Nutritional Facts: Cashew Crusted Chicken Breast

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (290g)
chicken breasts
1/2 cup (54g)
breadcrumbs
1 cup (137g)
cashews
1 (50g)
eggs
1 to taste (0g)
flour
1 to taste (0g)
canola oil
2 tablespoons (100g)
cognac
2 tablespoons (28g)
butter
Total 1 serving
Alanine (g) 3.4 0.3 1.0 0.4 n/a n/a n/a 0.0 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Arginine (g) 3.7 0.3 2.4 0.4 n/a n/a n/a 0.0 7 2
Ash (g) 2.9 1.5 5.4 0.5 n/a n/a n/a 0.6 11 3
Aspartic acid (g) 5.4 0.4 2.1 0.7 n/a n/a n/a 0.0 9 2
Beta-sitosterol n/a n/a n/a n/a n/a n/a n/a 1.1 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Calcium (mg) 31.9 98.8 61.7 28.0 n/a n/a n/a 6.8 227 57
Calories 498.8 213.3 786.4 71.5 n/a n/a n/a 203.6 1,774 443
Calories (kj) 2,088.0 892.6 3,290.7 299.5 n/a n/a n/a 851.7 7,423 1,856
Campesterol n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Carbohydrates (g) 0.0 38.9 44.8 0.4 n/a n/a n/a 0.0 84 21
Cholesterol (mg) 185.6 0.0 0.0 186.0 n/a n/a n/a 61.1 433 108
Copper (mg) 0.1 0.1 3.0 0.0 n/a n/a n/a 0.0 3 1
Cystine (g) 0.8 0.2 0.4 0.1 n/a n/a n/a 0.0 1 0
Dietary Fiber (g) 0.0 2.4 4.1 0.0 n/a n/a n/a 0.0 7 2
Folate (mcg) 11.6 57.8 94.5 23.5 n/a n/a n/a 0.9 188 47
Folate, DFE (mcg) 11.6 88.6 94.5 23.5 n/a n/a n/a 0.9 219 55
Folate, food (mcg) 11.6 13.5 94.5 23.5 n/a n/a n/a 0.9 144 36
Folic acid (mcg) 0.0 44.3 0.0 0.0 n/a n/a n/a 0.0 44 11
Fructose n/a 1.3 n/a 0.0 n/a n/a n/a n/a 1 0
Galactose n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) n/a 1.0 n/a 0.2 n/a n/a n/a n/a 1 0
Glutamic acid (g) 8.9 2.2 5.0 0.8 n/a n/a n/a 0.1 17 4
Glycine (g) 3.6 0.3 1.1 0.2 n/a n/a n/a 0.0 5 1
Histidine (g) 1.8 0.2 0.5 0.2 n/a n/a n/a 0.0 3 1
Iron (mg) 2.1 2.6 8.2 0.9 n/a n/a n/a 0.0 14 3
Isoleucine (g) 3.1 0.3 1.0 0.3 n/a n/a n/a 0.0 5 1
Lactose n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Leucine (g) 4.4 0.5 1.8 0.5 n/a n/a n/a 0.0 7 2
Lysine (g) 5.0 0.2 1.1 0.5 n/a n/a n/a 0.0 7 2
Magnesium (mg) 72.5 23.2 356.2 6.0 n/a n/a n/a 0.6 458 115
Maltose n/a 1.0 n/a 0.0 n/a n/a n/a n/a 1 0
Manganese (mg) 0.1 0.5 1.1 0.0 n/a n/a n/a 0.0 2 0
Methionine (g) 1.6 0.1 0.4 0.2 n/a n/a n/a 0.0 2 1
Monounsaturated Fat (g) 11.1 0.6 37.4 1.8 n/a n/a n/a 6.0 57 14
Niacin (mg) 28.7 3.6 1.9 0.0 n/a n/a n/a 0.0 34 9
Pantothenic acid (mg) 2.3 0.3 1.7 0.8 n/a n/a n/a 0.0 5 1
Phenylalanine (g) 2.4 0.4 1.1 0.3 n/a n/a n/a 0.0 4 1
Phosphorus (mg) 504.6 89.1 671.3 99.0 n/a n/a n/a 6.8 1,371 343
Phytosterols n/a 4.3 216.5 n/a n/a n/a n/a n/a 221 55
Polyunsaturated Fat (g) 5.7 1.1 10.7 1.0 n/a n/a n/a 0.9 19 5
Potassium (mg) 638.0 105.8 774.1 69.0 n/a n/a n/a 6.8 1,594 398
Proline (g) 2.8 0.7 0.9 0.3 n/a n/a n/a 0.0 5 1
Protein (g) 60.5 7.2 21.0 6.3 n/a n/a n/a 0.2 95 24
Retinol (mcg) 69.6 0.0 0.0 80.0 n/a n/a n/a 190.6 340 85
Riboflavin (mg) 0.2 0.2 0.3 0.2 n/a n/a n/a 0.0 1 0
Saturated Fat (g) 7.7 0.6 12.5 1.6 n/a n/a n/a 14.6 37 9
Selenium (mcg) 48.1 13.6 16.0 15.4 n/a n/a n/a 0.3 93 23
Serine (g) 2.1 0.4 1.2 0.5 n/a n/a n/a 0.0 4 1
Sodium (mg) 182.7 395.3 876.8 71.0 n/a n/a n/a 202.8 1,729 432
Starch n/a 32.2 n/a n/a n/a n/a n/a n/a 32 8
Stigmasterol n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Sucrose n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Sugar (g) 0.0 3.3 6.9 0.2 n/a n/a n/a 0.0 10 3
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Thiamin (mg) 0.2 0.5 0.3 0.0 n/a n/a n/a 0.0 1 0
Threonine (g) 2.5 0.2 0.8 0.3 n/a n/a n/a 0.0 4 1
Tocopherol, alpha (mg) 0.8 0.0 1.3 0.5 n/a n/a n/a 0.7 3 1
Tocopherol, beta n/a 0.0 n/a 0.0 n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.1 n/a 0.0 n/a n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.2 0.4 n/a 0.3 n/a n/a n/a 0.0 1 0
Total Fat (g) 26.8 2.9 63.5 4.8 n/a n/a n/a 23.0 121 30
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a n/a n/a 0.8 1 0
TransFatty acids (g) 0.3 n/a n/a 0.0 n/a n/a n/a 0.9 1 0
Tryptophan (g) 0.7 0.1 0.3 0.1 n/a n/a n/a 0.0 1 0
Tyrosine (g) 2.0 0.2 0.7 0.2 n/a n/a n/a 0.0 3 1
Valine (g) 3.0 0.3 1.4 0.4 n/a n/a n/a 0.0 5 1
Vitamin A, IU (IU) 240.7 0.0 0.0 270.0 n/a n/a n/a 709.7 1,220 305
Vitamin A, RAE (mcg) 69.6 0.0 0.0 80.0 n/a n/a n/a 194.3 344 86
Vitamin B-12 (mcg) 1.0 0.2 0.0 0.4 n/a n/a n/a 0.0 2 0
Vitamin B-6 (mg) 1.5 0.1 0.4 0.1 n/a n/a n/a 0.0 2 1
Vitamin C (mg) 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Vitamin D (IU) 46.4 0.0 0.0 41.0 n/a n/a n/a 17.0 104 26
Water (g) 201.4 3.5 2.3 38.1 n/a n/a n/a 4.5 250 62
Zinc (mg) 2.3 0.8 7.7 0.6 n/a n/a n/a 0.0 11 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Cashew Crusted Chicken Breast.