Nutritional Facts: Cheeseburger N Fries Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
lean ground beef
10 3/4 ounces (305g)
condensed mushroom soup
10 3/4 ounces (305g)
cheddar cheese soup
20 ounces (567g)
frozen french fries
Total 1 serving
Alanine (g) 11.8 0.2 0.4 0.5 13 2
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 12.2 0.2 0.4 0.7 14 2
Ash (g) 8.9 5.9 7.0 9.5 31 5
Aspartic acid (g) 16.3 0.3 0.9 2.8 20 3
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 108.9 36.6 338.4 51.0 535 89
Calories 1,596.6 259.1 368.9 833.0 3,058 510
Calories (kj) 6,667.8 1,082.0 1,542.8 3,473.7 12,766 2,128
Carbohydrates (g) 0.0 20.5 25.0 140.6 186 31
Cholesterol (mg) 589.7 0.0 70.1 0.0 660 110
Copper (mg) 0.7 0.5 0.3 0.5 2 0
Cystine (g) 1.8 0.1 0.1 0.2 2 0
Dietary Fiber (g) 0.0 0.0 2.4 10.8 13 2
Folate (mcg) 54.4 6.1 9.1 198.3 268 45
Folate, DFE (mcg) 54.4 6.1 9.1 198.3 268 45
Folate, food (mcg) 54.4 6.1 9.1 198.3 268 45
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 0.0 0 0
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.6 1 0
Glutamic acid (g) 26.9 1.1 4.0 2.3 34 6
Glycine (g) 13.9 0.2 0.3 0.4 15 2
Histidine (g) 5.7 0.1 0.3 0.3 6 1
Hydroxyproline (g) 2.3 n/a n/a n/a 2 0
Iron (mg) 20.3 3.4 1.8 3.5 29 5
Isoleucine (g) 8.1 0.2 0.8 0.4 10 2
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 14.2 0.4 1.2 0.7 17 3
Lysine (g) 14.9 0.3 0.9 0.7 17 3
Magnesium (mg) 181.4 12.2 9.1 119.0 322 54
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 0.1 0.2 0.6 0.9 2 0
Methionine (g) 4.5 0.1 0.3 0.2 5 1
Monounsaturated Fat (g) 39.5 3.4 7.0 17.9 68 11
Niacin (mg) 46.0 1.3 0.9 11.5 60 10
Pantothenic acid (mg) 5.4 0.7 0.2 2.7 9 2
Phenylalanine (g) 7.2 0.2 0.7 0.5 9 1
Phosphorus (mg) 1,669.2 79.2 323.2 470.3 2,542 424
Polyunsaturated Fat (g) 3.1 4.4 0.7 1.7 10 2
Potassium (mg) 2,912.1 189.0 365.9 2,312.0 5,779 963
Proline (g) 10.2 0.4 1.4 0.5 12 2
Protein (g) 181.4 4.9 12.9 12.7 212 35
Retinol (mcg) 0.0 24.4 210.4 0.0 235 39
Riboflavin (mg) 1.4 0.1 0.3 0.3 2 0
Saturated Fat (g) 36.8 4.2 15.8 5.7 63 10
Selenium (mcg) 150.6 7.3 11.0 n/a 169 28
Serine (g) 7.5 0.2 0.6 0.6 9 1
Sodium (mg) 598.7 2,139.6 2,113.0 1,881.3 6,733 1,122
Starch n/a n/a n/a 98.5 99 16
Sucrose n/a n/a n/a 0.6 1 0
Sugar (g) 0.0 4.4 1.8 1.1 7 1
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.4 0.1 0.0 0.6 1 0
Threonine (g) 6.9 0.2 0.5 0.4 8 1
Tocopherol, alpha (mg) 2.9 2.5 1.7 0.6 8 1
Tocopherol, beta n/a n/a n/a 0.1 0 0
Tocopherol, delta n/a n/a n/a 2.4 2 0
Tocopherol, gamma n/a n/a n/a 1.8 2 0
Total Fat (g) 90.7 18.0 24.9 26.4 160 27
TransFatty acids (g) 5.8 n/a n/a n/a 6 1
Tryptophan (g) 0.7 0.1 0.2 0.1 1 0
Tyrosine (g) 5.4 0.2 0.6 0.4 7 1
Valine (g) 9.0 0.3 0.9 0.7 11 2
Vitamin A, IU (IU) 0.0 88.4 905.6 22.7 1,017 169
Vitamin A, RAE (mcg) 0.0 24.4 222.6 0.0 247 41
Vitamin B-12 (mcg) 20.0 0.0 0.0 0.0 20 3
Vitamin B-6 (mg) 3.3 0.0 0.1 1.0 4 1
Vitamin C (mg) 0.0 0.0 0.0 98.0 98 16
Vitamin D (IU) 36.3 0.0 0.0 0.0 36 6
Water (g) 630.5 255.6 235.2 377.5 1,499 250
Zinc (mg) 43.5 0.6 1.5 2.0 48 8

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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