Nutritional Facts: Rigatoni With Summer Squash, Spicy Sausage, & Goat Cheese

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 cups (1,072g)
cooked rigatoni pasta
3 tablespoons (41g)
olive oil
3/4 lb (340g)
hot Italian sausage
1/3 cup (53g)
shallots
2 cups (226g)
summer squash
3 ounces (85g)
fresh goat cheese
2 teaspoons (3g)
fresh parsley
1/4 cup (25g)
parmesan cheese
Total 1 serving
Alanine (g) 2.1 0.0 3.8 0.1 0.1 0.3 0.0 0.3 7 2
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 2.3 0.0 4.0 0.1 0.1 0.5 0.0 0.4 7 2
Ash (g) 2.9 0.0 7.4 0.4 1.4 2.5 0.1 2.0 17 4
Aspartic acid (g) 3.0 0.0 5.7 0.1 0.3 0.9 0.0 0.7 11 3
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 75.0 0.4 71.5 19.7 33.9 253.9 3.5 277.3 735 184
Calories 1,693.8 358.0 1,171.3 38.4 36.2 310.1 0.9 107.8 3,716 929
Calories (kj) 7,075.2 1,498.1 4,906.6 160.9 155.9 1,298.4 3.8 451.3 15,550 3,888
Carbohydrates (g) 330.8 0.0 14.5 9.0 7.6 2.2 0.2 1.0 365 91
Cholesterol (mg) 0.0 0.0 194.1 0.0 0.0 67.3 0.0 22.0 283 71
Copper (mg) 1.1 0.0 0.3 0.0 0.1 0.5 0.0 0.1 2 1
Cystine (g) 1.2 0.0 0.7 n/a 0.0 0.1 0.0 0.0 2 1
Dietary Fiber (g) 19.3 0.0 0.3 n/a 2.5 0.0 0.1 0.0 22 6
Folate (mcg) 782.6 0.0 17.0 18.1 65.5 1.7 3.8 2.5 891 223
Folate, DFE (mcg) 1,275.7 0.0 17.0 18.1 65.5 1.7 3.8 2.5 1,384 346
Folate, food (mcg) 75.0 0.0 17.0 18.1 65.5 1.7 3.8 2.5 184 46
Folic acid (mcg) 707.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 708 177
Fructose (g) 0.3 n/a n/a n/a 2.1 n/a n/a 0.0 3 1
Galactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.4 n/a n/a n/a 1.7 n/a n/a 0.0 2 1
Glutamic acid (g) 21.9 0.0 9.4 0.3 0.3 3.4 0.0 2.2 38 9
Glycine (g) 2.1 0.0 4.1 0.1 0.1 0.2 0.0 0.2 7 2
Histidine (g) 1.4 0.0 2.0 0.0 0.1 0.5 0.0 0.3 4 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 13.7 0.2 4.9 0.6 0.8 1.4 0.2 0.2 22 6
Isoleucine (g) 2.4 0.0 2.5 0.1 0.1 0.8 0.0 0.5 6 2
Lactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
Leucine (g) 4.7 0.0 4.6 0.1 0.2 1.6 0.0 0.9 12 3
Lysine (g) 1.4 0.0 5.2 0.1 0.1 1.3 0.0 0.7 9 2
Magnesium (mg) 193.0 0.0 61.3 11.2 38.4 24.7 1.3 9.5 339 85
Maltose (g) 4.3 n/a n/a n/a n/a n/a n/a 0.0 4 1
Manganese (mg) 3.5 0.0 n/a 0.2 0.4 0.1 0.0 0.0 4 1
