Nutritional Facts: New Peas & New Potatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 (1,700g)
new potatoes
2 cups (320g)
peas
1 cup (240g)
light cream
2 tablespoons (28g)
butter
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine (g) 1.1 0.8 0.2 0.0 n/a 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 1.7 1.4 0.2 0.0 n/a 3 1
Ash (g) 18.4 2.9 1.4 0.6 n/a 23 5
Aspartic acid (g) 8.0 1.6 0.5 0.0 n/a 10 2
Beta-sitosterol n/a n/a n/a 1.1 n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 204.0 86.4 230.4 6.8 n/a 528 106
Calories 1,309.0 268.8 468.0 203.6 n/a 2,249 450
Calories (kj) 5,457.0 1,126.4 1,963.2 851.7 n/a 9,398 1,880
Campesterol n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 297.0 50.0 8.8 0.0 n/a 356 71
Cholesterol (mg) 0.0 0.0 158.4 61.1 n/a 219 44
Copper (mg) 1.8 0.6 0.0 0.0 n/a 2 0
Cystine (g) 0.4 0.1 0.1 0.0 n/a 1 0
Dietary Fiber (g) 37.4 17.6 0.0 0.0 n/a 55 11
Folate (mcg) 272.0 201.6 4.8 0.9 n/a 479 96
Folate, DFE (mcg) 272.0 201.6 4.8 0.9 n/a 479 96
Folate, food (mcg) 272.0 201.6 4.8 0.9 n/a 479 96
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Fructose (g) 4.6 1.3 n/a n/a n/a 6 1
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 5.6 0.4 n/a n/a n/a 6 1
Glutamic acid (g) 5.9 2.3 1.4 0.1 n/a 10 2
Glycine (g) 1.0 0.6 0.1 0.0 n/a 2 0
Histidine (g) 0.6 0.3 0.2 0.0 n/a 1 0
Iron (mg) 13.3 4.9 0.1 0.0 n/a 18 4
Isoleucine (g) 1.1 0.6 0.4 0.0 n/a 2 0
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine (g) 1.6 1.0 0.6 0.0 n/a 3 1
Lysine (g) 1.8 1.0 0.5 0.0 n/a 3 1
Magnesium (mg) 391.0 124.8 21.6 0.6 n/a 538 108
Maltose (g) 0.0 0.6 n/a n/a n/a 1 0
Manganese (mg) 2.6 1.7 0.0 0.0 n/a 4 1
Methionine (g) 0.5 0.3 0.2 0.0 n/a 1 0
Monounsaturated Fat (g) 0.0 0.1 13.4 6.0 n/a 19 4
Niacin (mg) 17.9 6.5 0.1 0.0 n/a 25 5
Pantothenic acid (mg) 5.0 0.5 0.7 0.0 n/a 6 1
Phenylalanine (g) 1.4 0.6 0.3 0.0 n/a 2 0
Phosphorus (mg) 969.0 374.4 192.0 6.8 n/a 1,542 308
Phytosterols (mg) 85.0 n/a n/a n/a n/a 85 17
Polyunsaturated Fat (g) 0.7 0.3 1.7 0.9 n/a 4 1
Potassium (mg) 7,157.0 867.2 292.8 6.8 n/a 8,324 1,665
Proline (g) 1.1 0.5 0.6 0.0 n/a 2 0
Protein (g) 34.3 17.2 6.5 0.2 n/a 58 12
Retinol (mcg) 0.0 0.0 427.2 190.6 n/a 618 124
Riboflavin (mg) 0.5 0.5 0.4 0.0 n/a 1 0
Saturated Fat (g) 0.4 0.1 28.8 14.6 n/a 44 9
Selenium (mcg) 5.1 6.1 1.4 0.3 n/a 13 3
Serine (g) 1.2 0.6 0.4 0.0 n/a 2 0
Sodium (mg) 102.0 9.6 96.0 202.8 n/a 410 82
Starch (g) 262.5 n/a n/a n/a n/a 262 52
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose (g) 2.9 16.7 n/a n/a n/a 20 4
Sugar (g) 13.3 19.0 0.3 0.0 n/a 33 7
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 1.4 0.8 0.1 0.0 n/a 2 0
Threonine (g) 1.1 0.6 0.3 0.0 n/a 2 0
Tocopherol, alpha (mg) 0.2 0.4 1.3 0.7 n/a 3 1
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.1 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 3.2 n/a 0.0 n/a 3 1
Total Fat (g) 1.5 0.7 46.3 23.0 n/a 72 14
Trans-monoenoic Fat n/a n/a n/a 0.8 n/a 1 0
TransFatty acids n/a n/a n/a 0.9 n/a 1 0
Tryptophan (g) 0.4 0.1 0.1 0.0 n/a 1 0
Tyrosine (g) 0.8 0.4 0.3 0.0 n/a 1 0
Valine (g) 1.7 0.7 0.4 0.0 n/a 3 1
Vitamin A, IU (IU) 34.0 2,563.2 1,574.4 709.7 n/a 4,881 976
Vitamin A, RAE (mcg) 0.0 128.0 434.4 194.3 n/a 757 151
Vitamin B-12 (mcg) 0.0 0.0 0.5 0.0 n/a 1 0
Vitamin B-6 (mg) 5.0 0.7 0.1 0.0 n/a 6 1
Vitamin C (mg) 334.9 45.4 1.9 0.0 n/a 382 76
Vitamin D (IU) 0.0 0.0 33.6 17.0 n/a 51 10
Water (g) 1,348.8 249.2 177.0 4.5 n/a 1,779 356
Zinc (mg) 4.9 3.8 0.6 0.0 n/a 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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