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Nutritional Facts: Hoagie Bake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (454g)
refrigerated crescent dinner rolls
1/4 lb (113g)
salami
1/4 lb (113g)
cooked ham
1/4 lb (112g)
pepperoni
8 slices (224g)
provolone cheese
8 slices (224g)
swiss cheese
3 (150g)
eggs
2 tablespoons (10g)
parmesan cheese
Total 1 serving
Alanine (g) 1.7 1.2 1.8 1.3 1.6 2.0 1.1 0.1 11 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.7 1.1 1.9 1.5 2.3 2.1 1.2 0.2 12 3
Ash (g) 7.7 3.7 1.2 6.0 10.6 6.2 1.6 0.8 38 9
Aspartic acid (g) 2.4 1.7 2.8 2.0 3.9 3.5 2.0 0.3 19 5
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 268.1 6.8 15.9 24.6 1,693.4 1,771.8 84.0 110.9 3,976 994
Calories 1,395.0 296.0 309.4 553.3 786.2 851.2 214.5 43.1 4,449 1,112
Calories (kj) 5,834.5 1,238.3 1,294.3 2,312.8 3,295.0 3,563.8 898.5 180.5 18,618 4,654
Carbohydrates (g) 236.3 2.2 0.0 0.0 4.8 12.1 1.1 0.4 257 64
Cholesterol (mg) 227.2 80.5 106.5 117.6 154.6 206.1 558.0 8.8 1,459 365
Copper (mg) 0.6 0.2 0.1 0.1 0.1 0.1 0.1 0.0 1 0
Cystine (g) 0.9 0.2 0.4 0.3 0.3 0.6 0.4 0.0 3 1
Dietary Fiber (g) 16.8 0.0 0.0 0.0 0.0 0.0 0.0 0.0 17 4
Folate (mcg) 836.1 2.3 11.3 5.6 22.4 13.4 70.5 1.0 963 241
Folate, DFE (mcg) 1,254.1 2.3 11.3 5.6 22.4 13.4 70.5 1.0 1,381 345
Folate, food (mcg) 240.8 2.3 11.3 5.6 22.4 13.4 70.5 1.0 367 92
Folic acid (mcg) 595.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 595 149
Fructose n/a n/a n/a 0.0 n/a n/a 0.0 0.0 0 0
Galactose n/a n/a n/a 0.0 n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.0 n/a 1.1 0.6 0.0 2 0
Glutamic acid (g) 12.6 2.8 4.6 3.4 14.0 12.8 2.5 0.9 53 13
Glycine (g) 1.5 1.4 1.7 1.2 1.0 1.1 0.6 0.1 9 2
Histidine (g) 0.9 0.5 1.2 0.8 2.5 2.4 0.5 0.1 9 2
Hydroxyproline n/a n/a n/a 0.4 n/a n/a n/a n/a 0 0
Iron (mg) 16.0 2.5 1.1 1.8 1.2 0.4 2.6 0.1 26 6
Isoleucine (g) 1.8 0.7 1.4 1.0 2.4 3.4 1.0 0.2 12 3
Lactose n/a n/a n/a 0.0 n/a 0.1 0.0 0.0 0 0
Leucine (g) 3.1 1.3 2.4 1.8 5.1 6.6 1.6 0.4 22 6
Lysine (g) 1.5 1.3 2.7 1.9 5.9 5.8 1.4 0.3 21 5
Magnesium (mg) 113.6 14.7 24.9 23.5 62.7 85.1 18.0 3.8 346 87
Maltose n/a n/a n/a 0.0 n/a 1.4 0.0 0.0 1 0
Manganese (mg) 2.4 0.1 0.0 0.7 0.0 0.0 0.0 0.0 3 1
Methionine (g) 0.8 0.4 0.8 0.6 1.5 1.8 0.6 0.1 7 2
