Tryptophan (g) 2.3 n/a n/a 0.0 2 0
Tyrosine (g) 6.6 n/a n/a 0.0 7 1
Valine (g) 10.2 n/a n/a 0.1 10 2
Vitamin A, IU (IU) 1,728.7 178.6 8.5 2,104.9 4,021 670
Vitamin A, RAE (mcg) 517.4 8.5 0.6 104.3 631 105
Vitamin B-12 (mcg) 3.8 0.0 0.0 0.6 4 1
Vitamin B-6 (mg) 4.1 0.1 0.3 0.0 5 1
Vitamin C (mg) 8.2 8.5 1.9 16.3 35 6
Vitamin D (IU) 35.3 0.0 0.0 0.0 35 6
Water (g) 778.6 257.9 2.1 165.8 1,205 201
Zinc (mg) 15.6 0.2 0.6 1.3 18 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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