Nutritional Facts: Cubed Pork With Apples and Onions and Raisins

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (800g)
pork steak
2 tablespoons (28g)
butter
1 medium (110g)
onions
2 (6g)
garlic cloves
1 tablespoon (18g)
soy sauce
1/2 cup (73g)
raisins
Total 1 serving
Alanine (g) 11.9 0.0 0.0 0.0 0.1 0.1 12 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 12.7 0.0 0.1 0.0 0.1 0.3 13 3
Ash (g) 8.6 0.6 0.4 0.1 3.2 1.3 14 4
Aspartic acid (g) 19.0 0.0 0.1 0.0 0.2 0.1 19 5
Beta-sitosterol n/a 1.1 n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 288.0 6.8 25.3 10.9 3.6 36.3 371 93
Calories 2,071.9 203.6 44.0 8.9 10.8 216.8 2,556 639
Calories (kj) 8,671.5 851.7 182.6 37.4 45.2 907.7 10,696 2,674
Campesterol n/a 0.0 n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.0 0.0 10.3 2.0 1.0 57.4 71 18
Cholesterol (mg) 760.0 61.1 0.0 0.0 0.0 0.0 821 205
Copper (mg) 0.5 0.0 0.0 0.0 0.0 0.2 1 0
Cystine (g) 2.6 0.0 0.0 0.0 0.0 0.0 3 1
Dietary Fiber (g) 0.0 0.0 1.9 0.1 0.1 2.7 5 1
Folate (mcg) 32.0 0.9 20.9 0.2 3.2 3.6 61 15
Folate, DFE (mcg) 32.0 0.9 20.9 0.2 3.2 3.6 61 15
Folate, food (mcg) 32.0 0.9 20.9 0.2 3.2 3.6 61 15
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 1.4 n/a n/a 21.5 23 6
Galactose n/a n/a 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a 2.2 n/a n/a 20.1 22 6
Glutamic acid (g) 32.0 0.1 0.3 0.0 0.4 0.1 33 8
Glycine (g) 9.7 0.0 0.0 0.0 0.1 0.1 10 2
Histidine (g) 8.2 0.0 0.0 0.0 0.0 0.1 8 2
Iron (mg) 11.2 0.0 0.2 0.1 0.4 1.4 13 3
Isoleucine (g) 9.6 0.0 0.0 0.0 0.1 0.0 10 2
Lactose n/a n/a 0.0 n/a n/a 0.0 0 0
Leucine (g) 16.4 0.0 0.0 0.0 0.1 0.1 17 4
Lysine (g) 18.4 0.0 0.0 0.0 0.1 0.1 19 5
Magnesium (mg) 168.0 0.6 11.0 1.5 7.2 23.2 211 53
Maltose n/a n/a 0.0 n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.1 0.1 0.1 0.2 1 0
Methionine (g) 5.4 0.0 0.0 0.0 0.0 0.0 5 1
Monounsaturated Fat (g) 59.4 6.0 0.0 0.0 0.0 0.0 65 16
Niacin (mg) 32.6 0.0 0.1 0.0 0.7 0.6 34 9
Pantothenic acid (mg) 5.8 0.0 0.1 0.0 0.1 0.1 6 2
Phenylalanine (g) 8.2 0.0 0.0 0.0 0.1 0.0 8 2
Phosphorus (mg) 1,679.9 6.8 31.9 9.2 23.4 73.2 1,824 456
Phytosterols n/a n/a 16.5 n/a n/a n/a 17 4
Polyunsaturated Fat (g) 11.7 0.9 0.0 0.0 0.0 0.0 13 3
Potassium (mg) 2,607.8 6.8 160.6 24.1 38.2 543.0 3,380 845
Proline (g) 8.2 0.0 0.0 0.0 0.1 0.2 9 2
Protein (g) 204.6 0.2 1.2 0.4 1.9 2.2 211 53
Retinol (mcg) 24.0 190.6 0.0 0.0 0.0 0.0 215 54
Riboflavin (mg) 3.2 0.0 0.0 0.0 0.0 0.1 3 1
Saturated Fat (g) 47.6 14.6 0.0 0.0 0.0 0.0 62 16
Selenium (mcg) 290.4 0.3 0.6 0.9 0.1 0.4 293 73
Serine (g) 8.5 0.0 0.0 0.0 0.1 0.1 9 2
Sodium (mg) 552.0 202.8 4.4 1.0 1,005.5 8.0 1,774 443
Starch n/a n/a 0.0 n/a n/a 2.0 2 0
Stigmasterol n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose n/a n/a 1.1 n/a n/a 0.3 1 0
Sugar (g) 0.0 0.0 4.7 0.1 0.3 42.9 48 12
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 5.6 0.0 0.1 0.0 0.0 0.1 6 1
Threonine (g) 9.3 0.0 0.0 0.0 0.1 0.1 10 2
Tocopherol, alpha (mg) 2.3 0.7 0.0 0.0 0.0 0.1 3 1
Tocopherol, beta n/a 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 0.0 n/a n/a 0.0 0 0
Total Fat (g) 132.9 23.0 0.1 0.0 0.0 0.3 156 39
Trans-monoenoic Fat n/a 0.8 n/a n/a n/a n/a 1 0
TransFatty acids n/a 0.9 n/a n/a n/a n/a 1 0
Tryptophan (g) 2.6 0.0 0.0 0.0 0.0 0.0 3 1
Tyrosine (g) 7.1 0.0 0.0 0.0 0.1 0.0 7 2
Valine (g) 11.1 0.0 0.0 0.0 0.1 0.1 11 3
Vitamin A, IU (IU) 72.0 709.7 2.2 0.5 0.0 0.0 784 196
Vitamin A, RAE (mcg) 24.0 194.3 0.0 0.0 0.0 0.0 218 55
Vitamin B-12 (mcg) 8.5 0.0 0.0 0.0 0.0 0.0 9 2
Vitamin B-6 (mg) 2.2 0.0 0.1 0.1 0.0 0.1 3 1
Vitamin C (mg) 2.4 0.0 8.1 1.9 0.0 1.7 14 4
Vitamin D (IU) 504.0 17.0 0.0 0.0 0.0 0.0 521 130
Water (g) 458.0 4.5 98.0 3.5 11.9 11.2 587 147
Zinc (mg) 36.1 0.0 0.2 0.1 0.1 0.2 37 9

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