Monounsaturated Fat (g) 13.3 12.1 8.9 19.2 16.6 16.3 5.5 0.8 93 23
Niacin (mg) 14.9 3.7 5.2 5.2 0.3 0.2 0.1 0.0 30 7
Pantothenic acid (mg) 3.0 1.1 0.7 1.3 1.1 1.0 2.3 0.0 10 3
Phenylalanine (g) 2.1 0.6 1.2 0.9 2.9 3.7 1.0 0.2 13 3
Phosphorus (mg) 458.9 232.5 298.1 198.2 1,111.0 1,270.1 297.0 72.9 3,939 985
Phytosterols n/a 0.0 n/a 5.6 n/a n/a n/a n/a 6 1
Polyunsaturated Fat (g) 5.1 1.2 1.9 3.8 1.7 2.2 2.9 0.1 19 5
Potassium (mg) 472.6 213.2 398.9 312.5 309.1 172.5 207.0 12.5 2,098 525
Proline (g) 4.2 1.2 1.4 1.0 6.2 8.3 0.8 0.5 23 6
Protein (g) 43.2 14.3 30.4 25.4 57.3 60.3 18.8 3.8 254 63
Retinol (mcg) 22.7 0.0 3.4 0.0 515.2 479.4 240.0 22.3 1,283 321
Riboflavin (mg) 2.3 0.2 0.4 0.4 0.7 0.7 0.7 0.0 5 1
Saturated Fat (g) 7.2 11.2 7.3 16.6 38.3 39.8 4.7 1.7 127 32
Selenium (mcg) 134.5 16.6 51.3 39.2 32.5 40.8 46.1 1.8 363 91
Serine (g) 2.2 0.7 1.3 0.9 3.3 3.7 1.5 0.2 14 3
Sodium (mg) 2,085.7 1,292.7 68.0 1,851.4 1,962.2 430.1 213.0 152.9 8,056 2,014
Sucrose n/a n/a n/a 0.0 n/a 0.3 0.0 0.0 0 0
Sugar (g) 19.5 1.7 0.0 0.0 1.3 3.0 0.6 0.1 26 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.4 0.1 0.7 0.4 0.0 0.1 0.1 0.0 4 1
Threonine (g) 1.4 0.6 1.4 1.0 2.2 2.3 0.8 0.1 10 2
Tocopherol, alpha (mg) 1.6 0.2 0.2 0.0 0.5 0.9 1.6 0.0 5 1
Tocopherol, beta n/a n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a n/a n/a 0.0 0.1 n/a 0 0
Tocopherol, gamma n/a n/a n/a n/a n/a 0.1 0.8 n/a 1 0
Total Fat (g) 29.1 25.2 20.0 49.3 59.6 62.3 14.3 2.9 262 66
Trans-monoenoic Fat n/a n/a n/a 1.5 n/a n/a 0.0 n/a 2 0
TransFatty acids n/a n/a n/a 1.8 n/a n/a 0.1 n/a 2 0
Tryptophan (g) 0.5 0.2 0.4 0.3 0.8 0.9 0.3 0.1 3 1
Tyrosine (g) 1.3 0.6 1.0 0.7 3.4 3.8 0.7 0.2 12 3
Valine (g) 2.0 0.8 1.6 1.1 3.7 4.8 1.3 0.3 16 4
Vitamin A, IU (IU) 95.4 0.0 11.3 0.0 1,971.2 1,859.2 810.0 86.5 4,834 1,208
Vitamin A, RAE (mcg) 22.7 0.0 3.4 0.0 528.6 492.8 240.0 22.9 1,310 328
Vitamin B-12 (mcg) 1.1 3.5 0.8 1.9 3.3 7.5 1.3 0.2 20 5
Vitamin B-6 (mg) 0.2 0.2 0.5 0.4 0.2 0.2 0.3 0.0 2 0
Vitamin C (mg) 0.0 0.0 0.3 0.8 0.0 0.0 0.0 0.0 1 0
Vitamin D (IU) 0.0 54.4 37.4 10.1 44.8 44.8 123.0 2.1 317 79
Water (g) 138.1 68.0 62.4 34.4 91.7 83.1 114.2 2.1 594 149
Zinc (mg) 5.1 2.0 3.4 2.8 7.2 9.8 1.9 0.4 33 8

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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