Nutritional Facts: Baked Squash

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 small (0g)
hubbard squash
2/3 cup (91g)
raw cashews
1/2 cup (119g)
water
1 (3g)
fresh garlic cloves
1/2 teaspoon (3g)
salt
1/2 teaspoon (0g)
seasoning salt
3/4 cup (170g)
whole wheat bread crumbs
Total 1 serving
Alanine n/a 0.6 n/a 0.0 0.0 n/a 0.4 1 0
Alcohol n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine n/a 1.6 n/a 0.0 0.0 n/a n/a 2 0
Ash n/a 3.6 0.1 0.0 3.0 n/a 6.5 13 3
Aspartic acid n/a 1.4 n/a 0.0 0.0 n/a 0.5 2 0
Caffeine n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium n/a 41.1 3.6 5.4 0.7 n/a 182.3 233 58
Calories n/a 524.5 0.0 4.5 0.0 n/a 420.9 950 237
Calories (kj) n/a 2,194.9 0.0 18.7 0.0 n/a 1,761.9 3,976 994
Carbohydrates n/a 29.9 0.0 1.0 0.0 n/a 70.4 101 25
Cholesterol n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Copper n/a 2.0 0.0 0.0 0.0 n/a 0.6 3 1
Cystine n/a 0.3 n/a 0.0 0.0 n/a 0.2 0 0
Dietary Fiber n/a 2.7 0.0 0.1 0.0 n/a 11.6 14 4
Folate n/a 63.1 0.0 0.1 0.0 n/a 85.2 148 37
Folate, DFE n/a 63.1 0.0 0.1 0.0 n/a 85.2 148 37
Folate, food n/a 63.1 0.0 0.1 0.0 n/a 85.2 148 37
Folic acid n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Glutamic acid n/a 3.3 n/a 0.0 0.0 n/a 3.2 7 2
Glycine n/a 0.7 n/a 0.0 0.0 n/a 0.4 1 0
Histidine n/a 0.4 n/a 0.0 0.0 n/a 0.2 1 0
Iron n/a 5.5 0.0 0.1 0.0 n/a 4.1 10 2
Isoleucine n/a 0.7 n/a 0.0 0.0 n/a 0.4 1 0
Leucine n/a 1.2 n/a 0.0 0.0 n/a 0.7 2 0
Lysine n/a 0.7 n/a 0.0 0.0 n/a 0.3 1 0
Magnesium n/a 237.6 1.2 0.8 0.0 n/a 139.7 379 95
Manganese n/a 0.8 0.0 0.1 0.0 n/a 3.6 4 1
Methionine n/a 0.3 n/a 0.0 0.0 n/a 0.2 0 0
Monounsaturated Fat n/a 25.0 0.0 0.0 0.0 n/a 2.7 28 7
Niacin n/a 1.3 0.0 0.0 0.0 n/a 8.0 9 2
Pantothenic acid n/a 1.1 0.0 0.0 0.0 n/a 1.2 2 1
Phenylalanine n/a 0.7 n/a 0.0 0.0 n/a 0.5 1 0
Phosphorus n/a 447.8 0.0 4.6 0.0 n/a 344.2 797 199
Phytosterols n/a 144.4 n/a n/a 0.0 n/a n/a 144 36
Polyunsaturated Fat n/a 7.2 0.0 0.0 0.0 n/a 1.0 8 2
Potassium n/a 516.3 1.2 12.0 0.2 n/a 422.6 952 238
Proline n/a 0.6 n/a 0.0 0.0 n/a 1.1 2 0
Protein n/a 14.0 0.0 0.2 0.0 n/a 22.1 36 9
Retinol n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Riboflavin n/a 0.2 0.0 0.0 0.0 n/a 0.4 1 0
Saturated Fat n/a 8.4 0.0 0.0 0.0 n/a 1.3 10 2
Selenium n/a 10.7 0.0 0.4 0.0 n/a 68.7 80 20
Serine n/a 0.8 n/a 0.0 0.0 n/a 0.5 1 0
Sodium n/a 14.6 3.6 0.5 1,162.7 n/a 804.3 1,986 496
Sugar n/a 4.6 0.0 0.0 0.0 n/a 9.5 14 4
Theobromine n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin n/a 0.2 0.0 0.0 0.0 n/a 0.6 1 0
Threonine n/a 0.5 n/a 0.0 0.0 n/a 0.3 1 0
Tocopherol, alpha n/a 0.8 0.0 0.0 0.0 n/a 0.9 2 0
Total Fat n/a 42.4 0.0 0.0 0.0 n/a 5.7 48 12
Tryptophan n/a 0.2 n/a 0.0 0.0 n/a 0.2 0 0
Tyrosine n/a 0.4 n/a 0.0 0.0 n/a 0.3 1 0
Valine n/a 1.0 n/a 0.0 0.0 n/a 0.5 1 0
Vitamin A, IU n/a 0.0 0.0 0.3 0.0 n/a 5.1 5 1
Vitamin A, RAE n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Vitamin B-12 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Vitamin B-6 n/a 0.2 0.0 0.0 0.0 n/a 0.4 1 0
Vitamin C n/a 0.0 0.0 0.9 0.0 n/a 0.0 1 0
Vitamin D n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Water n/a 1.6 118.4 1.8 0.0 n/a 65.7 187 47
Zinc n/a 5.1 0.0 0.0 0.0 n/a 3.1 8 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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