Nutritional Facts: Thanksgiving Cranberry Sauce (Diabetic)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (384g)
fresh cranberries
1 cup (168g)
sugar substitute
1 cup (237g)
water
1/4 teaspoon (2g)
salt
Total 1 serving
Alanine (g) 0.2 0.0 n/a 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.0 n/a 0.0 0 0
Ash (g) 0.6 0.0 0.2 1.5 2 0
Aspartic acid (g) 0.7 1.7 n/a 0.0 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 30.7 0.0 7.1 0.4 38 6
Calories 176.6 613.2 0.0 0.0 790 132
Calories (kj) 745.0 2,565.4 0.0 0.0 3,310 552
Carbohydrates (g) 46.8 149.7 0.0 0.0 197 33
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.2 0.0 0.0 0.0 0 0
Cystine (g) 0.0 0.0 n/a 0.0 0 0
Dietary Fiber (g) 17.7 0.0 0.0 0.0 18 3
Folate (mcg) 3.8 0.0 0.0 0.0 4 1
Folate, DFE (mcg) 3.8 0.0 0.0 0.0 4 1
Folate, food (mcg) 3.8 0.0 0.0 0.0 4 1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.4 n/a n/a n/a 2 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 12.6 n/a n/a n/a 13 2
Glutamic acid (g) 0.6 0.0 n/a 0.0 1 0
Glycine (g) 0.2 0.0 n/a 0.0 0 0
Histidine (g) 0.1 0.0 n/a 0.0 0 0
Iron (mg) 1.0 0.1 0.0 0.0 1 0
Isoleucine (g) 0.1 0.0 n/a 0.0 0 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.2 0.0 n/a 0.0 0 0
Lysine (g) 0.1 0.0 n/a 0.0 0 0
Magnesium (mg) 23.0 0.0 2.4 0.0 25 4
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.4 0.0 0.0 0.0 1 0
Methionine (g) 0.0 0.0 n/a 0.0 0 0
Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 0 0
Niacin (mg) 0.4 0.0 0.0 0.0 0 0
Pantothenic acid (mg) 1.1 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.1 2.0 n/a 0.0 2 0
Phosphorus (mg) 49.9 0.0 0.0 0.0 50 8
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 0.2 0.0 0.0 0.0 0 0
Potassium (mg) 326.4 6.7 2.4 0.1 336 56
Proline (g) 0.1 0.0 n/a 0.0 0 0
Protein (g) 1.5 3.6 0.0 0.0 5 1
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.1 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.0 0.0 0.0 0.0 0 0
Selenium (mcg) 0.4 0.8 0.0 0.0 1 0
Serine (g) 0.2 0.0 n/a 0.0 0 0
Sodium (mg) 7.7 0.0 7.1 581.4 596 99
Starch (g) 0.0 14.0 n/a n/a 14 2
Sucrose (g) 0.5 n/a n/a n/a 0 0
Sugar (g) 15.5 135.6 0.0 0.0 151 25
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.1 0.0 n/a 0.0 0 0
Tocopherol, alpha (mg) 4.6 0.0 0.0 0.0 5 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.2 n/a n/a n/a 0 0
Total Fat (g) 0.5 0.0 0.0 0.0 0 0
Tryptophan (g) 0.0 0.0 n/a 0.0 0 0
Tyrosine (g) 0.1 0.0 n/a 0.0 0 0
Valine (g) 0.2 0.0 n/a 0.0 0 0
Vitamin A, IU (IU) 230.4 0.0 0.0 0.0 230 38
Vitamin A, RAE (mcg) 11.5 0.0 0.0 0.0 12 2
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.2 0.0 0.0 0.0 0 0
Vitamin C (mg) 51.1 0.0 0.0 0.0 51 9
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 334.6 14.7 236.8 0.0 586 98
Zinc (mg) 0.4 0.0 0.0 0.0 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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