Nutritional Facts: Maple Glazed Walnuts

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (234g)
walnut halves
1/3 cup (105g)
maple syrup
1/8 teaspoon (1g)
salt
Total 1 serving
Alanine (g) 1.6 n/a 0.0 2 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 5.3 n/a 0.0 5 1
Ash (g) 4.2 0.5 0.7 5 1
Aspartic acid (g) 4.3 n/a 0.0 4 1
Beta-sitosterol (mg) 149.8 n/a n/a 150 25
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 229.3 107.0 0.2 336 56
Calories 1,530.4 272.7 0.0 1,803 301
Calories (kj) 6,406.9 1,141.3 0.0 7,548 1,258
Campesterol (mg) 16.4 n/a n/a 16 3
Carbohydrates (g) 32.1 70.3 0.0 102 17
Cholesterol (mg) 0.0 0.0 0.0 0 0
Copper (mg) 3.7 0.0 0.0 4 1
Cystine (g) 0.5 n/a 0.0 0 0
Dietary Fiber (g) 15.7 0.0 0.0 16 3
Folate (mcg) 229.3 0.0 0.0 229 38
Folate, DFE (mcg) 229.3 0.0 0.0 229 38
Folate, food (mcg) 229.3 0.0 0.0 229 38
Folic acid (mcg) 0.0 0.0 0.0 0 0
Fructose (g) 0.2 0.5 n/a 1 0
Galactose n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.2 1.7 n/a 2 0
Glutamic acid (g) 6.6 n/a 0.0 7 1
Glycine (g) 1.9 n/a 0.0 2 0
Histidine (g) 0.9 n/a 0.0 1 0
Iron (mg) 6.8 0.1 0.0 7 1
Isoleucine (g) 1.5 n/a 0.0 1 0
Lactose (g) 0.0 0.0 n/a 0 0
Leucine (g) 2.7 n/a 0.0 3 0
Lysine (g) 1.0 n/a 0.0 1 0
Magnesium (mg) 369.7 22.0 0.0 392 65
Maltose (g) 0.0 0.0 n/a 0 0
Manganese (mg) 8.0 3.1 0.0 11 2
Methionine (g) 0.6 n/a 0.0 1 0
Monounsaturated Fat (g) 20.9 0.0 0.0 21 3
Niacin (mg) 2.6 0.1 0.0 3 0
Pantothenic acid (mg) 1.3 0.0 0.0 1 0
Phenylalanine (g) 1.7 n/a 0.0 2 0
Phosphorus (mg) 809.6 2.1 0.0 812 135
Phytosterols (mg) 168.5 n/a 0.0 168 28
Polyunsaturated Fat (g) 110.4 0.0 0.0 110 18
Potassium (mg) 1,031.9 222.4 0.1 1,254 209
Proline (g) 1.7 n/a 0.0 2 0
Protein (g) 35.6 0.0 0.0 36 6
Retinol (mcg) 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.4 1.3 0.0 2 0
Saturated Fat (g) 14.3 0.0 0.0 14 2
Selenium (mcg) 11.5 0.6 0.0 12 2
Serine (g) 2.2 n/a 0.0 2 0
Sodium (mg) 4.7 12.6 290.7 308 51
Starch (g) 0.1 n/a n/a 0 0
Stigmasterol (mg) 2.3 n/a n/a 2 0
Sucrose (g) 5.7 61.2 n/a 67 11
Sugar (g) 6.1 63.4 0.0 70 12
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.1 0.0 1 0
Threonine (g) 1.4 n/a 0.0 1 0
Tocopherol, alpha (mg) 1.6 0.0 0.0 2 0
Tocopherol, beta (mg) 0.4 n/a n/a 0 0
Tocopherol, delta (mg) 4.4 n/a n/a 4 1
Tocopherol, gamma (mg) 48.7 n/a n/a 49 8
Total Fat (g) 152.6 0.1 0.0 153 25
Tryptophan (g) 0.4 n/a 0.0 0 0
Tyrosine (g) 1.0 n/a 0.0 1 0
Valine (g) 1.8 n/a 0.0 2 0
Vitamin A, IU (IU) 46.8 0.0 0.0 47 8
Vitamin A, RAE (mcg) 2.3 0.0 0.0 2 0
Vitamin B-12 (mcg) 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 1.3 0.0 0.0 1 0
Vitamin C (mg) 3.0 0.0 0.0 3 1
Vitamin D (IU) 0.0 0.0 0.0 0 0
Water (g) 9.5 34.0 0.0 44 7
Zinc (mg) 7.2 1.5 0.0 9 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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