Nutritional Facts: Caramel Breakfast Cake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 tablespoons (25g)
sugar
3/4 cup (246g)
caramel ice cream topping
16 ounces (454g)
refrigerated buttermilk biscuits
1/3 cup (76g)
butter
1/4 cup (27g)
pecans
Total 1 serving
Alanine n/a 0.1 0.8 0.0 0.1 1 0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
Arginine n/a 0.1 1.0 0.0 0.3 1 0
Ash (g) 0.0 1.2 15.0 1.6 0.4 18 1
Aspartic acid n/a 0.3 1.2 0.0 0.3 2 0
Beta-sitosterol n/a n/a n/a 3.0 24.3 27 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 0.3 130.4 231.7 18.1 19.1 400 20
Calories 97.5 619.9 1,463.2 542.0 188.3 2,911 146
Calories (kj) 407.7 2,592.8 6,129.9 2,267.0 787.3 12,185 609
Campesterol n/a n/a n/a 0.0 1.4 1 0
Carbohydrates (g) 25.2 162.1 196.6 0.0 3.8 388 19
Cholesterol (mg) 0.0 2.5 4.5 162.5 0.0 170 8
Copper (mg) 0.0 0.1 0.4 0.0 0.3 1 0
Cystine n/a 0.0 0.6 0.0 0.0 1 0
Dietary Fiber (g) 0.0 2.2 3.2 0.0 2.6 8 0
Folate (mcg) 0.0 4.9 259.0 2.3 6.0 272 14
Folate, DFE (mcg) 0.0 4.9 404.4 2.3 6.0 418 21
Folate, food (mcg) 0.0 4.9 50.0 2.3 6.0 63 3
Folic acid (mcg) 0.0 0.0 209.0 0.0 0.0 209 10
Fructose (g) 0.0 n/a n/a n/a 0.0 0 0
Galactose (g) 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0.0 0 0
Glutamic acid n/a 0.8 7.2 0.1 0.5 9 0
Glycine n/a 0.1 0.8 0.0 0.1 1 0
Histidine n/a 0.1 0.5 0.0 0.1 1 0
Iron (mg) 0.0 0.5 11.3 0.0 0.7 12 1
Isoleucine n/a 0.2 1.0 0.0 0.1 1 0
Lactose (g) 0.0 n/a n/a n/a 0.0 0 0
Leucine n/a 0.4 1.8 0.1 0.2 2 0
Lysine n/a 0.3 0.9 0.1 0.1 1 0
Magnesium (mg) 0.0 17.2 77.2 1.5 33.0 129 6
Maltose (g) 0.0 n/a n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.1 2.0 0.0 1.2 3 0
Methionine n/a 0.1 0.4 0.0 0.0 1 0
Monounsaturated Fat (g) 0.0 0.0 37.4 15.9 11.1 64 3
Niacin (mg) 0.0 0.1 15.0 0.0 0.3 15 1
Pantothenic acid (mg) 0.0 0.4 1.6 0.1 0.2 2 0
Phenylalanine n/a 0.2 1.1 0.0 0.1 1 0
Phosphorus (mg) 0.0 115.6 2,135.7 18.1 75.5 2,345 117
Phytosterols n/a n/a n/a n/a 27.8 28 1
Polyunsaturated Fat (g) 0.0 0.0 3.9 2.3 5.9 12 1
Potassium (mg) 0.5 206.6 736.1 18.1 111.7 1,073 54
Proline n/a 0.3 2.6 0.1 0.1 3 0
Protein (g) 0.0 3.7 30.3 0.6 2.5 37 2
Retinol (mcg) 0.0 66.4 9.1 507.2 0.0 583 29
Riboflavin (mg) 0.0 0.2 1.3 0.0 0.0 2 0
Saturated Fat (g) 0.0 0.3 16.0 38.8 1.7 57 3
Selenium (mcg) 0.2 0.0 36.4 0.8 1.0 38 2
Serine n/a 0.2 1.1 0.0 0.1 1 0
Sodium (mg) 0.3 858.5 4,539.5 539.7 0.0 5,938 297
Starch n/a n/a n/a n/a 0.1 0 0
Stigmasterol n/a n/a n/a 0.0 0.8 1 0
Sucrose (g) 25.1 n/a n/a n/a 1.1 26 1
Sugar (g) 25.1 n/a 33.6 0.0 1.1 60 3
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 1.8 0.0 0.2 2 0
Threonine n/a 0.2 0.8 0.0 0.1 1 0
Tocopherol, alpha (mg) 0.0 n/a 3.1 1.8 0.4 5 0
Tocopherol, beta n/a n/a n/a 0.0 0.1 0 0
Tocopherol, delta n/a n/a n/a 0.0 0.1 0 0
Tocopherol, gamma n/a n/a n/a 0.0 6.7 7 0
Total Fat (g) 0.0 0.2 61.9 61.3 19.6 143 7
Trans-monoenoic Fat n/a n/a n/a 2.3 n/a 2 0
TransFatty acids n/a n/a n/a 2.5 n/a 2 0
Tryptophan n/a 0.0 0.3 0.0 0.0 0 0
Tyrosine n/a 0.2 0.5 0.0 0.1 1 0
Valine n/a 0.2 1.2 0.0 0.1 2 0
Vitamin A, IU (IU) 0.0 221.4 36.4 1,889.0 15.3 2,162 108
Vitamin A, RAE (mcg) 0.0 66.4 9.1 517.0 0.8 593 30
Vitamin B-12 (mcg) 0.0 0.2 0.2 0.1 0.0 1 0
Vitamin B-6 (mg) 0.0 0.0 0.3 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.7 0.0 0.0 0.3 1 0
Vitamin D (IU) 0.0 0.0 n/a 45.4 0.0 45 2
Water (g) 0.0 78.7 150.6 12.0 1.0 242 12
Zinc (mg) 0.0 0.5 2.3 0.1 1.2 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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