Methionine (g) 0.7 0.0 1.7 0.0 0.0 0.5 0.0 0.3 3 1
Monounsaturated Fat (g) 1.4 29.5 43.5 0.0 0.0 5.8 0.0 2.1 82 21
Niacin (mg) 18.1 0.0 14.2 0.1 1.1 1.0 0.0 0.0 35 9
Pantothenic acid (mg) 1.2 0.0 n/a 0.2 0.4 0.2 0.0 0.1 2 0
Phenylalanine (g) 3.2 0.0 2.3 0.0 0.1 0.7 0.0 0.5 7 2
Phosphorus (mg) 621.8 0.0 578.8 32.0 85.9 319.5 1.5 182.3 1,822 455
Phytosterols n/a 89.5 0.0 2.7 n/a n/a 0.1 n/a 92 23
Polyunsaturated Fat (g) 3.4 4.3 11.9 0.0 0.2 0.6 0.0 0.3 21 5
Potassium (mg) 471.7 0.4 1,035.1 178.0 592.1 134.6 13.9 31.3 2,457 614
Proline (g) 7.5 0.0 3.2 0.1 0.1 2.2 0.0 1.2 14 4
Protein (g) 62.2 0.0 65.1 1.3 2.7 18.4 0.1 9.6 159 40
Retinol (mcg) 0.0 0.0 34.0 0.0 0.0 341.7 0.0 55.8 431 108
Riboflavin (mg) 1.5 0.0 0.8 0.0 0.3 0.6 0.0 0.1 3 1
Saturated Fat (g) 1.9 5.6 32.9 0.0 0.1 17.6 0.0 4.3 62 16
Selenium (mcg) 283.0 0.0 74.9 0.6 0.5 3.2 0.0 4.4 367 92
Serine (g) 2.9 0.0 2.6 0.1 0.1 0.7 0.0 0.6 7 2
Sodium (mg) 10.7 0.8 4,109.8 6.4 4.5 438.8 1.4 382.3 4,955 1,239
Starch (g) 278.8 n/a n/a n/a n/a n/a n/a n/a 279 70
Sucrose (g) 1.0 n/a n/a n/a 0.1 n/a n/a 0.0 1 0
Sugar (g) 6.0 0.0 2.9 n/a 5.0 2.2 0.0 0.2 16 4
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.9 0.0 2.1 0.0 0.1 0.1 0.0 0.0 5 1
Threonine (g) 2.2 0.0 2.7 0.1 0.1 0.7 0.0 0.4 6 2
Tocopherol, alpha (mg) 0.6 5.8 0.9 n/a 0.3 0.2 0.0 0.1 8 2
Tocopherol, beta (mg) 0.3 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 5.4 0.3 n/a n/a n/a n/a 0.0 n/a 6 1
Total Fat (g) 10.0 40.5 93.0 0.1 0.4 25.4 0.0 7.2 177 44
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.9 0.0 0.5 0.0 0.0 0.2 0.0 0.1 2 0
Tyrosine (g) 1.2 0.0 2.0 0.0 0.1 0.7 0.0 0.6 5 1
Valine (g) 2.8 0.0 2.7 0.1 0.1 1.3 0.0 0.6 8 2
Vitamin A, IU (IU) 0.0 0.0 54.5 634.0 452.0 1,247.3 211.3 216.3 2,815 704
Vitamin A, RAE (mcg) 0.0 0.0 34.0 32.0 22.6 346.8 10.6 57.3 503 126
Vitamin B-12 (mcg) 0.0 0.0 4.4 n/a 0.0 0.2 0.0 0.6 5 1
Vitamin B-6 (mg) 0.5 0.0 1.1 0.2 0.5 0.1 0.0 0.0 2 1
Vitamin C (mg) 0.0 0.0 0.3 4.3 38.4 0.0 3.3 0.0 46 12
Vitamin D (IU) 0.0 0.0 139.6 0.0 0.0 18.7 0.0 5.3 164 41
Water (g) 666.0 0.0 160.5 42.5 213.9 38.8 2.2 5.2 1,129 282
Zinc (mg) 5.5 0.0 8.1 0.2 0.7 0.6 0.0 1.0 16 4

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