Nutritional Facts: Candied Yams

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 ounces (907g)
yams
1/2 cup (110g)
brown sugar
1/2 cup (164g)
dark corn syrup
1/4 cup (56g)
margarine
Total 1 serving
Alanine (g) 0.6 n/a n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 1.1 n/a n/a 0.0 1 0
Ash (g) 6.9 0.5 0.7 1.1 9 2
Aspartic acid (g) 1.4 n/a n/a 0.0 1 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 127.0 91.3 29.5 16.9 265 53
Calories 1,052.4 418.0 469.0 405.5 2,345 469
Calories (kj) 4,409.3 1,749.0 1,959.8 1,695.9 9,814 1,963
Carbohydrates (g) 249.3 107.9 127.2 0.5 485 97
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 1.4 0.1 0.1 n/a 2 0
Cystine (g) 0.2 n/a n/a 0.0 0 0
Dietary Fiber (g) 35.4 0.0 0.0 0.0 35 7
Folate (mcg) 145.2 1.1 0.0 0.6 147 29
Folate, DFE (mcg) 145.2 1.1 0.0 0.6 147 29
Folate, food (mcg) 145.2 1.1 0.0 0.6 147 29
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 1.2 n/a n/a 1 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 1.5 n/a n/a 1 0
Glutamic acid (g) 1.6 n/a n/a 0.1 2 0
Glycine (g) 0.5 n/a n/a 0.0 0 0
Histidine (g) 0.3 n/a n/a 0.0 0 0
Iron (mg) 4.7 0.8 0.6 0.0 6 1
Isoleucine (g) 0.5 n/a n/a 0.0 0 0
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 0.9 n/a n/a 0.0 1 0
Lysine (g) 0.5 n/a n/a 0.0 1 0
Magnesium (mg) 163.3 9.9 13.1 1.7 188 38
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 3.4 0.1 0.2 n/a 4 1
Methionine (g) 0.2 n/a n/a 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.0 22.2 22 4
Niacin (mg) 5.0 0.1 0.0 0.0 5 1
Pantothenic acid (mg) 2.8 0.1 0.0 0.0 3 1
Phenylalanine (g) 0.6 n/a n/a 0.0 1 0
Phosphorus (mg) 444.6 4.4 18.0 13.0 480 96
Phytosterols n/a n/a n/a 82.3 82 16
Polyunsaturated Fat (g) 0.5 0.0 0.0 11.8 12 2
Potassium (mg) 6,078.7 146.3 72.2 23.7 6,321 1,264
Proline (g) 0.5 n/a n/a 0.0 1 0
Protein (g) 13.5 0.1 0.0 0.5 14 3
Retinol (mcg) 0.0 0.0 0.0 433.2 433 87
Riboflavin (mg) 0.3 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.3 0.0 0.0 9.4 10 2
Selenium (mcg) 6.4 1.3 4.8 0.0 12 2
Serine (g) 0.7 n/a n/a 0.0 1 0
Sodium (mg) 72.6 30.8 254.2 531.9 889 178
Sucrose n/a 104.0 n/a n/a 104 21
Sugar (g) 4.4 106.7 43.8 0.0 155 31
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.9 0.0 0.0 0.0 1 0
Threonine (g) 0.5 n/a n/a 0.0 0 0
Tocopherol, alpha (mg) 3.1 0.0 0.0 1.7 5 1
Total Fat (g) 1.3 0.0 0.0 45.4 47 9
Tryptophan (g) 0.1 n/a n/a 0.0 0 0
Tyrosine (g) 0.4 n/a n/a 0.0 0 0
Valine (g) 0.5 n/a n/a 0.0 1 0
Vitamin A, IU (IU) 1,106.9 0.0 0.0 2,017.4 3,124 625
Vitamin A, RAE (mcg) 54.4 0.0 0.0 461.9 516 103
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.1 0 0
Vitamin B-6 (mg) 2.1 0.0 0.0 0.0 2 0
Vitamin C (mg) 109.8 0.0 0.0 0.1 110 22
Vitamin D (IU) 0.0 0.0 0.0 n/a 0 0
Water (g) 636.3 1.5 36.1 8.9 683 137
Zinc (mg) 1.8 0.0 0.1 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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