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Nutritional Facts: Citrus Salad Dressing

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/3 cup (83g)
fresh orange juice
2 tablespoons (32g)
balsamic vinegar
1 tablespoon (14g)
extra virgin olive oil
1 to taste (8g)
salt and black pepper
Total 1 serving
Alanine (g) 0.0 n/a 0.0 n/a 0 0
Alcohol (g) 0.0 n/a 0.0 n/a 0 0
Arginine (g) 0.0 n/a 0.0 n/a 0 0
Ash (g) 0.3 0.1 0.0 n/a 0 0
Aspartic acid (g) 0.1 n/a 0.0 n/a 0 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 9.1 8.6 0.1 n/a 18 4
Calories 37.2 28.2 119.3 n/a 185 46
Calories (kj) 155.3 118.1 499.4 n/a 773 193
Carbohydrates (g) 8.6 5.4 0.0 n/a 14 4
Cholesterol (mg) 0.0 n/a 0.0 n/a 0 0
Copper (mg) 0.0 0.0 0.0 n/a 0 0
Cystine (g) 0.0 n/a 0.0 n/a 0 0
Dietary Fiber (g) 0.2 n/a 0.0 n/a 0 0
Folate (mcg) 24.8 n/a 0.0 n/a 25 6
Folate, DFE (mcg) 24.8 n/a 0.0 n/a 25 6
Folate, food (mcg) 24.8 n/a 0.0 n/a 25 6
Folic acid (mcg) 0.0 n/a 0.0 n/a 0 0
Fructose n/a 2.4 n/a n/a 2 1
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 2.4 n/a n/a 2 1
Glutamic acid (g) 0.0 n/a 0.0 n/a 0 0
Glycine (g) 0.0 n/a 0.0 n/a 0 0
Histidine (g) 0.0 n/a 0.0 n/a 0 0
Iron (mg) 0.2 0.2 0.1 n/a 0 0
Isoleucine (g) 0.0 n/a 0.0 n/a 0 0
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 0.0 n/a 0.0 n/a 0 0
Lysine (g) 0.0 n/a 0.0 n/a 0 0
Magnesium (mg) 9.1 3.8 0.0 n/a 13 3
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 n/a 0 0
Methionine (g) 0.0 n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 0.0 n/a 9.8 n/a 10 2
Niacin (mg) 0.3 n/a 0.0 n/a 0 0
Pantothenic acid (mg) 0.2 n/a 0.0 n/a 0 0
Phenylalanine (g) 0.0 n/a 0.0 n/a 0 0
Phosphorus (mg) 14.0 6.1 0.0 n/a 20 5
Phytosterols n/a n/a 29.8 n/a 30 7
Polyunsaturated Fat (g) 0.0 n/a 1.4 n/a 1 0
Potassium (mg) 165.2 35.8 0.1 n/a 201 50
Proline (g) 0.0 n/a 0.0 n/a 0 0
Protein (g) 0.6 0.2 0.0 n/a 1 0
Retinol (mcg) 0.0 n/a 0.0 n/a 0 0
Riboflavin (mg) 0.0 n/a 0.0 n/a 0 0
Saturated Fat (g) 0.0 0.0 1.9 n/a 2 0
Selenium (mcg) 0.1 n/a 0.0 n/a 0 0
Serine (g) 0.0 n/a 0.0 n/a 0 0
Sodium (mg) 0.8 7.4 0.3 n/a 8 2
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 6.9 4.8 0.0 n/a 12 3
Theobromine (mg) 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.1 n/a 0.0 n/a 0 0
Threonine (g) 0.0 n/a 0.0 n/a 0 0
Tocopherol, alpha (mg) 0.0 n/a 1.9 n/a 2 0
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.1 n/a 0 0
Total Fat (g) 0.2 0.0 13.5 n/a 14 3
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.0 n/a 0.0 n/a 0 0
Tyrosine (g) 0.0 n/a 0.0 n/a 0 0
Valine (g) 0.0 n/a 0.0 n/a 0 0
Vitamin A, IU (IU) 165.2 0.0 0.0 n/a 165 41
Vitamin A, RAE (mcg) 8.3 0.0 0.0 n/a 8 2
Vitamin B-12 (mcg) 0.0 n/a 0.0 n/a 0 0
Vitamin B-6 (mg) 0.0 n/a 0.0 n/a 0 0
Vitamin C (mg) 41.3 0.0 0.0 n/a 41 10
Vitamin D (IU) 0.0 n/a 0.0 n/a 0 0
Water (g) 72.9 24.5 0.0 n/a 97 24
Zinc (mg) 0.0 0.0 0.0 n/a 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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