Nutritional Facts: Ragu Chili Mac

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 tablespoon (14g)
olive oil
1 medium (119g)
green bell peppers
1 lb (454g)
ground beef
20 ounces (643g)
pasta sauce
2 tablespoons (16g)
chili powder
8 ounces (242g)
elbow macaroni
Total 1 serving
Alanine (g) 0.0 0.0 5.3 n/a 0.1 1.1 6 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 5.5 n/a 0.1 1.1 7 2
Ash (g) 0.0 0.5 4.1 12.9 1.9 2.1 22 5
Aspartic acid (g) 0.0 0.2 7.6 n/a 0.3 1.5 10 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 0.1 11.9 68.0 141.4 52.8 50.8 325 81
Calories 119.3 23.8 975.2 559.0 45.1 896.6 2,619 655
Calories (kj) 499.4 100.0 4,073.3 2,338.7 188.6 3,753.3 10,953 2,738
Carbohydrates (g) 0.0 5.5 0.0 88.4 8.0 180.5 282 71
Cholesterol (mg) 0.0 0.0 308.4 12.9 0.0 0.0 321 80
Copper (mg) 0.0 0.1 0.3 1.2 0.2 0.7 2 1
Cystine (g) 0.0 0.0 0.9 n/a 0.0 0.6 2 0
Dietary Fiber (g) 0.0 2.0 0.0 16.7 5.6 7.7 32 8
Folate (mcg) 0.0 11.9 27.2 83.5 4.5 572.8 700 175
Folate, DFE (mcg) 0.0 11.9 27.2 83.5 4.5 945.0 1,072 268
Folate, food (mcg) 0.0 11.9 27.2 83.5 4.5 43.5 171 43
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 529.3 529 132
Fructose n/a 1.3 n/a n/a 0.7 0.3 2 1
Galactose n/a 0.0 n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 1.4 n/a n/a 0.3 0.3 2 1
Glutamic acid (g) 0.0 0.2 12.7 n/a 0.3 11.1 24 6
Glycine (g) 0.0 0.0 5.7 n/a 0.1 1.1 7 2
Histidine (g) 0.0 0.0 2.7 n/a 0.0 0.7 4 1
Hydroxyproline n/a n/a 1.6 n/a 0.0 0.0 2 0
Iron (mg) 0.1 0.4 9.5 4.6 2.8 8.0 25 6
Isoleucine (g) 0.0 0.0 3.7 n/a 0.1 1.2 5 1
Lactose n/a 0.0 n/a n/a 0.0 0.0 0 0
Leucine (g) 0.0 0.0 6.6 n/a 0.1 2.4 9 2
Lysine (g) 0.0 0.0 7.0 n/a 0.1 0.7 8 2
Magnesium (mg) 0.0 11.9 81.6 134.9 23.8 128.1 380 95
Maltose n/a 0.0 n/a n/a 0.0 4.7 5 1
Manganese (mg) 0.0 0.1 0.0 1.0 0.3 2.2 4 1
Methionine (g) 0.0 0.0 2.2 n/a 0.0 0.4 3 1
Monounsaturated Fat (g) 9.8 0.0 29.7 3.8 0.5 0.4 44 11
Niacin (mg) 0.0 0.6 21.1 25.2 1.9 17.3 66 17
Pantothenic acid (mg) 0.0 0.1 2.5 0.5 0.1 1.0 4 1
Phenylalanine (g) 0.0 0.1 3.3 n/a 0.1 1.6 5 1
Phosphorus (mg) 0.0 23.8 775.6 231.3 48.0 456.8 1,536 384
Phytosterols (mg) 29.8 10.7 n/a n/a 13.3 n/a 54 13
Polyunsaturated Fat (g) 1.4 0.1 2.0 7.6 1.3 1.4 14 3
Potassium (mg) 0.1 208.3 1,338.1 2,030.3 312.0 538.9 4,428 1,107
Proline (g) 0.0 0.0 4.3 n/a 0.2 3.8 8 2
Protein (g) 0.0 1.0 84.3 11.4 2.2 31.5 130 33
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.0 0.0 0.7 0.4 0.2 1.0 2 1
Saturated Fat (g) 1.9 0.1 26.6 4.5 0.4 0.7 34 9
Selenium (mcg) 0.0 0.0 71.7 9.0 3.3 152.7 237 59
Serine (g) 0.0 0.1 3.4 n/a 0.0 1.5 5 1
Sodium (mg) 0.3 3.6 299.4 2,634.3 262.4 14.5 3,214 804
Starch n/a 0.0 n/a n/a n/a 150.9 151 38
Sucrose n/a 0.1 n/a n/a 0.1 1.2 1 0
Sugar (g) 0.0 2.9 0.0 56.8 1.2 6.5 67 17
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.2 0.2 0.0 2.2 3 1
Threonine (g) 0.0 0.0 3.3 n/a 0.0 1.1 4 1
Tocopherol, alpha (mg) 1.9 0.4 1.7 15.4 6.1 0.3 26 6
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.1 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.1 0.0 n/a n/a 0.5 2.1 3 1
Total Fat (g) 13.5 0.2 68.0 17.3 2.3 3.6 105 26
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 0.0 0 0
TransFatty acids n/a n/a 4.2 0.0 0.0 0.0 4 1
Tryptophan (g) 0.0 0.0 0.4 n/a 0.0 0.4 1 0
Tyrosine (g) 0.0 0.0 2.6 n/a 0.0 0.6 3 1
Valine (g) 0.0 0.0 4.1 n/a 0.1 1.4 6 1
Vitamin A, IU (IU) 0.0 440.3 0.0 4,831.6 4,744.0 0.0 10,016 2,504
Vitamin A, RAE (mcg) 0.0 21.4 0.0 244.2 237.3 0.0 503 126
Vitamin B-12 (mcg) 0.0 0.0 9.8 0.0 0.0 0.0 10 2
Vitamin B-6 (mg) 0.0 0.3 1.6 1.1 0.3 0.3 4 1
Vitamin C (mg) 0.0 95.7 0.0 12.9 0.1 0.0 109 27
Vitamin D (IU) 0.0 0.0 18.1 0.0 0.0 0.0 18 5
Water (g) 0.0 111.7 298.1 514.1 1.7 23.9 950 237
Zinc (mg) 0.0 0.2 20.3 3.5 0.7 3.4 28 7

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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