Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Roasted Green Beans

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      2 lbs (907g)
    fresh green beans
    1 tablespoon (14g)
    extra virgin olive oil
    1/2 teaspoon (2g)
    garlic powder
    1 teaspoon (6g)
    salt
    1/4 teaspoon (1g)
    black pepper
    Total 1 serving
    Alanine (g) 0.8 0.0 0.0 0.0 0.0 1 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.7 0.0 0.1 0.0 0.0 1 0
    Ash (g) 6.0 0.0 0.1 6.0 0.0 12 2
    Aspartic acid (g) 2.3 0.0 0.0 0.0 0.0 2 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 335.7 0.1 1.2 1.4 2.5 341 57
    Calories 281.2 119.3 5.1 0.0 1.4 407 68
    Calories (kj) 1,188.4 499.4 21.5 0.0 6.0 1,715 286
    Carbohydrates (g) 63.2 0.0 1.1 0.0 0.4 65 11
    Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Copper (mg) 0.6 0.0 0.0 0.0 0.0 1 0
    Cystine (g) 0.2 0.0 0.0 0.0 0.0 0 0
    Dietary Fiber (g) 24.5 0.0 0.1 0.0 0.1 25 4
    Folate (mcg) 299.4 0.0 0.7 0.0 0.1 300 50
    Folate, DFE (mcg) 299.4 0.0 0.7 0.0 0.1 300 50
    Folate, food (mcg) 299.4 0.0 0.7 0.0 0.1 300 50
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose (g) 12.6 n/a 0.0 n/a 0.0 13 2
    Galactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
    Glucose (dextrose) (g) 13.7 n/a 0.0 n/a 0.0 14 2
    Glutamic acid (g) 1.7 0.0 0.1 0.0 0.0 2 0
    Glycine (g) 0.6 0.0 0.0 0.0 0.0 1 0
    Histidine (g) 0.3 0.0 0.0 0.0 0.0 0 0
    Hydroxyproline n/a n/a 0.0 n/a 0.0 0 0
    Iron (mg) 9.3 0.1 0.1 0.0 0.1 10 2
    Isoleucine (g) 0.6 0.0 0.0 0.0 0.0 1 0
    Lactose (g) 0.0 n/a 0.0 n/a 0.0 0 0
    Leucine (g) 1.0 0.0 0.0 0.0 0.0 1 0
    Lysine (g) 0.8 0.0 0.0 0.0 0.0 1 0
    Magnesium (mg) 226.8 0.0 1.2 0.1 1.0 229 38
    Maltose (g) 0.0 n/a 0.0 n/a 0.0 0 0
    Manganese (mg) 2.0 0.0 0.0 0.0 0.1 2 0
    Methionine (g) 0.2 0.0 0.0 0.0 0.0 0 0
    Monounsaturated Fat (g) 0.1 9.8 0.0 0.0 0.0 10 2
    Niacin (mg) 6.7 0.0 0.0 0.0 0.0 7 1
    Pantothenic acid (mg) 2.0 0.0 0.0 0.0 0.0 2 0
    Phenylalanine (g) 0.6 0.0 0.0 0.0 0.0 1 0
    Phosphorus (mg) 344.7 0.0 6.4 0.0 0.9 352 59
    Phytosterols n/a 29.8 0.1 0.0 0.5 30 5
    Polyunsaturated Fat (g) 1.0 1.4 0.0 0.0 0.0 2 0
    Potassium (mg) 1,914.2 0.1 18.5 0.5 7.6 1,941 323
    Proline (g) 0.6 0.0 0.0 0.0 0.0 1 0
    Protein (g) 16.6 0.0 0.3 0.0 0.1 17 3
    Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Riboflavin (mg) 0.9 0.0 0.0 0.0 0.0 1 0
    Saturated Fat (g) 0.5 1.9 0.0 0.0 0.0 2 0
    Selenium (mcg) 5.4 0.0 0.4 0.0 0.0 6 1
    Serine (g) 0.9 0.0 0.0 0.0 0.0 1 0
    Sodium (mg) 54.4 0.3 0.9 2,325.5 0.1 2,381 397
    Starch (g) 8.0 n/a n/a n/a n/a 8 1
    Sucrose (g) 3.3 n/a 0.0 n/a 0.0 3 1
    Sugar (g) 29.6 0.0 0.0 0.0 0.0 30 5
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.7 0.0 0.0 0.0 0.0 1 0
    Threonine (g) 0.7 0.0 0.0 0.0 0.0 1 0
    Tocopherol, alpha (mg) 3.7 1.9 0.0 0.0 0.0 6 1
    Tocopherol, beta n/a 0.0 0.0 n/a 0.0 0 0
    Tocopherol, delta n/a 0.0 0.0 n/a 0.0 0 0
    Tocopherol, gamma n/a 0.1 0.0 n/a 0.0 0 0
    Total Fat (g) 2.0 13.5 0.0 0.0 0.0 16 3
    Trans-monoenoic Fat n/a n/a 0.0 n/a 0.0 0 0
    TransFatty acids n/a n/a 0.0 n/a 0.0 0 0
    Tryptophan (g) 0.2 0.0 0.0 0.0 0.0 0 0
    Tyrosine (g) 0.4 0.0 0.0 0.0 0.0 0 0
    Valine (g) 0.8 0.0 0.0 0.0 0.0 1 0
    Vitamin A, IU (IU) 6,259.6 0.0 0.0 0.0 3.1 6,263 1,044
    Vitamin A, RAE (mcg) 317.5 0.0 0.0 0.0 0.2 318 53
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Vitamin B-6 (mg) 1.3 0.0 0.0 0.0 0.0 1 0
    Vitamin C (mg) 110.7 0.0 0.0 0.0 0.0 111 18
    Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
    Water (g) 819.4 0.0 0.1 0.0 0.1 820 137
    Zinc (mg) 2.2 0.0 0.0 0.0 0.0 2 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Roasted Green Beans.


    Over 475,000 Recipes

    Food.com Network of Sites