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    Nutritional Facts: Clay-Pot Honey Lemon Chicken

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      3 1/2 lbs (1,589g)
    broiler-fryer chickens
    1/4 cup (61g)
    fresh lemon juice
    2 tablespoons (29g)
    fresh lemon juice
    1 3/4 teaspoons (11g)
    salt
    1/2 teaspoon (1g)
    fresh ground black pepper
    1 tablespoon (14g)
    butter
    4 tablespoons (57g)
    butter
    2/3 cup (226g)
    honey
    1 1/2 tablespoons (27g)
    soy sauce
    4 tablespoons (30g)
    all-purpose flour
    Total 1 serving
    Alanine (g) 17.3 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 18 4
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 18.6 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 19 5
    Ash (g) 12.6 0.1 0.1 10.5 0.1 0.3 1.2 0.5 4.8 0.1 30 8
    Aspartic acid (g) 26.4 n/a n/a 0.0 0.0 0.0 0.0 0.1 0.2 0.1 27 7
    Beta-sitosterol n/a n/a n/a n/a n/a 0.6 2.3 n/a n/a n/a 3 1
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 174.8 3.7 1.8 2.5 5.1 3.4 13.6 13.6 5.4 4.5 228 57
    Calories 3,416.3 13.4 6.5 0.0 2.9 101.8 407.3 687.4 16.2 109.2 4,761 1,190
    Calories (kj) 14,301.0 55.5 26.8 0.0 12.1 425.9 1,703.4 2,876.2 67.8 456.9 19,926 4,981
    Campesterol n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a n/a 0 0
    Carbohydrates (g) 0.0 4.2 2.0 0.0 0.7 0.0 0.0 186.3 1.5 22.9 218 54
    Cholesterol (mg) 1,191.7 0.0 0.0 0.0 0.0 30.5 122.1 0.0 0.0 0.0 1,344 336
    Copper (mg) 0.8 0.0 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 1 0
    Cystine (g) 4.0 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.1 4 1
    Dietary Fiber (g) 0.0 0.2 0.1 0.0 0.3 0.0 0.0 0.5 0.2 0.8 2 1
    Folate (mcg) 95.3 12.2 5.9 0.0 0.2 0.4 1.7 4.5 4.9 7.8 133 33
    Folate, DFE (mcg) 95.3 12.2 5.9 0.0 0.2 0.4 1.7 4.5 4.9 7.8 133 33
    Folate, food (mcg) 95.3 12.2 5.9 0.0 0.2 0.4 1.7 4.5 4.9 7.8 133 33
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose n/a 0.7 0.3 n/a 0.0 n/a n/a 92.6 n/a n/a 94 23
    Galactose n/a 0.0 0.0 n/a 0.0 n/a n/a 7.0 n/a n/a 7 2
    Glucose (dextrose) n/a 0.6 0.3 n/a 0.0 n/a n/a 80.8 n/a n/a 82 20
    Glutamic acid (g) 43.1 n/a n/a 0.0 0.0 0.0 0.1 0.0 0.7 1.0 45 11
    Glycine (g) 19.4 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 20 5
    Histidine (g) 8.6 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 9 2
    Hydroxyproline n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Iron (mg) 14.3 0.0 0.0 0.0 0.1 0.0 0.0 0.9 0.6 0.4 16 4
    Isoleucine (g) 14.7 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 15 4
    Lactose n/a 0.0 0.0 n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Leucine (g) 21.5 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.2 0.2 22 5
    Lysine (g) 24.0 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.2 0.1 24 6
    Magnesium (mg) 317.8 3.7 1.8 0.1 2.0 0.3 1.1 4.5 10.8 6.6 349 87
    Maltose n/a 0.0 0.0 n/a 0.0 n/a n/a 3.3 n/a n/a 3 1
    Manganese (mg) 0.3 0.0 0.0 0.0 0.1 0.0 0.0 0.2 0.1 0.2 1 0
