Nutritional Facts: Basic Risotto

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (185g)
white rice
1 tablespoon (14g)
olive oil
1/2 cup (118g)
dry white wine
1/4 cup (25g)
parmesan cheese
4 cups (976g)
hot chicken broth
Total 1 serving
Alanine (g) 0.7 0.0 n/a 0.3 n/a 1 0
Alcohol n/a 0.0 12.1 0.0 0.0 12 3
Arginine (g) 1.1 0.0 n/a 0.4 n/a 1 0
Ash (g) 0.9 0.0 0.2 2.0 10.0 13 3
Aspartic acid (g) 1.2 0.0 n/a 0.7 n/a 2 0
Caffeine n/a 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 20.4 0.1 10.6 277.3 39.0 347 87
Calories 684.5 119.3 96.4 107.8 156.2 1,164 291
Calories (kj) 2,863.8 499.4 402.2 451.3 653.9 4,871 1,218
Carbohydrates (g) 151.1 0.0 3.1 1.0 3.7 159 40
Cholesterol (mg) 0.0 0.0 0.0 22.0 0.0 22 6
Copper (mg) 0.3 0.0 0.0 0.1 0.5 1 0
Cystine (g) 0.3 0.0 n/a 0.0 n/a 0 0
Dietary Fiber (g) 5.2 0.0 0.0 0.0 0.0 5 1
Folate (mcg) 13.0 0.0 1.2 2.5 19.5 36 9
Folate, DFE (mcg) 13.0 0.0 1.2 2.5 19.5 36 9
Folate, food (mcg) 13.0 0.0 1.2 2.5 19.5 36 9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 0.0 n/a 0 0
Galactose n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 2.5 0.0 n/a 2.2 n/a 5 1
Glycine (g) 0.6 0.0 n/a 0.2 n/a 1 0
Histidine (g) 0.3 0.0 n/a 0.3 n/a 1 0
Iron (mg) 3.0 0.1 0.3 0.2 2.0 6 1
Isoleucine (g) 0.5 0.0 n/a 0.5 n/a 1 0
Lactose n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 1.0 0.0 n/a 0.9 n/a 2 0
Lysine (g) 0.5 0.0 n/a 0.7 n/a 1 0
Magnesium (mg) 42.6 0.0 11.8 9.5 9.8 74 18
Maltose n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 1.8 0.0 0.1 0.0 1.0 3 1
Methionine (g) 0.3 0.0 n/a 0.3 n/a 1 0
Monounsaturated Fat (g) 0.4 9.8 0.0 2.1 2.3 15 4
Niacin (mg) 4.0 0.0 0.1 0.0 13.4 18 4
Pantothenic acid (mg) 1.5 0.0 0.1 0.1 0.2 2 0
Phenylalanine (g) 0.7 0.0 n/a 0.5 n/a 1 0
Phosphorus (mg) 131.4 0.0 21.2 182.3 292.8 628 157
Phytosterols n/a 29.8 n/a n/a n/a 30 7
Polyunsaturated Fat (g) 0.4 1.4 0.0 0.3 1.1 3 1
Potassium (mg) 142.5 0.1 83.5 31.3 839.4 1,097 274
Proline (g) 0.6 0.0 n/a 1.2 n/a 2 0
Protein (g) 12.6 0.0 0.1 9.6 19.7 42 11
Retinol (mcg) 0.0 0.0 0.0 55.8 0.0 56 14
Riboflavin (mg) 0.1 0.0 0.0 0.1 0.3 1 0
Saturated Fat (g) 0.2 1.9 0.0 4.3 1.6 8 2
Selenium (mcg) 27.9 0.0 0.1 4.4 0.0 32 8
Serine (g) 0.7 0.0 n/a 0.6 n/a 1 0
Sodium (mg) 13.0 0.3 5.9 382.3 2,986.6 3,388 847
Sucrose n/a n/a n/a 0.0 n/a 0 0
Sugar n/a 0.0 1.1 0.2 2.8 4 1
Theobromine n/a 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.5 0.0 n/a 0.4 n/a 1 0
Tocopherol, alpha n/a 1.9 0.0 0.1 0.2 2 1
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.1 n/a n/a n/a 0 0
Total Fat (g) 1.0 13.5 0.0 7.2 5.6 27 7
Tryptophan (g) 0.1 0.0 n/a 0.1 n/a 0 0
Tyrosine (g) 0.4 0.0 n/a 0.6 n/a 1 0
Valine (g) 0.8 0.0 n/a 0.6 n/a 1 0
Vitamin A, IU (IU) 0.0 0.0 0.0 216.3 0.0 216 54
Vitamin A, RAE (mcg) 0.0 0.0 0.0 57.3 0.0 57 14
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.6 1.0 2 0
Vitamin B-6 (mg) 0.2 0.0 0.1 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 0.0 0.0 5.3 0.0 5 1
Water (g) 19.4 0.0 102.1 5.2 936.5 1,063 266
Zinc (mg) 2.2 0.0 0.1 1.0 1.0 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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