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Nutritional Facts: Cream Cheese Frosting

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (227g)
cream cheese
3/4 cup (150g)
sugar
1/8 teaspoon (1g)
salt
1 teaspoon (4g)
vanilla extract
1 1/2 cups (357g)
heavy whipping cream
Total 1 serving
Alanine (g) 0.4 n/a 0.0 n/a 0.3 1 0
Alcohol (g) 0.0 0.0 0.0 1.4 0.0 1 0
Arginine (g) 0.5 n/a 0.0 n/a 0.3 1 0
Ash (g) 3.0 0.0 0.7 0.0 1.6 5 0
Aspartic acid (g) 1.2 n/a 0.0 n/a 0.6 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 222.7 1.5 0.2 0.5 232.1 457 29
Calories 777.0 580.5 0.0 12.1 1,231.7 2,601 163
Calories (kj) 3,251.2 2,427.0 0.0 50.6 5,151.5 10,880 680
Carbohydrates (g) 9.2 150.0 0.0 0.5 10.0 170 11
Cholesterol (mg) 249.9 0.0 0.0 0.0 489.1 739 46
Copper (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a 0.0 n/a 0.1 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 25.0 0.0 0.0 0.0 14.3 39 2
Folate, DFE (mcg) 25.0 0.0 0.0 0.0 14.3 39 2
Folate, food (mcg) 25.0 0.0 0.0 0.0 14.3 39 2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 3.0 n/a 0.0 n/a 1.5 4 0
Glycine (g) 0.3 n/a 0.0 n/a 0.2 0 0
Histidine (g) 0.4 n/a 0.0 n/a 0.2 1 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 0.9 0.1 0.0 0.0 0.1 1 0
Isoleucine (g) 0.7 n/a 0.0 n/a 0.4 1 0
Lactose (g) 7.3 0.0 n/a n/a n/a 7 0
Leucine (g) 1.5 n/a 0.0 n/a 0.7 2 0
Lysine (g) 1.3 n/a 0.0 n/a 0.6 2 0
Magnesium (mg) 20.4 0.0 0.0 0.5 25.0 46 3
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Methionine (g) 0.4 n/a 0.0 n/a 0.2 1 0
Monounsaturated Fat (g) 19.6 0.0 0.0 0.0 38.1 58 4
Niacin (mg) 0.3 0.0 0.0 0.0 0.1 0 0
Pantothenic acid (mg) 1.3 0.0 0.0 0.0 0.9 2 0
Phenylalanine (g) 0.7 n/a 0.0 n/a 0.4 1 0
Phosphorus (mg) 240.8 0.0 0.0 0.3 221.3 462 29
Phytosterols n/a n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 3.3 0.0 0.0 0.0 4.9 8 1
Potassium (mg) 313.5 3.0 0.1 6.2 267.8 591 37
Proline (g) 1.5 n/a 0.0 n/a 0.7 2 0
Protein (g) 13.5 0.0 0.0 0.0 7.3 21 1
Retinol (mcg) 815.6 0.0 0.0 0.0 1,445.9 2,261 141
Riboflavin (mg) 0.3 0.0 0.0 0.0 0.4 1 0
Saturated Fat (g) 43.8 0.0 0.0 0.0 82.2 126 8
Selenium (mcg) 5.5 0.9 0.0 0.0 1.8 8 1
Serine (g) 0.8 n/a 0.0 n/a 0.4 1 0
Sodium (mg) 729.3 1.5 290.7 0.4 135.7 1,158 72
Starch (g) 0.8 n/a n/a n/a n/a 1 0
Sucrose (g) 0.0 149.7 n/a n/a n/a 150 9
Sugar (g) 7.3 149.7 0.0 0.5 0.4 158 10
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.1 0 0
Threonine (g) 0.5 n/a 0.0 n/a 0.3 1 0
Tocopherol, alpha (mg) 0.7 0.0 0.0 0.0 3.8 4 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a n/a n/a 0 0
Total Fat (g) 77.8 0.0 0.0 0.0 132.1 210 13
Tryptophan (g) 0.2 n/a 0.0 n/a 0.1 0 0
Tyrosine (g) 0.7 n/a 0.0 n/a 0.4 1 0
Valine (g) 0.9 n/a 0.0 n/a 0.5 1 0
Vitamin A, IU (IU) 3,051.3 0.0 0.0 0.0 5,247.9 8,299 519
Vitamin A, RAE (mcg) 831.6 0.0 0.0 0.0 1,467.3 2,299 144
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 0.6 1 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 2.1 2 0
Vitamin D (IU) 56.8 0.0 0.0 0.0 96.4 153 10
Water (g) 123.7 0.0 0.0 2.2 206.0 332 21
Zinc (mg) 1.2 0.0 0.0 0.0 0.8 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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