    Methionine (g) 7.8 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.1 8 2
    Monounsaturated Fat (g) 99.2 0.0 0.0 0.0 0.0 3.0 11.9 0.0 0.0 0.0 114 29
    Niacin (mg) 108.1 0.1 0.0 0.0 0.0 0.0 0.0 0.3 1.1 0.4 110 27
    Pantothenic acid (mg) 14.5 0.1 0.0 0.0 0.0 0.0 0.1 0.2 0.1 0.1 15 4
    Phenylalanine (g) 11.5 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.2 12 3
    Phosphorus (mg) 2,335.8 4.9 2.4 0.0 1.8 3.4 13.6 9.0 35.1 32.4 2,438 610
    Phytosterols n/a n/a n/a 0.0 1.1 n/a n/a n/a n/a n/a 1 0
    Polyunsaturated Fat (g) 51.3 0.0 0.0 0.0 0.0 0.4 1.7 0.0 0.0 0.1 54 13
    Potassium (mg) 3,003.2 62.8 30.4 0.8 15.3 3.4 13.6 117.6 57.2 32.1 3,337 834
    Proline (g) 14.5 n/a n/a 0.0 0.0 0.0 0.0 0.2 0.2 0.4 15 4
    Protein (g) 295.6 0.2 0.1 0.0 0.1 0.1 0.5 0.7 2.8 3.1 303 76
    Retinol (mcg) 651.5 0.0 0.0 0.0 0.0 95.3 381.1 0.0 0.0 0.0 1,128 282
    Riboflavin (mg) 1.9 0.0 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 2 1
    Saturated Fat (g) 68.5 0.0 0.0 0.0 0.0 7.3 29.2 0.0 0.0 0.0 105 26
    Selenium (mcg) 228.8 0.1 0.0 0.0 0.1 0.1 0.6 1.8 0.2 10.2 242 60
    Serine (g) 10.4 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.2 11 3
    Sodium (mg) 1,112.3 0.6 0.3 4,069.6 0.2 101.4 405.6 9.0 1,508.2 0.6 7,208 1,802
    Starch n/a 0.0 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
    Stigmasterol n/a n/a n/a n/a n/a 0.0 0.0 n/a n/a n/a 0 0
    Sucrose n/a 0.3 0.1 n/a 0.0 n/a n/a 2.0 n/a n/a 2 1
    Sugar (g) 0.0 1.5 0.7 0.0 0.0 0.0 0.0 185.7 0.5 0.1 189 47
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1 0
    Threonine (g) 12.2 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 12 3
    Tocopherol, alpha (mg) 4.8 0.1 0.0 0.0 0.0 0.3 1.3 0.0 0.0 0.0 7 2
    Tocopherol, beta n/a n/a n/a n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
    Tocopherol, delta n/a n/a n/a n/a 0.0 0.0 0.0 n/a n/a n/a 0 0
    Tocopherol, gamma n/a n/a n/a n/a 0.1 0.0 0.0 n/a n/a n/a 0 0
    Total Fat (g) 239.3 0.1 0.1 0.0 0.0 11.5 46.1 0.0 0.0 0.3 297 74
    Trans-monoenoic Fat n/a 0.0 0.0 n/a 0.0 0.4 1.7 n/a n/a n/a 2 1
    TransFatty acids (g) 1.5 0.0 0.0 n/a 0.0 0.5 1.9 n/a n/a n/a 4 1
    Tryptophan (g) 3.3 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3 1
    Tyrosine (g) 9.5 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 10 2
    Valine (g) 14.3 n/a n/a 0.0 0.0 0.0 0.0 0.0 0.1 0.1 15 4
    Vitamin A, IU (IU) 2,224.6 3.7 1.8 0.0 6.3 354.9 1,419.4 0.0 0.0 0.0 4,011 1,003
    Vitamin A, RAE (mcg) 651.5 0.0 0.0 0.0 0.3 97.1 388.5 0.0 0.0 0.0 1,137 284
    Vitamin B-12 (mcg) 4.9 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 0.0 5 1
    Vitamin B-6 (mg) 5.6 0.0 0.0 0.0 0.0 0.0 0.0 0.1 0.1 0.0 6 1
    Vitamin C (mg) 25.4 23.6 11.4 0.0 0.0 0.0 0.0 1.1 0.0 0.0 62 15
    Vitamin D (IU) 158.9 0.0 0.0 0.0 0.0 8.5 34.1 0.0 0.0 0.0 201 50
    Water (g) 1,048.6 56.3 27.2 0.0 0.1 2.3 9.0 38.7 17.8 3.6 1,204 301
    Zinc (mg) 20.8 0.0 0.0 0.0 0.0 0.0 0.1 0.5 0.1 0.2 22 5

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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