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Nutritional Facts: Ginger Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (128g)
low sodium soy sauce
1/4 cup (60g)
red wine vinegar
2 teaspoons (4g)
ginger
2 tablespoons (28g)
brown sugar
2 (30g)
scallions
Total 1 serving
Alanine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.5 n/a 0.0 n/a 0.0 1 0
Ash (g) 19.3 0.1 0.2 0.1 0.2 20 1
Aspartic acid (g) 0.7 n/a 0.0 n/a 0.1 1 0
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 21.7 3.6 4.1 22.9 21.6 74 4
Calories 67.6 11.4 12.1 104.9 9.6 205 10
Calories (kj) 283.1 47.2 50.5 438.8 40.5 860 43
Carbohydrates (g) 10.9 0.2 2.6 27.1 2.2 43 2
Cholesterol (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Copper (mg) 0.1 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 n/a 0.0 n/a n/a 0 0
Dietary Fiber (g) 1.0 0.0 0.5 0.0 0.8 2 0
Folate (mcg) 20.4 n/a 0.5 0.3 19.2 40 2
Folate, DFE (mcg) 20.4 n/a 0.5 0.3 19.2 40 2
Folate, food (mcg) 20.4 n/a 0.5 0.3 19.2 40 2
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.1 0.3 n/a 0 0
Galactose n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 0.4 n/a 0 0
Glutamic acid (g) 1.6 n/a 0.0 n/a 0.1 2 0
Glycine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Histidine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Hydroxyproline n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 2.6 0.3 0.7 0.2 0.4 4 0
Isoleucine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Lactose n/a n/a 0.0 0.0 n/a 0 0
Leucine (g) 0.5 n/a 0.0 n/a 0.0 1 0
Lysine (g) 0.4 n/a 0.0 n/a 0.0 0 0
Magnesium (mg) 43.4 2.4 7.7 2.5 6.0 62 3
Maltose n/a n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.5 0.0 1.2 0.0 0.0 2 0
Methionine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Monounsaturated Fat (g) 0.0 n/a 0.0 0.0 0.0 0 0
Niacin (mg) 4.3 n/a 0.3 0.0 0.2 5 0
Pantothenic acid (mg) 0.4 n/a 0.0 0.0 0.0 0 0
Phenylalanine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Phosphorus (mg) 140.3 4.8 6.0 1.1 11.1 163 8
Phytosterols n/a n/a 3.0 n/a n/a 3 0
Polyunsaturated Fat (g) 0.0 n/a 0.0 0.0 0.0 0 0
Potassium (mg) 229.5 23.3 47.5 36.7 82.8 420 21
Proline (g) 0.5 n/a 0.0 n/a 0.0 1 0
Protein (g) 6.6 0.0 0.3 0.0 0.5 8 0
Retinol (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.2 n/a 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.0 0.0 0.1 0.0 0.0 0 0
Selenium (mcg) 1.0 n/a 2.0 0.3 0.2 4 0
Serine (g) 0.4 n/a 0.0 n/a 0.0 0 0
Sodium (mg) 4,249.6 4.8 1.0 7.7 4.8 4,268 213
Sucrose n/a n/a 0.0 26.1 n/a 26 1
Sugar (g) 2.2 0.0 0.1 26.8 0.7 30 1
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 n/a 0.0 0.0 0.0 0 0
Threonine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Tocopherol, alpha (mg) 0.0 n/a 0.0 0.0 0.2 0 0
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.1 n/a n/a 0 0
Total Fat (g) 0.1 0.0 0.2 0.0 0.1 0 0
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a 0 0
TransFatty acids n/a 0.0 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 n/a 0.0 n/a 0.0 0 0
Tyrosine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Valine (g) 0.3 n/a 0.0 n/a 0.0 0 0
Vitamin A, IU (IU) 0.0 0.0 1.1 0.0 299.1 300 15
Vitamin A, RAE (mcg) 0.0 0.0 0.1 0.0 15.0 15 1
Vitamin B-12 (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.2 n/a 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.3 0.0 0.0 5.6 6 0
Vitamin D (IU) 0.0 n/a 0.0 0.0 0.0 0 0
Water (g) 90.6 56.4 0.4 0.4 26.9 175 9
Zinc (mg) 0.5 0.0 0.1 0.0 0.1 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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